Top 142 Kitchen manager Jobs in Upper Marlboro, Md

Kitchen Manager
Tom's Watch Bar —Washington, DC
- $65,000 - $75,000 a year
- Weekends as needed
- Ability to walk for extended periods
- Mid-level
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
Kitchen Manager (New Opening) – Botiwalla Tenleytown
Botiwalla Upton Place DC LLC —Washington, DC
- $65,000 - $70,000 a year
- Weekends as needed
- Ability to lift 50 pounds
- Continuous improvement
- Senior level
- Health insurance
- Paid time off
Quick Apply
Head Chef, In-School (No Weekends/ Holidays) - Washington D.C.
Red Rabbit —Washington, DC
- $50,000 - $60,000 a year
- Full-time
- Spanish
- English
- Mid-level
- Disability insurance
- Health insurance
Quick Apply
Director of Culinary
MISKIRI HOSPITALITY GROUP —Laurel, MD
- $140,000 a year
- Full-time
- ServSafe
- Ability to walk for extended periods
- Ability to lift 50 pounds
Quick Apply
1d
Kitchen Manager
Ruth's Chris Steak House —Odenton, MD
- $70,000 - $85,000 a year
- 8 hour shift
- Sales
- ServSafe
- Cooking
- Disability insurance
- Health insurance
Quick Apply
Catering Kitchen & Production Manager
Vintage Views Bar —Bowie, MD
- $65,000 - $75,000 a year
- Weekends as needed
- Mid-level
- Continuous improvement
- Organizational skills
- Profit sharing
- Health insurance
Quick Apply
5d
Kitchen Supervisor - Milk & Honey
Thompson Hospitality Corporation —Clinton, MD
- Part-time
- Ability to walk for extended periods
- Mid-level
- Supervising experience
Kitchen Purchasing Manager
Windows Catering Company —Alexandria, VA
- $60,539.09 - $85,000.00 a year
- Full-time
- Mid-level
- Databases
- Analysis skills
- Health insurance
- Dental insurance
Quick Apply
Outlet Supervisor - Orchid Kitchen - Maryland
Live! Casino and Hotel Maryland —Hanover, MD
- $36,829.00 - $50,798.50 a year
- Full-time
- Mid-level
- 3 years
- Ability to climb stairs
- Free parking
- Disability insurance
Cafe Head Chef - Downtown, DC
Tatte Bakery & Café —Washington, DC
- $76,000 - $96,000 a year
- Weekends as needed
- Hospitality
- Microsoft Excel
- Microsoft Outlook
- Free parking
- Commuter assistance
Quick Apply
Culinary Lead
sweetgreen —McLean, VA
- $16.53 an hour
- Part-time
- 18 years or older
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Chef Manager
Sodexo —Arlington, VA
- $58,735 - $76,010 a year
- Full-time
- ServSafe
- Customer service
- Cooking
- Paid holidays
- Health insurance
Kennedy Shelter - Kitchen Manager
Shelter House —Alexandria, VA
- $22 - $25 a year
- Full-time
- Current TB test
- ServSafe
- Mid-level
- Paid holidays
- Health insurance
Quick Apply
Kitchen Supervisor (FT)
Dash In —Upper Marlboro, MD
- $18.00 - $22.50 an hour
- Full-time
- ServSafe
- Mid-level
- High school diploma or GED
- Paid parental leave
- Health savings account
Quick Apply
Lead Cook - DoubleTree by Hilton Crystal City
Hilton —Arlington, VA
- $27.20 an hour
- Full-time
- Management
- Mid-level
- Hotel
- Paid parental leave
- Employee stock purchase plan
Food Service Manager- Denton/251 Dining Hal
University of Maryland —College Park, MD
- $60,040 - $72,048 a year
- Weekends as needed
- Background check
- Mid-level
- Driver's License
Kitchen Supervisor
Holiday Inn Washington Capitol - National Mall —Washington, DC
- $28 an hour
- Bar
- Writing skills
- English
- Health insurance
- Dental insurance
Quick Apply
CHEF MANAGER
FISD —Washington, DC
- $79,000 - $80,000 a year
- Full-time
- Background check
- ServSafe
- 5 years
- Commuter assistance
- Paid parental leave
Quick Apply
Food Service Manager- Catering
University of Maryland —College Park, MD
- $62,240 - $74,688 a year
- Weekends as needed
- Background check
- Google Workspace
- Customer service
Food Services Manager - Full-Time Day Shift
Malta House —Hyattsville, MD
- $50,000 - $53,000 a year
- Full-time
- ServSafe
- Mid-level
- Criminal background check
Quick Apply

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kitchen manager jobs near upper marlboro, md

Kitchen Manager

Tom's Watch Bar -
Washington, DC

Quick Apply

Job Details

Full-time
$65,000 - $75,000 a year

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Snacks provided
Vision insurance
401(k) matching
Life insurance

Qualifications

Pre-cooking preparation
Culinary Arts
Team management
Conflict management
Organizational skills

Full Job Description

POSITION: KITCHEN MANAGER

ABOUT THE COMPANY

Tom’s Watch Bar defines the ultimate sports watching entertainment experience.

Promising “All the Sports, All the Time”, Tom’s Watch Bar’s highly curated sports programming covers all sports, from collegiate to professional to international, big events and prize fights, even emerging obscure, and outrageous sports. Tom’s Watch Bar’s central oversized “stadium” screen, surrounded by hundreds of screens provides 360-degree viewing, making every seat at Tom’s the best seat in the house.

Tom’s Watch Bar is a fast-growing and exciting new restaurant and bar concept.

Please visit: https://tomswatchbar.com/

POSITION SUMMARY:

We are looking for a Kitchen Manager to supervise daily back of house restaurant operations. Kitchen Manager responsibilities include supervising the food prep and cooking, maintaining a fully-stocked kitchen inventory and complying with safety and cleanliness standards. To be successful in this role, you should be able to manage our kitchen staff and guide them to deliver quality food on time. Ultimately, you will ensure all plates are properly cooked and served and our customers have a pleasant dining experience.

RESPONSIBILITES:

Manage kitchen staff and coordinate food orders
Supervise food prep and cooking
Check food plating and temperature
Schedule kitchen staff shifts
Order food supplies and kitchen equipment, as needed
Train kitchen staff on prep work and food plating techniques
Store food products in compliance with safety practices (e.g. in refrigerators)
Keep weekly and monthly cost reports
Maintain sanitation and safety standards in the kitchen area

PHYSICAL DEMANDS:

· Repeated bending, pushing, pulling, and lifting up to 35 lbs required

· Repeated lifting, pushing, pulling, and carrying up to 50 lbs cases of liquor, glasses, trash cans, mopping and sweeping

· Ability to stand and walk for long periods of time including maneuvering up and down stairs

· Ability to manage a diverse work environment

QUALIFICATIONS:

Proven work experience as a Kitchen Manager, Restaurant Manager or Head Chef
Hands-on experience with planning menus and ordering ingredients
Knowledge of a wide range of recipes
Familiarity with kitchen sanitation and safety regulations
Excellent organizational skills
Conflict management abilities
Ability to manage a team in a fast-paced work environment
Flexibility to work during evenings and weekends
Certification from a culinary school or degree in Restaurant Management is a plus

ADDITIONAL INFORMATION:

· Medical, Dental, Vision and Life Insurance

· Deferred Retirement Plan with Company Match

· Paid Time Off

Pay: $65,000.00 - $75,000.00 per year

Benefits:

401(k)
401(k) matching
Dental insurance
Health insurance
Paid time off
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

kitchen manager jobs in upper marlboro, md

Kitchen Manager

Kitchen Manager (New Opening) – Botiwalla Tenleytown

Head Chef, In-School (No Weekends/ Holidays) - Washington D.C.

Director of Culinary

Kitchen Manager

Catering Kitchen & Production Manager

Kitchen Supervisor - Milk & Honey

Kitchen Purchasing Manager

Outlet Supervisor - Orchid Kitchen - Maryland

Cafe Head Chef - Downtown, DC

Culinary Lead

Chef Manager

Kennedy Shelter - Kitchen Manager

Kitchen Supervisor (FT)

Lead Cook - DoubleTree by Hilton Crystal City

Food Service Manager- Denton/251 Dining Hal

Kitchen Supervisor

CHEF MANAGER

Food Service Manager- Catering

Food Services Manager - Full-Time Day Shift

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