Top 1705 Pantry cook Jobs in United States

Weekend Cook
Resort Lifestyle Communities —South Portland, ME
- $19 - $21 an hour
- 8 hour shift
- 18 years or older
- English
- Continuous improvement
- Employee discount
Quick Apply
Full-Time Line Cook
Mick’s All American Pub —Lititz, PA
- $16 - $20 an hour
- 8 hour shift
- Bar
- Casual dining restaurant
- Culinary experience
- Paid time off
- Employee discount
Quick Apply
Culinary Team Member - Pantry Cook
The Central Restaurant & Bar —York, ME
- From $23 an hour
- Full-time
- Hospitality
- Cooking
- Mid-level
- Free parking
- Paid training
Quick Apply
Line Cook/Prep Cook
DeltCorp Industries —Livingston, TN
- $13 - $14 an hour
- Part-time
- In person
- In-person
- Entry level
- Kitchen
Quick Apply
Line Cook/Grill/Sautee/Pantry
Pica's Restaurant, West Chester —West Chester, PA
- From $15 an hour
- Overtime
- No degree
- In-person
- Entry level
- Paid time off
Quick Apply
AM Line Cook, Station Granville
Grow Restaurants —Granville, OH
- $15 - $16 an hour
- Part-time
- In-person
- 1 year
- Restaurant experience
- Health insurance
- Dental insurance
Quick Apply
8d
Dishwasher/Prep Cook
Bistecca Steakhouse and Wine Bar —Washington, PA
- From $14 an hour
- Part-time
- Sanitation
- Food service experience
- Organizational skills
- Employee discount
- Flexible schedule
Quick Apply
Line Cook
Casa Del Matador-Meridian —Meridian, ID
- $18 - $22 an hour
- Extended hours
- Hospitality
- Culinary experience
- Cooking
- Health insurance
- Dental insurance
Quick Apply
Kitchen Assistant/ Deli Clerk
Cravings on the Go —Norwood, MA
- $16 - $17 an hour
- Full-time
- Culinary experience
- ServSafe
- Customer service
- Health insurance
- Dental insurance
Quick Apply
1d
Line Cook
Westhaven Golf Club —Franklin, TN
- Full-time
- Organizational skills
- Entry level
- Under 1 year
- Flexible schedule
Quick Apply
Cook
Recruitics_HMSHost_Hiring Events_Enterprise_5B —Sterling, VA
- From $20.75 an hour
- Full-time
- Cooking
- Cleaning
- In-person
- Paid training
- Commuter assistance
12d
Pantry Cook
MAX AMIA —Avon, CT
- $17 - $19 an hour
- Weekends as needed
- Organizational skills
- 1 year
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
14d
Line Cook III
Maui Brewing Co Waikiki LLC —Honolulu, HI
- $22.50 - $25.00 an hour
- Full-time
- Ability to walk for extended periods
- Mid-level
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
Line Cook/Prep Cook
Black Sheep Tap House —Phillipsburg, KS
- $11 - $22 an hour
- Part-time
- Culinary experience
- Fair chance
- In-person
- Employee discount
Quick Apply
4d
Line Cook
Mick’s All American Pub —Lancaster, PA
- $15 - $19 an hour
- Full-time
- Culinary experience
- ServSafe
- Ability to walk for extended periods
- Paid time off
- Employee discount
Quick Apply
Kitchen Cook
Wiggles & Giggles Daycare Center —Iowa Falls, IA
- From $12.50 an hour
- Full-time
- Serving
- No experience needed
- Driver's License
Quick Apply
7d
Line Cook
The Restoration Hotel —Asheville, NC
- From $18 an hour
- Full-time
- Mid-level
- Hotel
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
16h
Banquet Cook
The Dunlin —Johns Island, SC
- $19 - $23 an hour
- Full-time
- Mid-level
- Residential
- Mentoring
- Free parking
- Paid holidays
Quick Apply
Line Cook
Ruth's Chris —Del Mar, CA
- $17.75 - $32.50 an hour
- Full-time
- Hospitality
- Entry level
- Kitchen
- Health insurance
- Employee assistance program
The Creek, Production Cook
Seneca Gaming Corporation —Buffalo, NY
- $17.92 an hour
- Full-time
- 18 years or older
- Sanitation
- High school diploma or GED

I want to receive the latest job alert for pantry cook in united states

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Weekend Cook

Resort Lifestyle Communities -
South Portland, ME

Quick Apply

Job Details

$19 - $21 an hour

Benefits

Employee discount

Qualifications

Employee relationship building
English

Full Job Description

Join Our Mission

At Resort Lifestyle Communities (RLC), serving seniors isn’t just a job, it’s a calling. When you join our team, you become part of a close-knit, servant-hearted community guided by our Core Values: Respect, Honesty, Kindness & Compassion, and Service Excellence.

Together, we work toward four essential goals that guide our success:

Happy Employees
Happy Residents
Full Occupancy
On-Budget Operations

About the Role

As our Weekend Cook, you’ll step in on Saturdays and Sundays to ensure residents enjoy the same high quality dining experience they receive throughout the week. Working in our scratch-based kitchen, you’ll prepare breakfast, lunch, and dinner as scheduled, creating meals that are safely cooked, visually appealing, and portioned to resident preferences. Just as importantly, you’ll build positive relationships with residents, guests, and team members to create a warm and welcoming atmosphere every weekend.

What We’re Looking For

Must be at least 18 years of age or older.
Ability to work every Saturday and Sunday, at least 8 hours per day.
Ability to read, speak and understand basic English.
Experience in kitchen preparation and cooking, preferred.
Ability to secure appropriate food handler permits as required by local ordinances within two (2) weeks of first day of employment.

Key Responsibilities

Prepare and present high‑quality dishes by cooking a wide variety of proteins and vegetables using methods such as broiling, grilling, frying, and sautéing, and ensuring every plate looks appealing.
Engage in continuous improvement by contributing ideas during meetings, staying open to feedback, and maintaining attentive coverage of the service line during meal hours.
Complete all assigned opening and closing tasks for each shift, including morning setup or end‑of‑day shutdown, while supporting teammates with shared duties to maintain a clean, safe, and organized kitchen.
Keep stations fully stocked and well organized by maintaining adequate food supplies, refreshing pantry items for freshness and appearance, and monitoring refrigeration as needed.
Ensure a sanitary kitchen environment by thoroughly cleaning work areas and equipment and regularly checking and recording food, refrigeration, and dish‑machine temperatures to support safety and satisfaction.

Why RLC?

Awesome Perks: Enjoy your pay on demand, employee discounts, and more.
Fast-growing, family-owned company with 60+ communities nationwide
Supportive leadership in a beautiful, resort-style environment
A purpose-driven role where you make a difference every day

Ready to Cook with Heart?

Bring your servant heart to a place that feels like family. Apply today, and our Team will follow up soon!

EOE/ADA

#app

Quick Apply

Refine Your Search

pantry cook jobs in united states

Weekend Cook

Full-Time Line Cook

Culinary Team Member - Pantry Cook

Line Cook/Prep Cook

Line Cook/Grill/Sautee/Pantry

AM Line Cook, Station Granville

Dishwasher/Prep Cook

Line Cook

Kitchen Assistant/ Deli Clerk

Line Cook

Cook

Pantry Cook

Line Cook III

Line Cook/Prep Cook

Line Cook

Kitchen Cook

Line Cook

Banquet Cook

Line Cook

The Creek, Production Cook

I want to receive the latest job alert for pantry cook in united states

Related Searches

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected