Top 531 Restaurant general manager Jobs in Utah

General Manager (GM)
Santorinis Greek Grill —Sandy, UT
- $18 - $22 an hour
- Full-time
- Casual dining restaurant
- Customer service
- Fast casual restaurant
- Paid training
- Employee discount
Quick Apply
2d
General Manager (GM)
Santorinis Greek Grill —Riverton, UT
- $18 - $22 an hour
- Full-time
- Casual dining restaurant
- Customer service
- Fast casual restaurant
- Paid training
- Employee discount
Quick Apply
General Manager
Jamba —Sandy, UT
- $40,000 - $50,000 a month
- Weekends as needed
- No education required
- Sales
- Inventory management
- Paid holidays
- Health insurance
Quick Apply
General Manager
Arby's —Riverton, UT
- $58,000 - $63,000 an hour
- Full-time
- Sales
- ServSafe
- Mid-level
- Paid training
- Health insurance
Quick Apply
Restaurant General Manager
Via 313 Pizzeria Riverton —Riverton, UT
- $70,000 - $80,000 a year
- Full-time
- Sales
- Driver's License
- Continuous improvement
- Health insurance
- Dental insurance
Quick Apply
1d
Restaurant General Manager
Via 313 Murray (Fashion Place) —Murray, UT
- $70,000 - $80,000 a year
- Full-time
- Sales
- Driver's License
- Continuous improvement
- Health insurance
- Dental insurance
Quick Apply
1d
General Manager - Restaurant
Potbelly Sandwich Works —Sandy, UT
- $70,000 a year
- Full-time
- Cooking
- Mid-level
- Supervising experience
Quick Apply
7h
General Manager - Restaurant
Hide & Seek —Salt Lake City, UT
- $55,000 - $80,000 a year
- Weekends as needed
- Microsoft Excel
- In-person
- Senior level
- Paid training
- Health insurance
Quick Apply
Restaurant General Manager
Taco Bell —Vernal, UT
- Quick service & fast food restaurant
- Mentoring
- Recruiting
- Health insurance
- Paid time off
Quick Apply
Restaurant General Manager
Shake Shack —Park City, UT
- Full-time
- Sales
- Fast casual restaurant
- Mid-level
- Paid parental leave
- Disability insurance
General Manager
McDonald’s —Salt Lake City, UT
- 18 years or older
- Quick service & fast food restaurant
- Senior level
- Paid holidays
- Disability insurance
General Manager - Restaurant
Domino’s- Islands to Salt Lake Pizza —Park City, UT
- $62,000 - $90,000 a year
- Full-time
- Background check
- Clean driving record
- Writing skills
- Paid training
- Health insurance
Quick Apply
General Manager
Wendy's —Price, UT
- $80,000 - $100,000 a year
- Full-time
- Sales
- Mid-level
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
General Manager II
HMSHost by Avolta —Salt Lake City, UT
- $67,440 - $79,341 a year
- Rotating shift
- Mid-level
- 3 years
- Recruiting
- Commuter assistance
- Paid holidays
Restaurant General Manager
Mile High Chicken —Herriman, UT
- $65,000 - $80,000 a year
- Full-time
- ServSafe
- Customer service
- Quick service & fast food restaurant
- Health insurance
- Dental insurance
Quick Apply
General Manager - Operating Partner (Tooele)
Cafe Zupas —Tooele, UT
- $70,000 - $125,000 a year
- Background check
- Restaurant management
- Mid-level
- 401(k)
- Paid time off
Quick Apply
General Manager (09108)
Domino's Franchise —North Ogden, UT
- Full-time
- Clean driving record
- Writing skills
- Mid-level
Quick Apply
Restaurant General Manager
Wendy's —Herriman, UT
- Quick service & fast food restaurant
- In-person
- Senior level
- Flexible schedule
- Retirement plan
Assistant General Manager
Eurest —Salt Lake City, UT
- $78,000 a year
- Full-time
- Microsoft Excel
- ServSafe
- Bachelor's degree
- Commuter assistance
- Paid parental leave
Quick Apply
General Manager - 3943
Einstein Bros. Bagels —Ogden, UT
- $63,000 - $65,000 a year
- Full-time
- 18 years or older
- Mid-level
- Bakery
- Health savings account
- Disability insurance

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restaurant general manager jobs near utah

General Manager (GM)

Santorinis Greek Grill -
Sandy, UT

Quick Apply

Job Details

Full-time
$18 - $22 an hour
2 days ago

Benefits

Paid training
Employee discount
Flexible schedule

Qualifications

Kitchen health and safety standards
Customer communication
Operations management
Food service health code compliance
Quick service & fast food restaurant experience
Customer service
Safety regulations
Food hygiene
In-person customer service
Food sanitation practices
Team development
Developing staff training programs as a food service manager
Driver's License
Hospitality industry experience
Kitchen staff training
Vendor communication
Fast food restaurant experience
Conducting staff training sessions as a store manager
Food safety
Team motivation (leadership skill)
Professional development training
Food service management

Full Job Description

Overview
We are seeking a dynamic and experienced General Manager to lead our team in delivering exceptional service and operational excellence. The ideal candidate will possess a strong background in the hospitality industry, particularly within food management, and will be responsible for overseeing daily operations, staff training, and ensuring compliance with food safety standards. This role requires a hands-on leader who can foster a positive work environment while driving business growth.

Responsibilities

Oversee daily operations of the establishment, ensuring high standards of service and quality.
Manage kitchen operations, including food preparation, presentation, and safety protocols.
Develop and implement training programs for staff to enhance skills in customer service and kitchen management.
Coordinate catering services and special events to maximize revenue opportunities.
Maintain inventory control and manage food costs effectively.
Utilize Toast POS system for efficient order processing and sales tracking.
Lead by example in promoting a culture of teamwork, accountability, and excellence among staff members.
Ensure compliance with health regulations and company policies regarding food safety.
Analyze operational performance metrics to identify areas for improvement.

Requirements

Proven experience in hospitality management, particularly within quick service or fast food restaurant environments.
Strong knowledge of food management principles and practices.
Demonstrated ability in training development and staff training initiatives.
Excellent leadership skills with the ability to motivate and inspire a diverse team.
Familiarity with catering operations and event management is a plus.
Knowledge of food safety regulations and best practices is essential.
Proficient in using Toast POS or similar point-of-sale systems is preferred.
Strong communication skills with the ability to interact effectively with customers, staff, and vendors.

Join our team as we strive to create memorable dining experiences while upholding the highest standards of quality and service!

Job Type: Full-time

Pay: $18.00 - $22.00 per hour

Benefits:

Employee discount
Flexible schedule
Paid training

Shift:

10 hour shift
Day shift
Evening shift
Morning shift
Night shift

License/Certification:

Driver's License (Required)

Shift availability:

Day Shift (Preferred)
Night Shift (Preferred)

Ability to Commute:

Sandy, UT 84070 (Required)

Ability to Relocate:

Sandy, UT 84070: Relocate before starting work (Required)

Work Location: In person

Quick Apply

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restaurant general manager jobs in utah

General Manager (GM)

General Manager (GM)

General Manager

General Manager

Restaurant General Manager

Restaurant General Manager

General Manager - Restaurant

General Manager - Restaurant

Restaurant General Manager

Restaurant General Manager

General Manager

General Manager - Restaurant

General Manager

General Manager II

Restaurant General Manager

General Manager - Operating Partner (Tooele)

General Manager (09108)

Restaurant General Manager

Assistant General Manager

General Manager - 3943

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