Top 187 Food supervisor Jobs in Upland In

Food Operations Manager 3
Sodexo —Marion, IN
- $66,895 - $86,570 a year
- Full-time
- Mid-level
- Bachelor's degree
- Leadership
- Paid holidays
- Health insurance
8d
General Manager
7 Brew —Marion, IN
- $52,000 - $68,000 a year
- Full-time
- Mid-level
- Ability to lift 50 pounds
- Driver's License
Quick Apply
13d
Food Supervisor
Sodexo —Marion, IN
- $18 - $21 an hour
- Online Application
- Mid-level
- University
- Team management
- Paid holidays
- Health insurance
Food Service Supervisor
Combined Public Communications —Marion, IN
- $18 an hour
- Full-time
- Mid-level
- Leadership
- Communication skills
- 401(k)
- Paid time off
Quick Apply
Dining Supervisor, (Taylor University)
AVI Foodsystems —Upland, IN
- Full-time
- Mid-level
- Leadership
- Communication skills
- Paid holidays
- Health insurance
Quick Apply
Supervisor, (Taylor University)
AVI Foodsystems —Upland, IN
- Full-time
- Mid-level
- Leadership
- Communication skills
- Paid holidays
- Health insurance
Quick Apply
Food Service Supervisor - Marion Health Main Campus
Aramark —Marion, IN
- Nights as needed
- Basic math
- Mid-level
- Mentoring
5d
Restaurant General Manager
Fazoli's —Marion, IN
- Night shift
- 18 years or older
- Writing skills
- High school diploma or GED
- Mileage reimbursement
Quick Apply
Assistant Manager
Wendy's —Anderson, IN
- Up to $16 an hour
- Overtime
- Sales
- Military
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
General Manager
Wendy's —Anderson, IN
- Full-time
- Customer service
- Restaurant management
- Mid-level
- Paid training
- Health insurance
Quick Apply
Assistant Manager
Wendy's —Anderson, IN
- Full-time
- 18 years or older
- Customer service
- Restaurant management
- Paid training
- Health insurance
Quick Apply
Shift Supervisor
Wendy's —Anderson, IN
- Full-time
- Mid-level
- Quick service & fast food restaurant
- Health insurance
- Dental insurance
Quick Apply
Dairy Queen General Manager - Gas City, IN
Dairy Queen —Gas City, IN
- $18 - $25 an hour
- Sales
- Mid-level
- Quick service & fast food restaurant
- Dental insurance
- Paid time off
Quick Apply
Assistant Manager - Dairy Queen Restaurant - Gas City, IN
Dairy Queen —Gas City, IN
- $16 - $25 an hour
- Sales
- ServSafe
- Mid-level
Quick Apply
Dairy Queen Shift Manager - Gas City, IN
Dairy Queen —Gas City, IN
- $14 - $18 an hour
- Mid-level
- Quick service & fast food restaurant
- Leadership
- Opportunities for advancement
Quick Apply
Shift Manager
Wendy's —Anderson, IN
- $12 - $14 an hour
- Overtime
- Military
- Mid-level
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
Store Manager (Indeed Event)
Panda Restaurant Group —Marion, IN
- $27.23 - $30.23 an hour
- Weekends as needed
- Serving
- ServSafe
- Mid-level
- Paid training
Quick Apply
Assistant Manager (Indeed Event)
Panda Restaurant Group —Marion, IN
- $23 - $26 an hour
- Weekends as needed
- ServSafe
- Restaurant management
- Mid-level
- Paid training
Quick Apply
Assistant Manager
Zaxby's —Marion, IN
- Weekends as needed
- Background check
- 18 years or older
- Fast casual restaurant
- Paid holidays
- Disability insurance
6d
Restaurant Assistant General Manager
Fazoli's —Marion, IN
- 18 years or older
- Sales
- ServSafe
- Mileage reimbursement
Quick Apply

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Food Operations Manager 3

Sodexo -
Marion, IN

Apply Now

Job Details

Full-time
$66,895 - $86,570 a year
8 days ago

Benefits

Paid holidays
Health insurance
Dental insurance
Tuition reimbursement
Paid time off
Vision insurance
401(k) matching
Opportunities for advancement

Qualifications

Bachelor's degree

Full Job Description

About the job

Join a leadership role responsible for overseeing on-site food service operations and delivering consistent, high-quality service outcomes. This position drives operational performance, safety compliance, financial results, and long-term client success through hands-on leadership and strategic execution.

Accountable for managing people, setting direction and deploying resources; typically is responsible for performance evaluation, pay reviews and hire/fire decisions. Results are primarily achieved through the work of others and typically depend on the manager's ability to influence and negotiate with parts of the organization. Progression within Career Band reflects acquisition of broad technical expertise, business and industry knowledge, and process and people leadership capabilities. Accountable for business, functional or operational areas, processes or programs, which may include dotted-line or matrixed management.

Pay Range: $66895 per year - $86570 per year

What’s in it for you

Lead a high-performing team that directly influences client satisfaction and daily service experiences.
Drive operational excellence across food quality, safety, and service delivery.
Manage high-volume dining operations with ownership of financial and performance outcomes.
Champion sustainability initiatives and culinary standards that elevate the dining experience.
Build trusted client partnerships while delivering on contractual commitments.
Gain professional growth through responsibility for people leadership, planning, and execution.

What you’ll bring

Experience leading, training, and developing on-site food service teams.
Knowledge of HACCP standards, regulatory requirements, and high-volume dining environments.
Hospitality-focused approach centered on service quality and guest experience.
Experience developing and executing operational and strategic plans aligned with client objectives.
Creative mindset supporting culinary innovation, sustainability, and continuous improvement.

Requirements

Education Requirement: Bachelor’s degree
Management Experience: 3 years
Related Experience: 3 years

What we offer

Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:

Medical, Dental, Vision Care and Wellness Programs
401(k) Plan with Matching Contributions
Paid Time Off and Company Holidays
Career Growth Opportunities and Tuition Reimbursement

More extensive information is provided to new employees upon hire.

Who we are

At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.

Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete this form.

Apply Now

Refine Your Search

food supervisor jobs in upland in

Food Operations Manager 3

General Manager

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Food Service Supervisor

Dining Supervisor, (Taylor University)

Supervisor, (Taylor University)

Food Service Supervisor - Marion Health Main Campus

Restaurant General Manager

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General Manager

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Dairy Queen General Manager - Gas City, IN

Assistant Manager - Dairy Queen Restaurant - Gas City, IN

Dairy Queen Shift Manager - Gas City, IN

Shift Manager

Store Manager (Indeed Event)

Assistant Manager (Indeed Event)

Assistant Manager

Restaurant Assistant General Manager

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