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5

culinary director jobs in utah

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  • BOH - Assistant Kitchen Manager

    Toscano Herriman —Herriman, UT

    Work closely with the Front of House management team to ensure efficient service and an exceptional guest experience.

    $60,000 - $65,000 a year

    Quick Apply

    5d

  • Ridgeline Wildland Support Services —Salt Lake City, UT

    The kitchen manager is responsible for staffing, food cost, logistics and fire camp operations on a day to day basis.

    $75,000 - $120,000 a year

    Quick Apply

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  • HHS Culinary and Nutrition Solutions, LLC (USA) —Columbus, OH

    Collaborate with dietitians and chefs to develop menus that are in line with market trends and deliver nutritional value. Not Required But a Big Plus.

    $70,000 a year

    Quick Apply

    10d

  • The Wendy's Company —Dublin, OH

    Partners with supply chain and QA leaders to assess risks, validate manufacturing readiness, and protect global product quality.

    $154,000 - $277,000 a year


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