Top 1214 Kitchen team member Jobs in Utah

Food Preparer
Aubergine Kitchen —Orem, UT
- From $15 an hour
- Part-time
- Spanish
- Customer service
- English
- Paid time off
- Employee discount
Quick Apply
Prep and Line Cook
Bonnie & Clydes —Farmington, UT
- $15.00 - $23.50 an hour
- Part-time
- Culinary experience
- Fast casual restaurant
- Cooking
- Paid training
- Health insurance
Quick Apply
Dishwasher
Cracker Barrel Old Country Store —West Valley City, UT
- Entry level
- Under 1 year
- Kitchen
- Employee stock purchase plan
- Health insurance
Kitchen Team Member/Cook
Buffalo Wild Wings —Sandy, UT
- Part-time
- Casual dining restaurant
- 16+ years old
- Entry level
- Health insurance
- Dental insurance
1d
Prepared Foods Team Member (Deli Service Counter & Culinary Venues) - Part Time
Whole Foods Market —Salt Lake City, UT
- $15.00 - $24.40 an hour
- 8 hour shift
- Ability to lift 50 pounds
- Organizational skills
- Hand tools
- Store discount
- Paid time off
Prepared Foods Dishwasher - Part Time
Whole Foods Market —Salt Lake City, UT
- $15.00 - $24.40 an hour
- 8 hour shift
- Ability to lift 50 pounds
- Organizational skills
- Hand tools
- Store discount
- Paid time off
Dishwasher
PF Changs —Orem, UT
- $15.50 - $18.50 an hour
- Part-time
- 18 years or older
- Customer service
- Restaurant
- Paid training
- Health insurance
Dishwasher - PT
Topgolf —Vineyard, UT
- Part-time
- High school diploma or GED
- US work authorization
- Communication skills
- Dental insurance
- Vision insurance
12d
Kitchen Team Member
Chick-fil-A —Murray, UT
- $11 - $13 an hour
- Part-time
- Quick service & fast food restaurant
- 16+ years old
- In-person
- Paid training
- Health insurance
Quick Apply
Dishwasher - Logan Chili's
Chili's —Logan, UT
- Part-time
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Kitchen Team
Panda Restaurant Group —Logan, UT
- $19 - $22 an hour
- Email
- Serving
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Paid training
- Disability insurance
Quick Apply
Dishwasher
Sunrise Senior Living —Salt Lake City, UT
- $15.00 - $18.75 an hour
- Part-time
- Entry level
- Kitchen
- Paid holidays
- Health insurance
Dishwasher - West Jordan Chili's
Chili's —West Jordan, UT
- Part-time
- Entry level
- Kitchen
- Health insurance
- Dental insurance
DISHWASHER
Levy Sector —South Jordan, UT
- $18 an hour
- Part-time
- Entry level
- Kitchen
- Wellness program
- Paid time off
Quick Apply
Team Member
R&R BBQ South Jordan —South Jordan, UT
- $15 - $20 an hour
- Part-time
- 16+ years old
- Restaurant
- Entry level
- Dental insurance
- Vision insurance
Quick Apply
Dishwasher
Pro Sports Catering, powered by Levy —South Jordan, UT
- $18 an hour
- Part-time
- Entry level
- Kitchen
- Wellness program
- Paid time off
Quick Apply
Kitchen Staff
Chick-fil-A —Spanish Fork, UT
- Full-time
- Serving
- No experience needed
- Quick service & fast food restaurant
- Flexible schedule
Team Member
R&R BBQ Farmington —Farmington, UT
- $15 - $20 an hour
- Part-time
- 16+ years old
- Restaurant
- Entry level
- Dental insurance
- Vision insurance
Quick Apply
10d
Kitchen - Team Member
Good Earth Markets —Sandy, UT
- $14 - $16 an hour
- Part-time
- Ability to lift 50 pounds
- In-person
- Food Handler Certification
- Health savings account
- Health insurance
Prepared Foods Team Member (Deli Service Counter & Culinary Venues) - Full Time
Whole Foods Market —Salt Lake City, UT
- $15.00 - $24.40 an hour
- 8 hour shift
- Ability to lift 50 pounds
- Organizational skills
- Hand tools
- Store discount
- Paid time off

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Food Preparer

Aubergine Kitchen -
Orem, UT

Quick Apply

Job Details

Part-time | Full-time
From $15 an hour

Benefits

Paid time off
Employee discount
Referral program

Qualifications

Customer service
English
Attention to detail
Food Handler Certification

Full Job Description

As a Food Prep team member, you ensure everything starts right. You prepare the ingredients that form the foundation of every dish we serve — focusing on quality, freshness, and organization from the start of the day. Your work directly shapes the consistency, flavor, and speed of every meal we put in front of a guest. Shift is Monday through Saturday 7am-3pm.

What You Will Do

Ingredient Preparation

Prepare ingredients according to instructions from the GM, AM, or shift leaders
Prepare a variety of sauces and dressings following company recipes precisely
Wash, peel, chop, and slice vegetables with precision and care
Season and mix specific salads as instructed
Use kitchen equipment (knives, food processors, blenders) safely and effectively
Strictly follow all company recipes and portioning guidelines — every batch, every time
Ensure consistent flavor, appearance, and quality in all prepared items

Food Safety & Organization

Properly organize and rotate all food items following FIFO (First In, First Out) standards
Label all products with date and name, following Aubergine’s labeling standards
Keep your workstation clean, organized, and in full compliance with food safety standards throughout the shift
Strictly follow all hygiene, safety, and proper food handling procedures
Assist with unloading, checking, and properly storing incoming ingredients and supplies

Communication & Standards

Inform your manager if any recipe ingredient or instruction is unclear, incorrect, or unavailable
Perform other tasks as assigned by leadership

Teamwork with a Customer Focus

At Aubergine Kitchen, we are all responsible for providing an excellent customer experience. In addition to your daily tasks, you may also be asked to assist in other areas during busy periods or downtime, such as:

Clearing bowls and utensils from tables after use
Helping clean and organize the dining area (tables, chairs, floor)
Restocking disposable utensils, napkins, and bags at the self-service station
Supporting the team or other departments as needed, always keeping customer satisfaction as the priority

What We Are Looking For

Ability to communicate in English, Spanish, or Portuguese — our kitchen team operates across languages and you should be able to work effectively in at least one of them
Interest in or experience with food cutting, portioning, and kitchen prep techniques
Speed and efficiency in performing repetitive tasks in a fast-paced environment
Ability to follow instructions carefully and consistently
Good collaboration and communication with the kitchen team
Reliability — punctuality, organization, and attention to personal hygiene
Ability to stay focused and maintain quality under pressure
Growth mindset — motivated, accurate, and open to learning
Adaptability to new processes and systems

Education & Experience

Must be at least 25 years of age — we are looking for experienced, mature team members who bring discipline and care to their prep work
Prior experience in a restaurant or professional kitchen is required
Must successfully complete Aubergine’s training program and position-specific training
Food Handler Certificate required within 14 days of hire — company support provided

Physical Requirements

With or without reasonable accommodations, must be able to perform the essential functions of the job.

Available to work 30–40 hours per week, including weekends and holidays — Aubergine is closed on Sundays and on Thanksgiving, Christmas, and the 4th of July
Ability to stand and move around for extended periods
Ability to lift, push, and carry items up to 50 lbs (approx. 22 kg)
Good physical stamina and agility in a fast-paced environment
Exposure to heat, steam, and cold typical of a kitchen environment

Job Types: Full-time, Part-time

Pay: From $15.00 per hour

Benefits:

Employee discount
Paid time off
Referral program

Work Location: In person

Quick Apply

Refine Your Search

kitchen team member jobs in utah

Food Preparer

Prep and Line Cook

Dishwasher

Kitchen Team Member/Cook

Prepared Foods Team Member (Deli Service Counter & Culinary Venues) - Part Time

Prepared Foods Dishwasher - Part Time

Dishwasher

Dishwasher - PT

Kitchen Team Member

Dishwasher - Logan Chili's

Kitchen Team

Dishwasher

Dishwasher - West Jordan Chili's

DISHWASHER

Team Member

Dishwasher

Kitchen Staff

Team Member

Kitchen - Team Member

Prepared Foods Team Member (Deli Service Counter & Culinary Venues) - Full Time

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