Top 21 Fine dining server Jobs in Valley Center, Ca

Assistant Manager (Mira Mesa)
Gen Korean BBQ —San Diego, CA
- $21 - $24 an hour
- Full-time
- ServSafe
- Mid-level
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
restaurant server
sapphire bar and lounge —Escondido, CA
- From $17 an hour
- Part-time
- Basic math
- Cooking
- In-person
Quick Apply
11d
Server
101 Cafe —Oceanside, CA
- From $18 an hour
- Part-time
- Basic math
- In-person
- Restaurant
- Employee discount
Quick Apply
Part time Server
La Costa Glen Carlsbad CCRC LLC —Carlsbad, CA
- $17.40 an hour
- Part-time
- No experience needed
- 21 years or older
- Entry level
- 401(k) matching
Quick Apply
Restaurant Server
Europa Village Winery and Resort —Temecula, CA
- $16.90 an hour
- Part-time
- Cash register
- Entry level
- Dental insurance
- 401(k)
Quick Apply
Food Server
Maison de Paris LLC —Carlsbad, CA
- $17 an hour
- Part-time
- Bar
- In-person
- Restaurant
Quick Apply
Event Server - Bartender
TERI Inc —Oceanside, CA
- $18 an hour
- Part-time
- Hospitality
- High school diploma or GED
- 1 year
- Wellness program
- AD&D insurance
Quick Apply
Line Server
Joseph Sushi Bowls —Vista, CA
- $16.90 - $17.50 an hour
- Part-time
- Basic math
- Communication skills
- Entry level
- Paid training
- Employee discount
Quick Apply
Server
Dumpling Bar —Encinitas, CA
- From $16.90 an hour
- Part-time
- Bar
- Basic math
- Cooking
- Employee discount
- Flexible schedule
Quick Apply
8d
Server
S Thai Food Restaurant —Temecula, CA
- From $16.90 an hour
- Part-time
- Serving
- Basic math
- In-person
- Employee discount
- Flexible schedule
Quick Apply
3d
Server
RMD Group, LLC —Del Mar, CA
- $17.75 an hour
- Part-time
- Mid-level
- Leadership
- Restaurant
Quick Apply
Host
Lakehouse Hotel and Resort —San Marcos, CA
- From $16.90 an hour
- Part-time
- Cleaning
- Restaurant
- Entry level
Quick Apply
Server
CTZN —Solana Beach, CA
- $16.90 an hour
- Part-time
- Ability to walk for extended periods
- 3 years
- Cleaning
Quick Apply
1d
Restaurant Host
Europa Village Winery and Resort —Temecula, CA
- $16.90 an hour
- Part-time
- Entry level
Quick Apply
Talia Busser
Wellspring Hospitality LLC —Murrieta, CA
- $16.90 an hour
- Part-time
- Background check
- Inventory management
- Customer service
- Paid holidays
- Health insurance
Quick Apply
Greeter/Host - Valle (Full Time)
JDV Oceanside —Oceanside, CA
- $20.50 an hour
- Full-time
- 3 years
- Cash register
- Children
- Paid jury duty
- Employee stock purchase plan
6d
Cashier - Server
Behind The Scenes Catering & Events —San Diego, CA
- $18.25 an hour
- Part-time
- 18 years or older
- Inventory management
- Ability to walk for extended periods
Quick Apply
Busser
Behind The Scenes Catering & Events —San Diego, CA
- $17.25 an hour + tips
- Part-time
- In person
- 18 years or older
- Inventory management
- Ability to walk for extended periods
Quick Apply

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Assistant Manager (Mira Mesa)

Gen Korean BBQ -
San Diego, CA

Quick Apply

Job Details

Full-time
$21 - $24 an hour

Benefits

Health insurance
Dental insurance
Vision insurance

Qualifications

Vendor relationship building
ServSafe
Restaurant experience

Full Job Description

Gen Korean BBQ is hiring at our Mira Mesa location!

We're hiring Assistant Managers! GEN is looking for enthusiastic people to join our growing team. Ideal candidates will have 1-3 years of restaurant leadership experience and are looking for opportunities to grow and advance their careers!

With a great can-do attitude, as the Assistant Manager (“AM”) for the front of the house operations, the Gen Korean BBQ House AM works hand in hand with the General Manager to set the example for all servers, bartenders, food runners, bussers and hosts to follow. The AM has a firm understanding of FOH operations, payroll, scheduling, opening procedures and closing procedures.

This person takes the role of a mentor and coach and is responsible for helping the General Manager ensure the proper development of the team by partnering with each FOH server to ensure proper greetings, introduction/recommendation of menu items and frequent table touches.

Responsibilities and Duties:

Conduct and report physical products inventory, elaborate reports, and forecast usage.
Work with General Manager to analyze food cost and prepare justification report.
Control food cost to meet or exceed the standard.
Review and monitor food invoices ensuring timely submission to Accounting.
Supervise receiving orders - keep a log upon delivery.
Monitor and control food waste.
Helps to ensure appropriate staffing plan and maintains adequate staffing and scheduling levels.
Perform recruiting, interviewing and selecting qualified employees for the kitchen.
Assists with orientation and training of new employees.
Ensures accurate and timely submission of the back of the House employee time and attendance for payroll processing.
Provides input for salary administration.
Ensures effective employee relations.
Maintains all kitchen sanitation levels to comply with local laws and company standards.
Monitors safety and security procedures; Ensures kitchen equipment effective maintenance.

Qualifications and Skills:

High school diploma or GED;
Leadership and influence - team management!
Kitchen Manager/supervisor/lead cook experience in full-service fine dining restaurant
P&L knowledge
ServSafe certification required
Establish and maintain a good working relationship with vendors, employees, and management team
Experience in inventory management

Job Type: Full-time

Pay: $21.00 - $24.00 per hour

Benefits:

Dental insurance
Health insurance
Vision insurance

Experience:

Restaurant Experience: 2 years (Preferred)

Work Location: In person

Quick Apply

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fine dining server jobs in valley center, ca

Assistant Manager (Mira Mesa)

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Event Server - Bartender

Line Server

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Server

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Talia Busser

Greeter/Host - Valle (Full Time)

Cashier - Server

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