Top 7 Lead bartender Jobs in Vacaville Ca

Banquet Captain/Bartender
Rancho Solano Golf Course —Fairfield, CA
- $18 - $20 an hour
- Part-time
- Background check
- Bar
- Mid-level
Quick Apply
Lead Bartender
Silverado Resort —Napa, CA
- $17.90 an hour
- Bar
- Mid-level
- 21 years or older
- Referral program
Quick Apply
Food & Beverage Manager- The Meritage Resort & Spa
TMR Operations, LLC —Napa, CA
- $80,000 - $90,000 a year
- Extended hours
- Bar
- ServSafe
- 5 years
5h
Banquets Captain
Carneros Resort and Spa —Napa, CA
- $31.99 - $32.00 an hour
- Extended hours
- Ability to walk for extended periods
- Mid-level
- Ability to lift 50 pounds
- Disability insurance
- Health insurance
Quick Apply
1d
Banquet Manager | Exempt | Carneros Resort & Spa
Carneros Resort and Spa —Napa, CA
- $80,000 - $90,000 a year
- Weekends as needed
- Ability to walk for extended periods
- Mid-level
- 3 years
- Disability insurance
- Health insurance
Quick Apply
General Manager - Hilltop Restaurant | Carneros Resort & Spa
Carneros Resort and Spa —Napa, CA
- $85,000 - $90,000 a year
- Weekends as needed
- 3 years
- Mentoring
- Senior level
Quick Apply

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Banquet Captain/Bartender

Rancho Solano Golf Course -
Fairfield, CA

Quick Apply

Job Details

Part-time
$18 - $20 an hour

Qualifications

Teamwork
Food Safety Certification
Bar setup
CDL
Attention to detail
Banquet experience
Retail math
Food Handler Certification
Time management

Full Job Description

Job Overview

We are seeking an energetic and detail-oriented Banquet Captain to join our dynamic hospitality team. In this dual role, you will lead banquet service operations while providing exceptional bar service to elevate our guests’ experience. Your passion for fine dining, craft beverages, and outstanding customer service will drive memorable events and foster a welcoming atmosphere. This position offers an exciting opportunity to showcase your leadership skills, mixology expertise, and beverage knowledge in a fast-paced, vibrant environment committed to excellence.

Duties

Oversee banquet event setups, ensuring all tables, linens, and service stations are prepared to high standards
Lead banquet staff by assigning roles, coordinating service flow, and maintaining team efficiency throughout events
Attend weekly BEO meeting with Food and Beverage department to discuss past and future events
Process cash transactions accurately using POS systems such as Lightspeed Restaurant and Triple Seat; handle cash handling with precision
Ensure compliance with food safety standards and proper food handling procedures during beverage and food service
Provide exceptional customer service by engaging with guests professionally, addressing special requests, and ensuring a positive experience
Point person for client for each event worked
Maintain cleanliness and organization of the bar area and server area in accordance with health regulations and company policies
Support BOH and communicate with timing of food being served
Maintain an inventory of items such as glassware, dishware and silverware, to ensure events are well stocked

Skills

Extensive knowledge of POS systems such as Lightspeed and TripleSeat for efficient transaction processing
Proven experience in fine dining and buffet style of service
Solid understanding of wine knowledge, spirits, craft beer brewing processes, and beverage trends
Excellent time management skills to handle multiple events simultaneously while maintaining high-quality service
Strong customer service orientation with the ability to engage guests warmly and professionally
Previous banquet experience coupled with restaurant or food service background is highly desirable
Ability to lead a team effectively while demonstrating hospitality industry experience in a fast-paced environment
Basic math skills for retail math calculations related to sales, cash handling, and inventory management
Knowledge of food safety standards and proper food handling procedures in a hospitality setting
Experience with catering operations and serving large groups efficiently

Join us in creating memorable moments through exceptional service with Rancho Solano Golf Course, Kemper Sport! We value energetic professionals who thrive on teamwork and delivering outstanding guest experiences. This paid position offers an exciting chance to develop your leadership abilities in a lively hospitality environment.

Pay: $18.00 - $20.00 per hour

Experience:

Banquet: 2 years (Required)

License/Certification:

CDL (Required)
Food Safety Certification (Required)
RBS Certification (Preferred)

Shift availability:

Day Shift (Preferred)
Night Shift (Preferred)
Overnight Shift (Preferred)

Ability to Commute:

Fairfield, CA 94534 (Preferred)

Work Location: In person

Quick Apply

Refine Your Search

lead bartender jobs in vacaville ca

Banquet Captain/Bartender

Lead Bartender

Food & Beverage Manager- The Meritage Resort & Spa

Banquets Captain

Banquet Manager | Exempt | Carneros Resort & Spa

General Manager - Hilltop Restaurant | Carneros Resort & Spa

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