Top 60 Café manager Jobs in Vancouver Wa

Culinary Director
HHS Culinary and Nutrition Solutions, LLC (USA) —Vancouver, WA
- $75,000 a year
- Full-time
- Hospital
- ServSafe
- Customer service
- Health insurance
- Dental insurance
Quick Apply
Assistant Restaurant Manager - Hilton Vancouver Washington
Hilton —Vancouver, WA
- $28 an hour
- Weekends as needed
- Sanitation
- Mid-level
- Hotel
- Paid parental leave
- Employee stock purchase plan
12d
Restaurant Assistant Manager
Cafe Yumm! —Vancouver, WA
- $30.10 an hour
- 12 hour shift
- Bar
- 18 years or older
- ServSafe
- Mileage reimbursement
- Health savings account
Quick Apply
Manager-Thin Film
TSMC —Camas, WA
- $150,010 - $244,750 a year
- Monday to Friday
- Background check
- Physical & Rehabilitation Medicine
- Pass drug screening
- Profit sharing
- AD&D insurance
Restaurant Crew Member
Cafe Yumm! —Vancouver, WA
- Up to $24.51 an hour
- Part-time
- No education required
- English
- High school diploma or GED
- Paid training
- Health savings account
Quick Apply
PATIENT FOOD SERVICES MANAGER ( PROVIDENCE PORTLAND MEDICAL CENTER) PORTLAND OR
Morrison Healthcare —Portland, OR
- $85,000 - $95,000 a year
- Full-time
- Acute care
- Background check
- Hospital
- Commuter assistance
- Paid parental leave
Quick Apply
Branch Manager
Kaeser Compressor, Inc. —Portland, OR
- $140,000 - $180,000 a year
- Full-time
- Clean driving record
- Computer literacy
- Mid-level
- Profit sharing
- Wellness program
Quick Apply
Cafe Barista C
PORTLAND COFFEE ROASTER —Portland, OR
- $17.30 - $28.00 an hour
- Part-time
- Serving
- Merchandising
- Guest services
- Employee assistance program
- Paid sick time
Quick Apply
Housing Program Compliance Specialist
Holland Partner Group —Vancouver, WA
- $29 - $34 an hour
- Full-time
- Hybrid work
- English
- Mid-level
- Residential
- Health savings account
- Paid holidays
10d
PDX Café Lead
Tillamook —Portland, OR
- Weekends as needed
- Mid-level
- High school diploma or GED
- 2 years
Cafe Lead
Urban Air Adventure Parks —Vancouver, WA
- $16.50 - $20.00 an hour
- Weekends as needed
- ServSafe
- Mid-level
- High school diploma or GED
Restaurant Shift Leader
Cafe Yumm! —Vancouver, WA
- Up to $25.84 an hour
- Part-time
- 18 years or older
- No education required
- ServSafe
- Paid training
- Health savings account
Quick Apply
Cafe Manager
Metropolitan Tavern —Portland, OR
- $17 - $19 an hour
- Part-time
- Bar
- Restaurant management
- Mid-level
Quick Apply
Kitchen Manager
Urban Air Adventure Parks —Vancouver, WA
- $16.50 - $20.00 an hour
- Part-time
- ServSafe
- Mid-level
- High school diploma or GED
Quick Apply
Maintenance Custodian – Boschma Farms
Clark College —Ridgefield, WA
- $3,167 - $4,194 a month
- Online Application
- Background check
- Classroom
- Computer literacy
- Disability insurance
- Health insurance
Restaurant Assistant Manager - Airport
Cafe Yumm! —Portland, OR
- $59,709 a year
- 12 hour shift
- Bar
- 18 years or older
- ServSafe
- Mileage reimbursement
- Health savings account
Quick Apply
Cafe Barista
Nossa Familia Coffee —Portland, OR
- $16.55 - $17.22 an hour
- Part-time
- Customer service
- Ability to lift 50 pounds
- Food Handler Certification
- Paid parental leave
- Paid holidays
Assistant Store Lead (Manager) - Portland, OR 97206
Black Rock Coffee Bar —Portland, OR
- From $17.80 an hour
- Overtime
- Mid-level
- Cash register
- 21 years or older
- Mileage reimbursement
- AD&D insurance
Quick Apply
Cashier Supervisor
K-1 Speed Inc —Hillsboro, OR
- Full-time
- Basic math
- Mid-level
- High school diploma or GED
Quick Apply
Prepared Foods Clerk
New Seasons Market —Portland, OR
- $19.00 - $24.50 an hour
- Full-time
- Sanitation
- Ability to climb stairs
- Ability to lift 50 pounds
- AD&D insurance
- Paid holidays
Quick Apply
13d

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Culinary Director

HHS Culinary and Nutrition Solutions, LLC (USA) -
Vancouver, WA

Quick Apply

Job Details

Full-time
$75,000 a year

Benefits

Health insurance
Dental insurance
Paid time off
Employee assistance program
Vision insurance
401(k) matching

Qualifications

Certified Dietary Manager
ServSafe
Word processing
Food Safety Manager Certification
Spreadsheets
Employee relationship building
Cash register operations
ServSafe Food Manager Certification
Business operations
POS systems

Full Job Description

Location:

Rainier Springs

Pay Rate:

Salary - Salary Plan, 75,000.00 USD Annual

Work Shift:

Job Description

We’re looking for a friendly, compassionate, leader to join our culinary team!

Support the healing journey for patients and their loved ones by delivering high-quality food service in a healthcare environment. Deliver excellent patient meal service while exploring creative avenues to make the hospital cafe a community asset—through great food options, a welcoming retail space, local partnerships, and more. Impact the overall health and well-being of every patient and change the perception of hospital food. Enjoy most nights and weekends off while growing your career and income in an engaging and rewarding environment.

Responsibilities

Manage the food service department to provide excellent service and quality
Communicate with department, facility, and company leadership to achieve goals
Collaborate with dietitians and chefs to develop menus that are in line with market trends and deliver nutritional value
Provide leadership that supports a team environment that fosters morale, passion, quality, and respect
Demonstrate continuous ability to maintain and/or improve customer and patient satisfaction through communication, integrity, and performance
Lead team member recruiting, training, development, scheduling, and assignments
Perform daily inspections and assessments and coach and counsel team members
Manage inventory, ordering, vendor relationships, planning, schedules, payroll, and supplies to ensure budget compliance
Implement team-building initiatives to create a positive and safe work environment
Drive compliance with health, safety, and industry regulatory agencies

Skills

Leadership: Effectively lead and manage a supportive, respectful, and inclusive team
Interpersonal Skills: Ability to interact with individuals at all levels of the organization
Communication: Effective written, spoken, and non-verbal communication as well as presentation skills
Customer Service: Service-oriented mentality with a focus on exceeding expectations
Professionalism: Maintain a positive and professional demeanor
Decision Making: Ability to quickly make sound decisions and judgments
Proactivity: Self-motivated with the ability to effectively prioritize projects and needs
Team Player: Willingness to collaborate and provide support where needed to achieve outcomes
Business Ethics: Demonstrate integrity, respect, and discretion in all business dealings
Organization: Attention to detail and ability to effectively manage tasks in a fast-paced environment

Requirements

ServSafe Food Service Manager Certification
5+ years of food operations experience, including 3+ years of management
Experience with cash handling policies and procedures
Familiarity with various point of sales (POS)/register systems
Computer skills including word processing, spreadsheets, email, and ordering platforms
Must be willing to relocate for promotion opportunities

Not Required But a Big Plus

Certified Dietary Manager (CDM)
Experience working in a hospital environment
Proficiency in languages other than English, especially Spanish

What We Offer

Paid time off (vacation and sick)
Medical, dental, and vision insurance
401(k) with employer match
Employee Assistance Program (EAP)
Career development and ongoing training

Important to Know

Many healthcare facilities require employees to be fully vaccinated against COVID-19 or have an approved exemption in place.
Veterans and candidates with military experience are encouraged to apply.
HHS is an Equal Employment Opportunity Employer committed to workplace diversity and inclusion.

Who is HHS

HHS is a private, family-owned business dedicated to caring for its team members and providing honest, quality-driven customer service. Founded in 1975 as Hospital Housekeeping Systems, today HHS provides services including housekeeping, food, and facility management to nearly 1,000 customers across six industries.

We are growing rapidly and seeking motivated leaders to join us for the next stage of our journey. We support and encourage growth from within and believe that we have countless future leaders in our organization who are waiting for their next opportunity. Our Diversity, Equity, and Inclusion (DEI) Team supports a work environment where individuals of all backgrounds are heard, respected, and encouraged to grow.

#App-CNS

Quick Apply

Refine Your Search

café manager jobs in vancouver wa

Culinary Director

Assistant Restaurant Manager - Hilton Vancouver Washington

Restaurant Assistant Manager

Manager-Thin Film

Restaurant Crew Member

PATIENT FOOD SERVICES MANAGER ( PROVIDENCE PORTLAND MEDICAL CENTER) PORTLAND OR

Branch Manager

Cafe Barista C

Housing Program Compliance Specialist

PDX Café Lead

Cafe Lead

Restaurant Shift Leader

Cafe Manager

Kitchen Manager

Maintenance Custodian – Boschma Farms

Restaurant Assistant Manager - Airport

Cafe Barista

Assistant Store Lead (Manager) - Portland, OR 97206

Cashier Supervisor

Prepared Foods Clerk

I want to receive the latest job alert for café manager in vancouver wa

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