Top 315 restaurant manager Jobs in tyler tx

Front of House Manager
POSADOS CAFE, Lindale —Lindale, TX
- $50,000 - $55,000 a year
- Weekends as needed
- Background check
- Cooking
- Mid-level
- Paid training
- Health insurance
Quick Apply
1h
Restaurant Manager Palestine Texas
Matador Foods —Tyler, TX
- $45,000 - $60,000 a year
- Full-time
- Inventory management
- Mid-level
- Ability to lift 50 pounds
- Paid training
- Health insurance
Quick Apply
Manager in Training (MIT)
Whataburger - Double H —Flint, TX
- From $15 an hour
- Weekends as needed
- Background check
- Driver's License
- Quick service & fast food restaurant
- Paid training
- Health insurance
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Restaurant Manager
Tia Juanita's Fish Camp —Tyler, TX
- $52,000 - $65,000 a year
- Full-time
- Background check
- Inventory management
- Restaurant management
- Paid training
- Health insurance
Quick Apply
District Manager
Dunkin' —Tyler, TX
- From $75,000 a year
- Full-time
- No education required
- Restaurant management
- Mid-level
- Employee discount
- Opportunities for advancement
Quick Apply
Restaurant Assistant Manager
McAlister's Deli —Tyler, TX
- $40,000 - $60,000 a year
- Mid-level
- 1 year
- Restaurant
- AD&D insurance
- Disability insurance
Quick Apply
Store Manager
Panda Restaurant Group —Tyler, TX
- $28 - $31 an hour
- Weekends as needed
- Serving
- ServSafe
- Mid-level
- Paid training
- AD&D insurance
Quick Apply
5h
Restaurant Assistant Manager
IHop —Tyler, TX
- $45,000 - $48,000 a year
- Full-time
- Casual dining restaurant
- Customer service
- Mid-level
Quick Apply
General Manager
McDonald’s —Tyler, TX
- 18 years or older
- Quick service & fast food restaurant
- Senior level
- Tuition reimbursement
- Opportunities for advancement
Customer Satisfaction Manager
Whataburger —Tyler, TX
- 8 hour shift
- Mid-level
- Ability to lift 50 pounds
- Driver's License
Quick Apply
Restaurant General Manager
Burger King —Tyler, TX
- $40,000 - $50,000 a year
- Weekends as needed
- 18 years or older
- Sales
- Mid-level
- Vision insurance
Quick Apply
Restaurant General Manager
Dunkin' —Tyler, TX
- Full-time
- 18 years or older
- No education required
- English
Quick Apply
Assistant Manager
Panda Restaurant Group —Tyler, TX
- $23 - $26 an hour
- Weekends as needed
- ServSafe
- Restaurant management
- Mid-level
- Paid training
- AD&D insurance
Quick Apply
General Manager
IHop —Tyler, TX
- From $55,000 a year
- Full-time
- Casual dining restaurant
- Basic math
- English
- Health insurance
Quick Apply
Operating Partner/General Manager
Whataburger —Tyler, TX
- Overtime
- 18 years or older
- Microsoft Outlook
- Sanitation
- Disability insurance
- Health insurance
Quick Apply
District Manager
Burger King —Tyler, TX
- $55,000 - $80,000 a year
- Sales
- Mid-level
- Quick service & fast food restaurant
Quick Apply
Restaurant Manager
Church's Chicken —Tyler, TX
- Weekends as needed
- Sales
- Computer literacy
- Mid-level
Restaurant Manager
IHop —Tyler, TX
- Full-time
- Casual dining restaurant
- Sales
- Mid-level
- Health insurance
Quick Apply
Assistant Restaurant Manager
Chuck E. Cheese —Tyler, TX
- Full-time
- Cooking
- Mid-level
- High school diploma or GED
- Health savings account
- Paid holidays
5d
Restaurant Leader
Chick-fil-A —Tyler, TX
- $17 - $25 an hour
- Part-time
- 18 years or older
- No education required
- Supervising experience
- Disability insurance
- Health insurance
Quick Apply

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restaurant manager jobs near tyler tx

Front of House Manager

POSADOS CAFE, Lindale
Lindale, TX

Quick Apply

Job Details

Full-time
$50,000 - $55,000 a year
1 hour ago

Benefits

Paid training
Health insurance
Dental insurance
Paid time off
Vision insurance
Employee discount

Qualifications

Kitchen health and safety standards
Teamwork
Operations management
Food service health code compliance
Sales transaction processing
Operational management
Safety regulations
Shift management
Food sanitation practices
Team development
Developing staff training programs as a food service manager
Food service inventory management
Supervising experience
Cash register operations
Budget planning
Leading team collaboration initiatives
Payment processing in food service
Managing food service teams
POS systems
Team motivation (leadership skill)
Staff development

Full Job Description

Job Overview
We are seeking a dynamic and energetic Front of House Manager to lead our hospitality team and ensure an exceptional guest experience. In this role, you will oversee daily operations of the front-of-house team, manage customer service standards, and coordinate with kitchen staff to deliver seamless service in a fast-paced environment. Your leadership will foster a welcoming atmosphere, uphold food safety standards, and drive operational excellence. This paid position offers an exciting opportunity for someone passionate about hospitality management and dedicated to creating memorable dining experiences.

Duties

Supervise and motivate front-of-house staff, including servers, hosts, bartenders, and trainees to deliver outstanding customer service
Oversee shift management, ensuring smooth operations during busy hours and resolving any guest concerns promptly
Manage reservations, seating arrangements, and waitlist to optimize table turnover and guest satisfaction
Handle cash transactions accurately using POS systems such as Aloha POS or Micros POS, including cash handling and reconciliation
Maintain inventory control for front-of-house supplies, ensuring stock levels are adequate and food safety standards are met
Train staff on food handling procedures, customer service protocols, and food safety regulations
Collaborate with kitchen management to coordinate food preparation, delivery times, and special requests for a fine dining or casual dining experience

Requirements

Proven management experience in a quick service or fast food restaurant environment with supervising responsibilities
Strong knowledge of POS systems including Aloha POS and Micros POS; experience with cash handling required
Background in food preparation, cooking, or culinary experience preferred
Excellent customer service skills with the ability to handle challenging situations professionally
Experience in food industry management including inventory control, budgeting, and staff training & development
Demonstrated leadership skills with the ability to motivate teams and foster a positive work environment
Knowledge of food safety standards and proper food handling procedures
Previous restaurant management or assistant manager experience is highly desirable
Ability to work flexible hours including evenings, weekends, and holidays as needed

Join us as a Front of House Manager where your leadership will elevate our guest experiences! We are committed to supporting your growth through ongoing training & development opportunities while fostering a vibrant team-oriented culture. This is a paid role dedicated to those passionate about hospitality management who thrive in fast-paced environments.

Pay: $50,000.00 - $55,000.00 per year

Benefits:

Dental insurance
Employee discount
Health insurance
Paid time off
Paid training
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

restaurant manager jobs in tyler tx

Front of House Manager

Restaurant Manager Palestine Texas

Manager in Training (MIT)

Restaurant Manager

District Manager

Restaurant Assistant Manager

Store Manager

Restaurant Assistant Manager

General Manager

Customer Satisfaction Manager

Restaurant General Manager

Restaurant General Manager

Assistant Manager

General Manager

Operating Partner/General Manager

District Manager

Restaurant Manager

Restaurant Manager

Assistant Restaurant Manager

Restaurant Leader

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