Top 10 Kitchen supervisor Jobs in Tuscaloosa, Al

Chef Manager - Residential Dining - Dining Services at the University of Alabama
Aramark —Tuscaloosa, AL
- Customer service
- No high school diploma
- Mid-level
11d
Kitchen Leader
Chick-fil-A —Tuscaloosa, AL
- $16 - $23 an hour
- Overtime
- ServSafe
- High school diploma or GED
- Quick service & fast food restaurant
- Health insurance
- Dental insurance
Quick Apply
Kitchen Manager
Walk On's - TUSCALOOSA —Tuscaloosa, AL
- $50,000 - $65,000 a year
- Weekends as needed
- Mid-level
- Ability to lift 50 pounds
- Ability to stand for extended periods
Quick Apply
Head Chef
Upper Crust Food Service —Tuscaloosa, AL
- Full-time
- Background check
- 3 years
- Ability to lift 50 pounds
- Paid holidays
- Health insurance
Quick Apply
Back of House Team Leader
Chick-fil-A —Northport, AL
- $13 - $15 an hour
- Overtime
- Quick service & fast food restaurant
- In-person
- Leadership
- Health insurance
- Paid time off
Quick Apply
Sous Chef
Troon —Tuscaloosa, AL
- Microsoft Excel
- Microsoft Outlook
- ServSafe
Quick Apply

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Raising Cane's —Tuscaloosa, AL
Even if you don’t have previous Restaurant experience, this position is entry-level (yes, that's no experience required) and we provide paid training for every…
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5d
Full Time Line Cook- Evenings and Weekends
The Club Inc. —Birmingham, AL
ServSafe or food handler certification. Maintain cleanliness and organization of the kitchen and workstations. Job Type: Full-Time with open availability*.
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Experienced Kitchen Manager
Ted's Montana Grill —Columbus, OH
Core responsibilities include driving excellence in food quality, guest satisfaction, increased sales and profitability, while actively ensuring the restaurant…
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Culinary Supervisor, Nationwide Arena
Delaware North —Columbus, OH
Partner with team members and restaurant managers to satisfy guests. Eligible team members may also receive: health, dental, and vision insurance, 401(k) with…
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Chef Manager - Residential Dining - Dining Services at the University of Alabama

Aramark -
Tuscaloosa, AL

Apply Now

Job Details

11 days ago

Qualifications

Team management

Full Job Description

Job Description

We know that a Chef?s job isn?t only about the food. It takes skills, dedication, patience, and the right opportunities. We?re looking for Chef Manager who can help us deliver the best customer service and food experiences. Reporting to the General Manager, you?ll take a hands-on approach in focusing on team development, culinary expertise, safety protocol, and client relations. Our Chef Manager will also play a key role in helping us meet budget requirements and execute company-delivered programs.

Just like you, we?re passionate about everything we do, and we?ll make sure you have the right growth opportunities to reach the peak of your career.

Job Responsibilities

Train and manage kitchen personnel and supervise/coordinate all related culinary activities
Estimate food consumption and requisition or purchase food
Select and develop recipes as well as standardize production recipes to ensure consistent quality
Establish presentation technique and quality standards, and plan and price menus
Ensure proper equipment operation/maintenance and ensure proper safety and sanitation in kitchen
Oversee special catering events and may also offer culinary instruction and/or demonstrates culinary techniques

At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.??

Qualifications

Requires 2-3 years of experience in a related position
Requires 2-3 years of post-high school education or equivalent experience
Culinary degree preferred
Requires advanced knowledge of the principles and practices within the food profession
Requires experiential knowledge of management of people and/or problems
Requires oral, reading and written communication skills

Education

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.

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kitchen supervisor jobs in tuscaloosa, al

Chef Manager - Residential Dining - Dining Services at the University of Alabama

Kitchen Leader

Kitchen Manager

Head Chef

Back of House Team Leader

Sous Chef

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