Top 74 Chef Jobs in Troy Ny

Head Chef
Whitman Brewing Company —Saratoga Springs, NY
- From $65,000 a year
- 8 hour shift
- Casual dining restaurant
- Culinary experience
- 5 years
- Health insurance
Quick Apply
Head Cook
St. Joseph's Center —Valatie, NY
- $50,000 - $67,000 a year
- Full-time
- Hospitality
- Mentoring
- In-person
Quick Apply
1d
Sous Chef
Brookmere Saratoga, a Marriott Tribute Portfolio Hotel —Saratoga Springs, NY
- From $68,000 a year
- Full-time
- Cooking
- Hotel
- Team management
- Health insurance
- Dental insurance
Quick Apply
8d
Dinner Chef (RPI)
Gill Grilling Company —Troy, NY
- $25 - $30 an hour
- Part-time
- Cooking
- Mid-level
- University
- 401(k)
- 401(k) matching
Quick Apply
4h
EXECUTIVE CHEF
Unidine —Troy, NY
- $68,000 - $72,000 a year
- Full-time
- Background check
- Microsoft Excel
- Microsoft Outlook
- Commuter assistance
- Paid parental leave
Quick Apply
Executive Campus Chef
The Hunter Group —Albany, NY
- Up to $110,000 a year
- Full-time
- Cooking
- In-person
- Senior level
- Health insurance
- Dental insurance
Quick Apply
9d
Chef
IPH —Albany, NY
- $22 an hour
- Full-time
- Background check
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
9d
Sous Chef - Albany Airport
HMSHost by Avolta —Albany, NY
- $62,354 - $71,648 a year
- Weekends as needed
- Background check
- ServSafe
- Mid-level
- Commuter assistance
- Paid holidays
Quick Apply
8d
Executive Chef / Kitchen Manager
PF Changs —Albany, NY
- $80,000 - $100,000 a year
- Urgently hiring
- Spanish
- Ability to walk for extended periods
- English
- Paid training
- Health insurance
Quick Apply
1d
Executive Chef 2
Sodexo —Troy, NY
- $70,975 - $91,850 a year
- Full-time
- ServSafe
- Cooking
- Mid-level
- Paid holidays
- Health insurance
6d
Director Of Culinary Operations (Siena University)
AVI Foodsystems —Loudonville, NY
- $85,000 - $90,000 a year
- Full-time
- Mid-level
- 3 years
- Leadership
- Paid holidays
- Health insurance
Quick Apply
Head Chef
Milano Restaurant/ —Latham, NY
- $70,000 - $90,000 a year
- Full-time
- Mid-level
- Microsoft Office
- High school diploma or GED
Quick Apply
13d
EXECUTIVE CHEF - TRAVEL
CCL Hospitality Group —Albany, NY
- $75,000 - $90,000 a year
- Full-time
- Background check
- Hospitality
- ServSafe
- Commuter assistance
- Paid parental leave
Quick Apply
Executive Chef - Primary Food Group - Urgently Hiring
JO Restaurant Group —Albany, NY
- $70,000 - $75,000 a year
- Urgently hiring
- Computer literacy
- Bachelor of Science
- Bachelor's degree
- Health savings account
- Paid holidays
Quick Apply
Ramen Chef
KUMA ANI —Troy, NY
- $19 - $22 an hour
- Full-time
- In-person
- Entry level
- Kitchen
- Food provided
Quick Apply
8d
Senior Campus Sous Chef - Union College
Bon Appetit —Schenectady, NY
- $85,000 - $90,000 a year
- Full-time
- Background check
- ServSafe
- Customer service
- Commuter assistance
- Paid parental leave
Quick Apply
13d
Executive Sous Chef
Renaissance Albany Hotel —Albany, NY
- $75,000 a year
- 12 hour shift
- Background check
- Hospitality
- Bar
- Health insurance
- Dental insurance
Quick Apply
7d
Executive Chef - 677-Urgently Hiring
JO Restaurant Group —Albany, NY
- $70,000 - $75,000 a year
- Urgently hiring
- Computer literacy
- Bachelor of Science
- Bachelor's degree
- Health savings account
- Paid holidays
Quick Apply
EXECUTIVE SOUS CHEF - Chartwells Higher Education - Troy, NY
Chartwells HE —Albany, NY
- $80,000 - $85,000 a year
- Full-time
- Background check
- ServSafe
- Cooking
- Commuter assistance
- Paid parental leave
Quick Apply
Sous Chef
HMSHost by Avolta —Colonie, NY
- $62,354 - $71,648 a year
- ServSafe
- Customer service
- Mid-level
- Commuter assistance
- Paid holidays

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Head Chef

Whitman Brewing Company
Saratoga Springs, NY

Quick Apply

Job Details

Full-time
From $65,000 a year

Benefits

Health insurance

Qualifications

Culinary experience
Cooking

Full Job Description

Job Summary:

Whitman Brewing Company is seeking a passionate, innovative, and experienced Head Chef to lead our culinary team. The Head Chef will be responsible for overseeing the kitchen operations, developing a seasonal menu that complements our craft beers, managing kitchen staff, and ensuring an exceptional experience for our guests. This role is critical to establishing and maintaining the high standards of quality, creativity, and consistency that define Whitman Brewing Company.

Key Responsibilities:

Menu Development & Execution:
Execute high-quality menus that pair well with Whitman Brewing Company’s craft beers.
Execute Walt Cafe Menu updates and development
Kitchen Operations Management:
Oversee all aspects of kitchen operations, including food preparation, cooking, and plating.
Ensure all dishes are prepared and presented consistently according to standards.
Maintain compliance with food safety and sanitation regulations.
Work to maintain staffing and scheduling levels that are in line with labor targets and sales.
Team Leadership:
Recruit, train, and manage kitchen staff, fostering a positive and collaborative work environment.
Schedule and supervise staff to ensure efficient kitchen operations.
Provide ongoing coaching and feedback to promote professional growth.
Inventory & Budget Management:
Monitor food costs and control inventory to maximize profitability.
Work with the General Manager to set and maintain a budget for kitchen operations.
Negotiate with vendors for the best pricing and quality ingredients.
Guest Experience:
Work closely with front-of-house staff to ensure a seamless dining experience.
Respond to guest feedback and adjust menu offerings or operations as needed.
Collaboration with Brewing Team:
Collaborate with the brewing team to design menu items that highlight and complement the brewery’s beer offerings.
Participate in beer-pairing dinners and special events.

Qualifications:

Proven experience as a Head Chef or in a similar leadership role.
Culinary degree or equivalent experience.
Strong knowledge of food safety and sanitation standards.
Excellent organizational and leadership skills.
Ability to develop creative and innovative menus.
Strong financial acumen and experience managing food costs and budgets.

What We Offer:

Competitive salary and benefits package.
Opportunity to work in a dynamic and creative environment.
The chance to shape the culinary vision of a growing brewery.
Supportive and community-focused workplace culture.

About Whitman Brewing Company:

Whitman Brewing Company is more than a brewery—it’s a place where community and creativity come together. Located in the heart of Saratoga Springs, we’re committed to crafting exceptional beers and providing an inviting space for friends, families, and beer enthusiasts to connect. Our vision includes pairing our craft beers with food that enhances the overall experience, making our Head Chef a pivotal part of our team.

How to Apply:

If you’re ready to bring your culinary expertise and creative flair to Whitman Brewing Company, we want to hear from you! Please send your resume, cover letter, and examples of your work (e.g., sample menus or photos) to [email protected].

Job Type: Full-time

Pay: From $65,000.00 per year

Benefits:

Health insurance

Shift:

8 hour shift
Day shift
Night shift

Experience:

Culinary Experience: 5 years (Required)
Cooking: 5 years (Required)

Ability to Relocate:

Saratoga Springs, NY 12866: Relocate before starting work (Required)

Work Location: In person

Quick Apply

Refine Your Search

chef jobs in troy ny

Head Chef

Head Cook

Sous Chef

Dinner Chef (RPI)

EXECUTIVE CHEF

Executive Campus Chef

Chef

Sous Chef - Albany Airport

Executive Chef / Kitchen Manager

Executive Chef 2

Director Of Culinary Operations (Siena University)

Head Chef

EXECUTIVE CHEF - TRAVEL

Executive Chef - Primary Food Group - Urgently Hiring

Ramen Chef

Senior Campus Sous Chef - Union College

Executive Sous Chef

Executive Chef - 677-Urgently Hiring

EXECUTIVE SOUS CHEF - Chartwells Higher Education - Troy, NY

Sous Chef

I want to receive the latest job alert for chef in troy ny

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