Top 328 Chefs Jobs in Upper Darby, Pa

Sous Chef
Shannondell at Valley Forge —Norristown, PA
- Full-time
- Mid-level
- Supervising experience
- In-person
- Health insurance
- Dental insurance
Quick Apply
Sous Chef
Access Hotels and Resorts —Ambler, PA
- $55,000 - $60,000 a year
- Full-time
- Customer service
- Mid-level
- Supervising experience
- Paid time off
- Flexible schedule
Quick Apply
Sushi Regional Coordinator
HISSHO INTERNATIONAL LLC —Philadelphia, PA
- Full-time
- Background check
- Sales
- English
Quick Apply
Executive Chef - Cheyney University
Thompson Hospitality Corporation —Cheyney, PA
- Weekends as needed
- Ability to walk for extended periods
- Cooking
- Ability to lift 50 pounds
- Disability insurance
- Health insurance
Sous Chef
Columbus Inn —Wayne, PA
- From $60,000 a year
- Full-time
- Cooking
- Mid-level
- Residential
- Health insurance
- Dental insurance
Quick Apply
10d
Sous Chef
Marriott International, Inc —Philadelphia, PA
- $73,000 - $93,000 a year
- Full-time
- Mid-level
- Hotel
- High school diploma or GED
Culinary Chef Instructor
UNITE HERE Mid Atlantic Training and Scholarship Fund (UHMATSF) —Philadelphia, PA
- $50 - $60 an hour
- Weekends as needed
- Microsoft PowerPoint
- Microsoft Word
- Microsoft Excel
Quick Apply
Sushi Chef
Sushi restaurant —Philadelphia, PA
- $1,500 a week
- Weekends as needed
- Customer service
- Cooking
- In-person
- Employee discount
- Flexible schedule
Quick Apply
Kitchen Supervisor- Monday through Friday AM Shift!
Urban Outfitters —Philadelphia, PA
- $21 - $25 an hour
- Full-time
- Background check
- Ability to walk for extended periods
- Mid-level
- Health insurance
- Dental insurance
Part-Time Chef
JEFFREY MILLER HOSPITALITY —Philadelphia, PA
- $20 - $30 an hour
- Part-time
- Background check
- Mid-level
- Driver's License
- Flexible schedule
Quick Apply
Personal Chef – In-Home, Weekday Services (Multiple Areas)
Elevated Lifestyle —Bala-Cynwyd, PA
- $520 - $6,400 a month
- Call employer
- Background check
- Customer service
- Restaurant management
- Flexible schedule
- Referral program
Quick Apply
Banquet Chef - Stateside Live!
Live! Hospitality & Entertainment —Philadelphia, PA
- Weekends as needed
- Writing skills
- Cooking
- Mid-level
Quick Apply
Chef De Cuisine - New Restaurant Opening (Allentown, PA)
Hospitalio Recruitment —Philadelphia, PA
- $75,000 - $100,000 a year
- Full-time
- 6 years
- Team management
- US work authorization
- Relocation assistance
- Health insurance
Quick Apply
6d
Executive Chef
Constellation —Philadelphia, PA
- Full-time
- 6 years
- Senior level
- Associate's degree
- Commuter assistance
- Paid holidays
Quick Apply
Sous Chef
Not Your Average Joe's —Glen Mills, PA
- $62,000 - $75,000 a year
- Full-time
- Hospitality
- Mid-level
- Organizational skills
- Paid time off
Quick Apply
Chef Manager
Aramark —Philadelphia, PA
- Hospital
- ServSafe
- Mid-level
Chef Manager - Saint Joseph's University
Aramark —Philadelphia, PA
- Customer service
- No high school diploma
- Mid-level
Regional Executive Chef
Aramark —Philadelphia, PA
- Seasonal
- Word processing
- Bachelor of Science
- Bachelor's degree
- Disability insurance
- Health insurance
7d
Executive Chef
Monarch Communities —Haverford, PA
- $82 - $85 a year
- Weekends as needed
- Microsoft Excel
- Microsoft Outlook
- ServSafe
- AD&D insurance
- Paid holidays
Quick Apply
3d
Executive Chef
Capperini LLC —Glenside, PA
- $130,000 - $140,000 a year
- Full-time
- Hospitality
- Mentoring
- In-person
- Health insurance
- Opportunities for advancement
Quick Apply
7d

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Sous Chef

Shannondell at Valley Forge -
Norristown, PA

Quick Apply

Job Details

Full-time

Benefits

Health insurance
Dental insurance
401(k)
Vision insurance
401(k) matching

Qualifications

Food and beverage product quality management
Food quality maintenance
Menu design
Kitchen health and safety standards
Assisting with meal planning
Food service health code compliance
Food service workstation cleanliness
Fine dining experience
Safety regulations
Mid-level
Managing catering events
Food service inventory management
Experience working with individuals with specific dietary needs
Supervising experience
Commercial kitchen cleaning
Meal preparation
Production management
Managing kitchen staff
Safety standard operating procedures
Meal planning
Leadership
Team motivation (leadership skill)
Communication skills
Kitchen organization
Communication with kitchen staff

Full Job Description

Company Overview
Shannondell is a vibrant Life Plan Community, also known as a Continuing Care Retirement Community, dedicated to providing an inspiring lifestyle and worry-free living for active adults aged 55 and older. We foster a welcoming environment where residents can enjoy a fulfilling and engaging retirement experience.

Overview
We are seeking an energetic and detail-oriented Sous Chef to join our culinary team. In this vital role, you will support the Executive Chef in managing kitchen operations, ensuring exceptional food quality, and maintaining a lively, efficient kitchen environment. Your leadership will inspire our culinary staff and elevate the dining experience for our residents.

Responsibilities

Assist in supervising daily kitchen operations, including food preparation and presentation to meet high standards of quality and safety.
Lead food production efforts for various meal services, including fine dining, catering, and banquet events.
Manage inventory control and ensure proper food handling procedures are followed to reduce waste and optimize resources.
Oversee dietary department requirements, ensuring menu compliance with nutritional standards and special dietary needs.
Supervise kitchen staff during shifts, providing guidance on food service management, cooking techniques, and safety protocols.
Support menu planning initiatives that reflect seasonal ingredients and resident preferences.
Maintain a clean, organized kitchen environment adhering to food safety regulations at all times.

Skills

Extensive culinary experience with a strong background in fine dining settings.
Proven supervising experience in a fast-paced kitchen environment.
Knowledge of banquet, catering, and food service management operations.
Strong leadership skills with the ability to motivate and manage a diverse team.
Expertise in inventory management, food production, and kitchen management techniques.
Familiarity with dietary department standards and food safety regulations.
Excellent communication skills to coordinate effectively with staff and management. Join us to bring your culinary talents to a community that values passion, innovation, and exceptional service!

Benefits:

401(k)
401(k) matching
Dental insurance
Health insurance
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

chefs jobs in upper darby, pa

Sous Chef

Sous Chef

Sushi Regional Coordinator

Executive Chef - Cheyney University

Sous Chef

Sous Chef

Culinary Chef Instructor

Sushi Chef

Kitchen Supervisor- Monday through Friday AM Shift!

Part-Time Chef

Personal Chef – In-Home, Weekday Services (Multiple Areas)

Banquet Chef - Stateside Live!

Chef De Cuisine - New Restaurant Opening (Allentown, PA)

Executive Chef

Sous Chef

Chef Manager

Chef Manager - Saint Joseph's University

Regional Executive Chef

Executive Chef

Executive Chef

I want to receive the latest job alert for chefs in upper darby, pa

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