Top 185 Culinary Jobs in Troy, Ny

Part-Time Technical Specialist for Hotel, Culinary Arts and Tourism - SUNY Schenectady County Community College
SUNY Schenectady County Community College —Schenectady, NY
- $26.30 an hour
- Part-time
- Background check
- Laboratory
- ServSafe
Grill Chef
Wolferts Roost Country Club —Albany, NY
- $22 - $28 an hour
- Part-time
- Mid-level
- In-person
- Kitchen
- Health insurance
- 401(k) matching
Quick Apply
LINE COOK/BROILER COOK at black & blue Steak and Crab - Albany
black & blue Steak and Crab - Albany —Albany, NY
- $18 - $23 an hour
- Full-time
- Cooking
- Food service experience
- In-person
- Health insurance
- Dental insurance
Quick Apply
Food Service District Sales Professional, Utica NY AND Albany NY
Palmer Food Service —Albany, NY
- $65,000 - $100,000 a year
- Full-time
- Clean driving record
- Writing skills
- Cooking
- Profit sharing
- Paid holidays
Quick Apply
Chef/Cook
The Club Hospitality —Schenectady, NY
- $20.98 - $34.78 an hour
- Part-time
- Mid-level
- Fair chance
- In-person
- Paid time off
- Food provided
Quick Apply
11d
Day-Time Cook
sapori of nature —Schenectady, NY
- From $17 an hour
- Part-time
- Background check
- Quality control
- In-person
Quick Apply
10h
Food Service District Sales Professional, Albany AND Saratoga NY
Palmer Food Service —Albany, NY
- $65,000 - $100,000 a year
- Full-time
- Clean driving record
- Writing skills
- Cooking
- Profit sharing
- Paid holidays
Quick Apply
Chefs, Sous Chefs & Line Cooks - Full-Time or Part-Time
Woodlife Farm Market —New Lebanon, NY
- $22 - $25 an hour
- Part-time
- Bar
- In-person
- Restaurant experience
Quick Apply
Lead Pizza Maker
Tree House Brewing Company —Saratoga Springs, NY
- $24 - $27 an hour
- Full-time
- Mid-level
- Guest services
- Communication skills
- AD&D insurance
- Health insurance
Quick Apply
Cook
Peregrine Guilderland —Slingerlands, NY
- $17.75 - $19.00 an hour
- Part-time
- Older adults
- 1 year
- Entry level
- Paid holidays
- Health insurance
Quick Apply
3d
Line Cook
Clark House Hospitality —Troy, NY
- From $15.50 an hour
- Part-time
- Hospitality
- Casual dining restaurant
- Fast casual restaurant
- Employee discount
- Paid sick time
Quick Apply
Cook
Red Lobster —Colonie, NY
- $16 - $25 an hour
- Part-time
- Casual dining restaurant
- US work authorization
- Entry level
- Disability insurance
- Health insurance
Line Cook
Delminicos Italian Steakhouse @ Clifton Park —Clifton Park, NY
- $17.50 - $22.00 an hour
- Part-time
- English
- In-person
- Communication skills
- Health insurance
- Paid time off
Quick Apply
19h
Sales Representative
Sysco —Albany, NY
- $44,200 - $73,600 a year
- Weekends as needed
- Marketing
- Computer literacy
- Restaurant management
- Mileage reimbursement
- Employee stock purchase plan
6d
Director Of Culinary Operations (Siena University)
AVI Foodsystems —Loudonville, NY
- $85,000 - $90,000 a year
- Full-time
- Mid-level
- 3 years
- Leadership
- Paid holidays
- Health insurance
Quick Apply
10d
Prepared Foods Production Team Member (Deli / Culinary Prep) - Part Time
Whole Foods Market —Albany, NY
- $16.00 - $25.40 an hour
- 8 hour shift
- Ability to lift 50 pounds
- Organizational skills
- Hand tools
- Store discount
- Paid time off
Line Cook
Metro 7 diner —Latham, NY
- $21 - $26 an hour
- Part-time
- Casual dining restaurant
- Culinary experience
- Fast casual restaurant
Quick Apply
EXECUTIVE CHEF - TRAVEL
CCL Hospitality Group —Albany, NY
- $75,000 - $90,000 a year
- Full-time
- Background check
- Hospitality
- ServSafe
- Commuter assistance
- Paid parental leave
Quick Apply
Culinary Production Lead
Forts Ferry Farm —Latham, NY
- $20 - $25 an hour
- Part-time
- ServSafe
- Mid-level
- Ability to lift 50 pounds
Quick Apply
1d
Prepared Foods Team Member (Deli Service Counter & Culinary Venues) - Part Time
Whole Foods Market —Albany, NY
- $16.00 - $25.40 an hour
- 8 hour shift
- Ability to lift 50 pounds
- Organizational skills
- Hand tools
- Store discount
- Paid time off

I want to receive the latest job alert for culinary in troy, ny

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Part-Time Technical Specialist for Hotel, Culinary Arts and Tourism - SUNY Schenectady County Community College

SUNY Schenectady County Community College -
Schenectady, NY

Apply Now

Job Details

Part-time
$26.30 an hour

Benefits

Childcare

Qualifications

Food & beverage industry purchasing experience
Kitchen health and safety standards
Food service health code compliance
ServSafe
Spreadsheets
Order fulfillment receiving
Supervising experience
HACCP
Hospitality industry experience
Food and beverage industry expertise
Materials management in food and beverage
Stock receiving
Laboratory staff supervision
Managing food service teams
Associate's degree
Restaurant supply ordering

Full Job Description

Location: Schenectady, NY Category: Professional Job Type: Part-time Posted On: Thu May 21 2026 Job Description:

SUNY Schenectady County Community College is seeking a part-time Technical Specialist for the Division of Hotel, Culinary Arts and Tourism (HCAT).

Do you have a passion for culinary arts and a knack for keeping kitchens running like clockwork?

At the School of Hotel, Culinary Arts and Tourism (HCAT), we're not just shaping future chefs and hospitality leaders ? we're crafting immersive, hands-on learning experiences that start behind the scenes. We're looking for a part-time Technical Specialist to join our dynamic team and help bring our state-of-the-art culinary labs to life.

In this essential support role, you'll work closely with faculty and staff to ensure classes run smoothly, students are well-supported, and every dish is served with a side of excellence. Whether you're supervising student workers, stepping in for faculty, or collaborating with fellow specialists to maintain our high standards, you'll be a vital part of what makes HCAT exceptional.

Reporting to the Dean, the part-time Technical Specialist will be responsible for performing various tasks that involve support for culinary classes. The part-time Technical Specialist will also be responsible for scheduling and supervising educational aids, work study students and student workers. May serve as a substitute when the faculty are not available as deemed necessary by the Administration. In addition, the part-time Technical Specialist will work collaboratively with the Senior Technical Specialist and the Technical Specialist/Purchaser to assure complete coverage and professionalism in the HCAT laboratories. The part-time Technical Specialist has supervisory responsibilities with staffing, scheduling, training, teaching, and incorporating proper receiving and storage procedures to the individuals working in part time positions (e.g. student workers).

RESPONSIBILITIES:
Purchasing of Products

Purchasing of small and large equipment and food and beverages.
Receiving requisitions from Faculty members, posting the orders, and ordering the products

Culinary Lab Classes

Preparing carts and supplies for culinary lab classes
Substituting in the absence of a faculty member

Maintenance

Ensuring that the equipment is in appropriate working condition.
Providing for outside maintenance repairs on equipment when necessary.
Scheduling yearly maintenance on the equipment, such as cleaning of the exhaust.
Maintaining the HCAT Master Cleaning Schedule.

Receiving, Storage and Inventory

Accepting and checking in deliveries of food, beverages, and equipment.
Counting and posting inventory weekly.
Creating and maintaining par stocks.

Miscellaneous Duties

Conducting tours with prospective HCAT students.
Updating MSDS sheets.
Assisting with yearly activities and special events.

Job Requirements:
Minimum Qualifications:
Associate degree in a hospitality or related field
Supervisory experience in the food service industry
Experience in purchasing, receiving, and ordering of food in hospitality setting
Experience with Excel
Knowledge of HACCP standards
Must be able to remain in a stationary position for long periods of time
Frequently moves inventory weighing up to 50 pounds
Must be ServSafe certified or willing to become certified within three months of hire

Preferred Qualifications:
Bachelor's degree

Special Information:
This is a 10-month position from September to June with option to work summer session.
Schedule: Tuesday and Thursday 4pm-10:30pm and Saturday 8am-2:30pm; hours will be adjusted as needed to accommodate campus events.
VISA sponsorship is not available for this position.
Offers of employment will be conditional based on the successful completion of a background check and verification of official College transcripts.

Additional Information:
Salary: $26.30/per hour

At SUNY Schenectady, salary is only one aspect of your compensation package.

Benefits and perks:
As a part-time team member here, you'll enjoy:
A choice of retirement systems
A deferred compensation program
Professional development opportunities
Two on-site childcare providers (Dependent on availability)
Plus additional savings programs and perks!

Apply Now

Refine Your Search

culinary jobs in troy, ny

Part-Time Technical Specialist for Hotel, Culinary Arts and Tourism - SUNY Schenectady County Community College

Grill Chef

LINE COOK/BROILER COOK at black & blue Steak and Crab - Albany

Food Service District Sales Professional, Utica NY AND Albany NY

Chef/Cook

Day-Time Cook

Food Service District Sales Professional, Albany AND Saratoga NY

Chefs, Sous Chefs & Line Cooks - Full-Time or Part-Time

Lead Pizza Maker

Cook

Line Cook

Cook

Line Cook

Sales Representative

Director Of Culinary Operations (Siena University)

Prepared Foods Production Team Member (Deli / Culinary Prep) - Part Time

Line Cook

EXECUTIVE CHEF - TRAVEL

Culinary Production Lead

Prepared Foods Team Member (Deli Service Counter & Culinary Venues) - Part Time

I want to receive the latest job alert for culinary in troy, ny

Related Searches

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected