Top 310 Restaurant manager Jobs in Tyler Tx

Dining Supervisor
American Dining Creations —Tyler, TX
- ServSafe
- Mid-level
- Supervising experience
- Health insurance
- Dental insurance
Quick Apply
2d
Restaurant Assistant Manager
McAlister's Deli —Tyler, TX
- $40,000 - $60,000 a year
- Mid-level
- 1 year
- Restaurant
- AD&D insurance
- Disability insurance
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Assistant General Manager
Saltgrass Steak House —Tyler, TX
- $75,000 - $85,000 a year
- Full-time
- Mid-level
- Leadership
- Restaurant
- Disability insurance
- Health insurance
QSR District Manager
Wendy's —Tyler, TX
- From $80,000 a year
- 8 hour shift
- Sales
- Ability to walk for extended periods
- Mid-level
- Paid training
- Mileage reimbursement
Quick Apply
14d
General Manager
Dave & Buster's —Tyler, TX
- Weekends as needed
- Analysis skills
- Senior level
- Restaurant
- Disability insurance
- Dental insurance
General Manager
Dunkin' —Tyler, TX
- From $40 a year
- Full-time
- No education required
- Mid-level
- Quick service & fast food restaurant
- Paid training
- Health insurance
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General Manager
Applebees —Tyler, TX
- $57,000 - $62,000 a year
- Full-time
- Casual dining restaurant
- Employment & labor law
- Mid-level
- Paid training
- Health insurance
Quick Apply
Operating Partner/General Manager
Layne's Chicken Fingers —Tyler, TX
- From $60,000 a year
- 12 hour shift
- 18 years or older
- Microsoft Outlook
- Sanitation
- Paid training
- Health insurance
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Manager
Applebees —Tyler, TX
- $54,000 - $56,000 a year
- Full-time
- Restaurant management
- Mid-level
- High school diploma or GED
- Paid training
- Health insurance
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General Manager
DQ of Tyler —Tyler, TX
- $50,000 - $70,000 a year
- Full-time
- English
- Mid-level
- 3 years
- Health insurance
- Paid time off
Quick Apply
7d
Restaurant General Manager
Dunkin' —Tyler, TX
- Full-time
- 18 years or older
- No education required
- English
Quick Apply
Restaurant Leader
Chick-fil-A —Tyler, TX
- $17 - $25 an hour
- Part-time
- 18 years or older
- No education required
- Supervising experience
- Disability insurance
- Health insurance
Quick Apply
General Manager
Wendy's —Tyler, TX
- Full-time
- Sales
- Customer service
- Mid-level
- Health insurance
- Paid time off
Quick Apply
General Manager
IHop —Tyler, TX
- From $55,000 a year
- Full-time
- Casual dining restaurant
- Basic math
- English
- Health insurance
Quick Apply
Kitchen Manager
Roost —Tyler, TX
- Weekends as needed
- Mid-level
- Ability to lift 50 pounds
- Recruiting
- Paid training
- Opportunities for advancement
Quick Apply
5d
Store Manager
Panda Restaurant Group —Tyler, TX
- $28 - $31 an hour
- Weekends as needed
- Serving
- ServSafe
- Mid-level
- Paid training
- AD&D insurance
Quick Apply
Operating Partner/General Manager
Whataburger —Tyler, TX
- $30,000 - $60,000 a year
- Overtime
- 18 years or older
- Microsoft Outlook
- Sanitation
- Paid training
- Disability insurance
Quick Apply
Kitchen Supervisor
Smith County —Tyler, TX
- $51,370 - $57,870 a year
- 12 hour shift
- Mid-level
- High school diploma or GED
- Ability to lift 50 pounds
11d
Manager
Soulman's Bar-B-Que —Van, TX
- $50,000 - $60,000 a year
- Full-time
- 18 years or older
- Restaurant management
- Mid-level
- 401(k)
- Opportunities for advancement
Quick Apply
General Manager
McDonald’s —Chandler, TX
- 18 years or older
- Customer service
- Quick service & fast food restaurant
- Disability insurance
- Health insurance

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restaurant manager jobs near tyler tx

Dining Supervisor

American Dining Creations -
Tyler, TX

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Job Details

2 days ago

Benefits

Health insurance
Dental insurance
Employee assistance program
Vision insurance
401(k) matching
Opportunities for advancement
Flexible schedule
Referral program

Qualifications

Customer communication
Cash register operations
Payment processing in food service
Productivity software
POS systems

Full Job Description

Pay: - Pay varies by location

Location: Tyler, Texas

Summary

The Dining Supervisor plays a key leadership role in delivering an exceptional dining experience for every guest. This position blends hands-on culinary and service work with team leadership, operational oversight, and customer engagement. The ideal candidate thrives in a fast-paced environment, leads by example, and is passionate about food, service, and developing people.

Key Responsibilities

Lead, train, and coach support staff to ensure consistent service excellence and operational standards.
Oversee daily operations of multiple food stations, including deli, pizza, and grill, ensuring quality, efficiency, and presentation.
Work hands-on alongside team members, assisting with food preparation, cooking, inventory management, and maintaining clean, organized workspaces.
Manage POS transactions, cash drawers, and related office and administrative tasks accurately and efficiently.
Maintain café cleanliness and ensure full compliance with company safety, sanitation, and food handling protocols.
Serve as a welcoming, guest-facing presence—engaging daily with customers and providing friendly, professional, and solution-oriented service.
Support a positive team culture that promotes accountability, collaboration, and continuous improvement.

Qualifications

1–2 years of culinary experience or experience in a supervisory or leadership role within food service or hospitality.
Knowledge of food safety standards; ServSafe certification strongly recommended.
Proficiency with POS systems and basic Microsoft Office programs.
Ability to work a flexible schedule, including varying shifts as needed.
Strong communication skills, attention to detail, and a hands-on leadership style.

American Dining Creations Offers

Weekly pay
401(k) with company match
Complimentary employee meal and beverage during your shift
Employee Referral Bonus Program
Employee Assistance Program
Select positions offer flexible hours and shifts
Medical, Prescription, Dental, and Vision plans for eligible employees
Uniforms and safety shoes provided
Ongoing learning, development, and advancement opportunities

About Us:

American Dining Creations is a division of American Food & Vending and one of the largest privately held hospitality service partners in the United States.

At American Dining Creations, we recognize that all corporate and education dining partners are unique. We pride ourselves on creating programs and providing dining services with the strength of a national program and the flexibility and innovation of an industry leader.

We pair superior culinary offerings with outstanding management practices, providing every client with the highest operation standards and flexibility and responding quickly with creative menus, comprehensive concepts, and top-notch service.

Our full range of dining and catering amenities elevates the guest experience by providing outstanding and memorable dining solutions for students, guests, and faculty.

We currently operate nationwide dining accounts, employing over 2,000 people and serving hundreds of thousands daily. Our services include full café dining emphasizing our Fresh Difference culinary philosophy, mobile ordering, catering, events and our grab-and-go program, My Fresh Market. We stand committed to providing true partnership, customization, and 24/7 support.

American Dining Creations Offers:

Weekly Pay
401K with match
Delicious employee meal and beverage during your shift
Employee Referral Bonus Program
Employee Assistance Program
Some positions may include flexible hours and shifts
Eligible employees offered Medical, Prescription, Dental, and Vision Plans
Uniforms and Safety Shoes provided
Learning and advancement opportunities

American Food & Vending is an Equal Opportunity Employer.

Chat with Scout, our virtual hiring assistant to apply for this position right from your mobile device. Text JOB to (315) 803-6049 to get started!

#LI-DNI

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restaurant manager jobs in tyler tx

Dining Supervisor

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Assistant General Manager

QSR District Manager

General Manager

General Manager

General Manager

Operating Partner/General Manager

Manager

General Manager

Restaurant General Manager

Restaurant Leader

General Manager

General Manager

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Operating Partner/General Manager

Kitchen Supervisor

Manager

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