Top 5 Pantry cook Jobs in Truckee, Ca

PM Line Cook (Pantry)
Moody's Bistro & Beats —Truckee, CA
- $23 - $28 an hour
- Weekends as needed
- No education required
- High school diploma or GED
- Organizational skills
Quick Apply
Experienced Cook - Full-Time Year-Round
TAHOE DONNER ASSOCIATION —Truckee, CA
- $22.78 - $31.44 an hour
- Full-time
- Mid-level
- Trade school
- 1 year
- Health insurance
- 401(k) 4% Match
Quick Apply
Cook
Palisades Tahoe —Olympic Valley, CA
- $18.68 - $24.28 an hour
- 8 hour shift
- 18 years or older
- Customer service
- High school diploma or GED
- Employee assistance program
- 401(k) matching
Pantry Cook
Golden Road Motor Inn DBA Atlantis Casino Resort Spa —Reno, NV
- Weekends as needed
- Ability to climb stairs
- Ability to lift 50 pounds
- Mentoring
- Paid holidays
- Health insurance
Quick Apply

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AM Prep Cook
DOPO Pizza & Pasta —Truckee, CA
The prep cook is also responsible for keeping the kitchen organized and running smoothly according to DOPO standard operating procedures.
$20 - $24 an hour
Quick Apply
8d
Summer Foods Service Program Assistant Cook
Reno-Sparks Indian Colony —Reno, NV
Valid Nevada Driver’s license preferred. Your contributions will make a direct impact on the lives of those you serve during the summer season.
$19.98 - $20.28 an hour

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PANTRY COOK- HUDSON 29 NEW ALBANY
Cameron Mitchell Restaurants LLC —New Albany, OH
Ensures our guests have a superior dining experience by correctly prepping food products. Flexibility: Inspired to perform well when granted the ability to set…
$16 - $24 an hour
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Cook
Lutheran Social Services of Central Ohio —Columbus, OH
Comply with sanitation procedures of state and facility. Supports, cooperates with, and implements specific procedures and programs for: Safety, including…
From $17 an hour
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PM Line Cook (Pantry)

Moody's Bistro & Beats -
Truckee, CA

Quick Apply

Job Details

Full-time
$23 - $28 an hour

Qualifications

Kitchen health and safety standards
High school diploma or GED
Food safety sanitizing procedures
Commercial kitchen cleaning
Food preparation
Food preparation equipment operation

Full Job Description

Main Responsibilities of a Cook:

Preparing workstations, cooking ingredients, and kitchen equipment for cooking.
Cooking and arranging food.

Cook Job Description:
We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant.
The person we are hoping to employ is first and foremost a skilled, organized, and creative cook. We are looking for someone to work as a team player, follow instructions, and help us delight our customers with delicious food from our menu. In addition to cooking prowess, great communication and organizational skills are paramount.
A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff. We pride ourselves in our exceptional service, and we expect nothing less from our cooks. The advantage goes to candidates with a diploma from a culinary school.
Responsibilities of a Cook:

Maintaining a sanitized and well-organized kitchen.
Preparing workstations for cooking.
Preparing and maintaining kitchen equipment.
Checking the quality of the ingredients.
Preparing cooking ingredients using various techniques.
Cooking food using various culinary techniques.
Arranging food and ensuring appealing presentation.
Manage food storage, stock, and ingredient orders.

Cook Job Requirements:

Must have prior experience as a cook.
Must be skilled in operating kitchen equipment.
Must be skilled in various cooking techniques.
Must know and follow sanitation procedures.
Must showcase teamwork and communication skills.
Must showcase great organizational skills.
Must be able to multitask and act quickly.
Must carry at least a high school diploma.

Please send in application and contact Chef Will (860) 480-2693

Benefits:

Very competitive wage, plus tips!

Requirements:

Prior kitchen experience required.
Must be able to work nights and weekends.

Moody’s Bistro Bar & Beats is the place in Truckee for great food and atmosphere. Set in the warmhearted ambiance of the historic Truckee Hotel, Moody’s complements its fine dining with critically-praised, nationally-touring Jazz, Americana, Soul and Rhythm and Blues bands with a splash of Hip Hop.

Pay: $23.00 - $28.00 / hour

Job Type: fulltime

Education: No education required

Work location: On-site

Quick Apply

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pantry cook jobs in truckee, ca

PM Line Cook (Pantry)

Experienced Cook - Full-Time Year-Round

Cook

Pantry Cook

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