Top 1287 Cooks Jobs in Valhalla, Ny

Lead Cook / Line Cook / Prep Cook
Premier Westchester Golf Club —Briarcliff Manor, NY
- $18 - $26 an hour
- Part-time
- Background check
- Culinary experience
- Cooking
Quick Apply
Cook
The Osborn —Rye, NY
- $27.34 an hour
- Weekends as needed
- In-person
- Communication skills
- Entry level
- Health insurance
- Dental insurance
Quick Apply
9d
Line Cook
The Cheesecake Factory —White Plains, NY
- $17.50 - $21.75 an hour
- Part-time
- 18 years or older
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Health insurance
- Dental insurance
Campus Dining Food Service Worker
GENUINE FOODS —Tarrytown, NY
- $17.49 - $17.50 an hour
- Full-time
- Hospitality
- Ability to climb stairs
- Assembly
- Health insurance
- Dental insurance
Quick Apply
7d
Prep Cook
Ruth's Chris —Tarrytown, NY
- $17.00 - $30.75 an hour
- Hospitality
- Entry level
- Kitchen
- Health insurance
- Employee assistance program
Cook
White Plains Hospital —White Plains, NY
- $25.40 an hour
- Part-time
- Hospital
- 5 years
- Mid-level
5d
COOK (FULL TIME)
Eurest —Sleepy Hollow, NY
- $24.00 - $24.50 an hour
- Urgently hiring
- Background check
- Serving
- Entry level
- Commuter assistance
- Disability insurance
Quick Apply
5d
Line Cook
Ruth's Chris —Tarrytown, NY
- $17.00 - $31.25 an hour
- Hospitality
- Entry level
- Kitchen
- Health insurance
- Employee assistance program
Prep Cook - Hawthorne
Applebee's —Hawthorne, NY
- $17 - $21 an hour
- Part-time
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Entry level
- Health insurance
- On-the-job training
Prepared Meals and Rotisserie Chicken Associate
Sam's Club —Elmsford, NY
- $19 - $27 an hour
- 18 years or older
- High school
- Sales
- Paid jury duty
- Disability insurance
Cook
Hyatt House - White Plains —White Plains, NY
- From $19.80 an hour
- Part-time
- Hotel
- High school diploma or GED
- Ability to lift 50 pounds
Line Cook - Hawthorne
Applebee's —Hawthorne, NY
- $18 - $24 an hour
- Part-time
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Entry level
- Health insurance
- On-the-job training
Grill/Broiler Cook
Ruth's Chris —Tarrytown, NY
- $17.00 - $31.25 an hour
- Hospitality
- Entry level
- Kitchen
- Health insurance
- Employee assistance program
Cook - Westchester County D.O.C.
Aramark —Valhalla, NY
- $22 an hour
- Basic math
- Fair chance
- Guest services
- Disability insurance
- Health insurance
Line Cook
Sonesta —White Plains, NY
- $27.24 - $30.10 an hour
- Full-time
- Hotel
- Math
- Communication skills
- Paid parental leave
- Health savings account
Cook: FT
Benchmark Senior Living —Thornwood, NY
- $23.00 - $24.25 an hour
- Full-time
- Management
- Mid-level
- High school diploma or GED
- Paid training
- Health insurance
Quick Apply
Cook
Sunrise Senior Living —Scarsdale, NY
- $18.50 - $23.25 an hour
- Full-time
- Entry level
- Kitchen
- Paid holidays
- Health insurance
5d
Lead Line Cook
Broadview at Purchase College —Purchase, NY
- $24.75 - $26.50 an hour
- Full-time
- Basic math
- English
- Mid-level
Quick Apply
Food Preparer
Faculty Student Association of WCC —Valhalla, NY
- $17 an hour
- Part-time
- Communication skills
- Entry level
- Commercial
Quick Apply
9h
COOK (FULL TIME)
Restaurant Associates —Purchase, NY
- $19 - $23 an hour
- Weekends as needed
- Background check
- Restaurant
- Entry level
- Commuter assistance
- Disability insurance
Quick Apply

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Lead Cook / Line Cook / Prep Cook

Premier Westchester Golf Club -
Briarcliff Manor, NY

Quick Apply

Job Details

Part-time | Full-time
$18 - $26 an hour

Qualifications

Culinary experience
Cooking
Meal preparation
Food service experience
Restaurant experience
Communication with kitchen staff

Full Job Description

Trump National Westchester , Platinum Club of America and world-renowned private golf club is looking for career minded culinary professionals to join the team. Hiring for a seasonal position March 2026- December 2026.

Overview

Accurately and efficiently cook meats, fish, vegetables, soups, and other hot food products as well as prepare and portion food products prior to cooking. Also perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates. Experience working in a scratch fast paced kitchen with breakfast, lunch, dinner, and banquet services.

Team first attitude with strong work ethic

Duties and Responsibilities:

Prepares a variety of meats, seafood, poultry, vegetables, and other food items for cooking in broilers, ovens, grills, fryers, and a variety of other kitchen equipment.
Assumes 100% responsibility for quality of products served.
Knows and complies consistently with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies, and procedures.
Stocks and maintains sufficient levels of food products at line stations to assure a smooth service period.
Portions food products prior to cooking according to standard portion sizes and recipe specifications.
Maintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range and refrigeration equipment.
Prepares items for broiling, grilling, frying, sautéing or other cooking methods by portioning, battering, breading, seasoning and/or marinating.
Follows proper plate presentation and garnish set up for all dishes.
Handles, stores, and rotates all products properly.
Assists in food prep assignments during off-peak periods as needed.
Closes the kitchen properly and follows the closing checklist for kitchen stations. Assists others in closing the kitchen.
Attends all scheduled employee meetings and brings suggestions for improvement.
Performs other related duties as assigned by the Kitchen Manager or manager-on-duty.

Qualifications:

A minimum of 5 years of experience in kitchen preparation and cooking.
At least 12 months experience in a similar capacity.
Must be able to communicate clearly with managers, kitchen, and dining room personnel.
Be able to reach, bend, stoop and frequently lift to 40 pounds.
Be able to work in a standing position for long periods of time (up to 9 hours).
Culinary degree preferred but not mandatory

EXCLUSIVE BENEFITS:

Employee Meals

Golfing Privileges

Employee Travel Program

Growth Opportunities

The Company is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, national origin, disability, age, protected veteran status, or other categories protected by federal, state, and local law.

Trump National Golf Club LLC participates in the federal E-Verify program, an electronic system that verifies employment authorization in the United States by comparing information from an employee’s Form I-9, Employment Eligibility Verification, with government databases. The company uses E-Verify only after an employee has accepted a job offer and completed the Form I-9. The company does not use E-Verify to pre-screen job applicants or candidates who have not received a job offer from the company.

Job Types: Full-time, Part-time

Pay: $18.00 - $26.00 per hour

People with a criminal record are encouraged to apply

Work Location: In person

Quick Apply

Refine Your Search

cooks jobs in valhalla, ny

Lead Cook / Line Cook / Prep Cook

Cook

Line Cook

Campus Dining Food Service Worker

Prep Cook

Cook

COOK (FULL TIME)

Line Cook

Prep Cook - Hawthorne

Prepared Meals and Rotisserie Chicken Associate

Cook

Line Cook - Hawthorne

Grill/Broiler Cook

Cook - Westchester County D.O.C.

Line Cook

Cook: FT

Cook

Lead Line Cook

Food Preparer

COOK (FULL TIME)

I want to receive the latest job alert for cooks in valhalla, ny

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