Top 1267 Cook Jobs in Tufts University Ma

Cook
Recruitics_HMSHost_Hiring Events_Enterprise_5B —Boston, MA
- From $24.25 an hour
- Full-time
- Cleaning
- In-person
- 1 year
- Commuter assistance
- Paid holidays
12d
Line Cook
Ninety Nine Restaurant & Pub —Wilmington, MA
- $19 - $21 an hour
- Part-time
- Restaurant
- Entry level
- Kitchen
- Health insurance
- 401(k)
Quick Apply
Broiler Cook - Bancroft Chophouse
The Bancroft —Burlington, MA
- Weekends as needed
- Ability to lift 50 pounds
- Organizational skills
- Ability to stand for extended periods
- Dental insurance
- Employee assistance program
Quick Apply
10d
Line Cook
Pressed Cafe —Boston, MA
- $18 - $20 an hour
- Full-time
- Spanish
- Ability to walk for extended periods
- Ability to lift 50 pounds
Quick Apply
Cook [dining]
Senior Living Residences —Dorchester, MA
- $20 - $21 an hour
- Email
- Customer service
- Residential
- Entry level
- Commuter assistance
- Paid holidays
Quick Apply
Third Cook
Tufts University —Medford, MA
- $28.16 an hour
- Weekends as needed
- ServSafe
- Residential
- High school diploma or GED
- On-the-job training
6d
Head Cook [SY26-27]
Malden Public Schools —Malden, MA
- $30.12 an hour
- Full-time
- High school
- ServSafe
- English
Cook II
Marriott International, Inc —Boston, MA
- $32.09 an hour
- Full-time
- Hotel
- High school diploma or GED
- 1 year
11d
COOK (FULL TIME)
Bon Appetit —Boston, MA
- $29.85 an hour
- Urgently hiring
- Background check
- Mid-level
- University
- Commuter assistance
- Disability insurance
Quick Apply
BOS Kitchen Agent - Full-Time
Swissport International AG —Boston, MA
- $24 an hour
- Weekends as needed
- Background check
- Cooking
- English
- Paid holidays
- Health insurance
Line/Prep Cook | Back Bay
Cactus Club Cafe Boston Back Bay —Boston, MA
- $21 - $30 an hour
- Full-time
- US work authorization
- 1 year
- Ability to stand for extended periods
- Dental insurance
- Employee assistance program
Line Cook/Prep Cook/Dishwasher
Dah Mee Restaurant —Natick, MA
- $25 - $26 an hour
- Full-time
- Organizational skills
- In-person
- Restaurant
Quick Apply
12d
Cook 3 - Boston Logan International Airport Restaurant
Areas USA, Inc —Boston, MA
- $24.75 an hour
- Basic math
- Mid-level
- Ability to lift 50 pounds
Quick Apply
Production Cook
Concord Market on Campus —Cambridge, MA
- $20 - $24 an hour
- 8 hour shift
- ServSafe
- Ability to walk for extended periods
- Basic math
Quick Apply
Line Cook - Kenmore
Row34 —Boston, MA
- $23 - $28 an hour
- Weekends as needed
- Bachelor of Science
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Disability insurance
- Dental insurance
Cook 3
Areas USA, Inc —Boston, MA
- $24.75 an hour
- Basic math
- Mid-level
- Ability to lift 50 pounds
Quick Apply
Hiring Day August 25+26 - Culinary Team
Earls Prudential Center Boston —Boston, MA
- Part-time
- Hospitality
- Cooking
- Entry level
Senior Cook
Sodexo —Lexington, MA
- $25 - $28 an hour
- Online Application
- Customer service
- Mid-level
- Team management
- Paid holidays
- Health insurance
FOH and BOH Positions at New Restaurant in Reading, MA: Bartender, Cooks, Prep
DiBlasi's Food & Drink —Reading, MA
- $17 - $30 an hour
- Part-time
- Bar
- Cooking
- In-person
- Flexible schedule
Quick Apply
9d
Line Cook
Cafe G —Boston, MA
- $19 - $22 an hour
- Weekends as needed
- Ability to lift 50 pounds
- In-person
- Ability to stand for extended periods
- Health insurance
- Employee discount
Quick Apply
10d

I want to receive the latest job alert for cook in tufts university ma

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Cook

Recruitics_HMSHost_Hiring Events_Enterprise_5B
Boston, MA

Apply Now

Job Details

Full-time
From $24.25 an hour
12 days ago

Benefits

Commuter assistance
Paid holidays
Health insurance
Dental insurance
Tuition reimbursement
Paid time off
Employee assistance program
Vision insurance
401(k) matching
Opportunities for advancement
Life insurance
Referral program

Qualifications

Buffet service
Kitchen health and safety standards
Industrial fryers
Pre-cooking preparation
Sautéing
Food service health code compliance
Safety regulations
In-person customer service
HACCP
Cleaning
Meat cookery
Kitchen stations

Full Job Description

With a career at HMSHost, you really benefit! We Offer

Health, dental and vision insurance
Generous paid time off (vacation, flex or sick)
Holiday pay
Meal and Transportation Benefits
*401(k) retirement plan with company match
*Company paid life insurance
*Tuition reimbursement
Employee assistance program
Training and exciting career growth opportunities
Referral program – refer a friend and earn a bonus

*Benefits may vary by position so ask your recruiter for details.

The Cook is responsible for preparing cooked foods, and must be able to perform all station functions of Fry, Flat Top Griddle, Pantry, and cooking eggs; communicating ticket times and potential problems to the manager on duty and servers as necessary; providing the highest quality of service to customers and associates at all times; performs all other responsibilities as directed by the business or as assigned by management. This is a non-exempt position and typically reports to Store Manager, Assistant Store Manager, or General Manager depending upon local requirements. Essential Functions:

Follows recipes and/or product directions for preparing, seasoning, cooking, tasting, carving and serving food items which may include soups, meats, vegetables, desserts and other food and beverage products
Tastes products, follow menus, estimate food requirements, check production and keep records in order to accurately plan production requirements and requisition supplies and equipment as needed
Cleans and sanitizes work stations and equipment
Practices excellent food safety and sanitation practices and complies with HACCP standards
Operates a variety of kitchen equipment; Measures and mixes ingredients, washes, peels, cuts and shreds fruits and vegetables
Stocks, dates, rotates, and checks temperature of product Minimum Qualifications, Knowledge, Skills, and Work Environment:
Requires food preparation skills and knowledge of HACCP standards
Requires a minimum of 1 year of closely related cooking experience, work experience in high volume and casual dining restaurant environment preferred
Requires food knowledge pertaining to Soups, Sauté, Broiler, Fry, and Pantry
Requires the ability to speak, read and comprehend instructions, short correspondence and policy documents, as well as converse comfortably with customers
Requires the ability to lift and/or move up to 40 pounds
Requires the ability to bend, twist, and stand to perform normal job functions
Frequently immerses hands in water and water diluted with chemical solutions
Frequently works with sharp knives, utensils, and hot plates
Frequently works in hot environmentAvolta, including Dufry, HMSHost Corporation, Hudson, and affiliates (“the Company”), is an equal opportunity employer. It is the Company’s policy to ensure equal employment opportunity in all aspects of employment and to comply with anti-discrimination laws and regulations. The Company prohibits discrimination and harassment of any type and provides equal opportunities to applicants and team members without regard to actual or perceived race, color, creed, age, religion, sex or gender (including pregnancy, childbirth, related medical conditions and lactation), gender identity or gender expression (including transgender status), sexual orientation, national origin, disability, military service and veteran status, ancestry, citizenship status, marital status, protected medical condition as defined by applicable state or local law, genetic information, or any other basis protected by appli

Job Type: Full-time

Pay: From $24.25 per hour

Benefits:

401(k) matching
Dental insurance
Health insurance
Vision insurance

Work Location: In person

Apply Now

Refine Your Search

cook jobs in tufts university ma

Cook

Line Cook

Broiler Cook - Bancroft Chophouse

Line Cook

Cook [dining]

Third Cook

Head Cook [SY26-27]

Cook II

COOK (FULL TIME)

BOS Kitchen Agent - Full-Time

Line/Prep Cook | Back Bay

Line Cook/Prep Cook/Dishwasher

Cook 3 - Boston Logan International Airport Restaurant

Production Cook

Line Cook - Kenmore

Cook 3

Hiring Day August 25+26 - Culinary Team

Senior Cook

FOH and BOH Positions at New Restaurant in Reading, MA: Bartender, Cooks, Prep

Line Cook

I want to receive the latest job alert for cook in tufts university ma

Related Searches

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected