Top 296 Hospitality management Jobs in Ventura Ca

Assistant General Manager - Clark's Montecito
MML Hospitality —Santa Barbara, CA
- $85,000 - $105,000 a year
- Weekends as needed
- Background check
- Bar
- Mid-level
- Disability insurance
- Relocation assistance
Quick Apply
13d
General Manager Best Western Inn Ventura
Vista Investments LLC —Ventura, CA
- $90,000 - $115,000 a year
- Weekends as needed
- Sales
- 3 years
- Hotel
- Free parking
- Paid holidays
Quick Apply
Director of Property Operations - Hilton Santa Barbara Beachfront Resort
Hilton —Santa Barbara, CA
- $150,000 - $160,000 a year
- Full-time
- Inventory management
- Senior level
- Resort
- Paid parental leave
- Employee stock purchase plan
11d
Food and Beverage Manager (Complex)
Round One Entertainment, Inc. —Ventura, CA
- $25.00 - $27.25 an hour
- Full-time
- Mid-level
- Contracts
- Experience equivalent to degree accepted
- Profit sharing
- Paid training
Quick Apply
Director of Catering and Events - Zachari Dunes on Mandalay Beach, Curio Collection by Hilton
Hilton —Oxnard, CA
- $100,000 - $105,000 a year
- Full-time
- Hotel
- Senior level
- Leadership
- Paid parental leave
- Employee stock purchase plan
Hotel Manager - Hilton Santa Barbara Beachfront Resort
Hilton —Santa Barbara, CA
- $150,000 - $170,000 a year
- Full-time
- Sales
- Senior level
- Resort
- Paid parental leave
- Employee stock purchase plan
9d
Director of Front Office and Guest Services - Hilton Santa Barbara Beachfront Resort
Hilton —Santa Barbara, CA
- $95,000 - $105,000 a year
- Full-time
- Inventory management
- Front desk
- Senior level
- Paid parental leave
- Employee stock purchase plan
Management Position (Assistant Manager to General Manager)
Lure Fish House —Ventura, CA
- $26 - $29 an hour
- Full-time
- ServSafe
- Mid-level
- Leadership
- Profit sharing
- Health insurance
Sales - Director of Conference Services
Ojai Valley Inn —Ojai, CA
- $120,000 a year
- Sales
- Mid-level
- Leadership
Events Operations Manager
Round One Entertainment —Ventura, CA
- $27.00 - $29.25 an hour
- Weekends as needed
- Maintenance
- Mid-level
- High school diploma or GED
- Health insurance
- Dental insurance
3d
Floor Manager
Highly Likely —Ojai, CA
- $35 an hour
- Part-time
- Mid-level
- Leadership
- Restaurant
- Flexible schedule
Quick Apply
5d
Senior Catering and Events Manager - Zachari Dunes
Hilton —Oxnard, CA
- $75,000 a year
- Full-time
- Microsoft Outlook
- Sales
- Mid-level
- Paid parental leave
- Employee stock purchase plan
General Manager - Hotel Santa Barbara
Hotel Santa Barbara LLC —Santa Barbara, CA
- $135,000 - $165,000 a year
- Full-time
- 5 years
- Hotel
- Bachelor's degree
- Health insurance
- 401(k)
Bowling & Events Supervisor Trainee
Round One Entertainment —Ventura, CA
- $25.00 - $26.75 an hour
- Weekends as needed
- Serving
- Mid-level
- High school diploma or GED
- Health insurance
- Dental insurance
1d
Catering Sales Manager
Urbane Cafe Operations LLC —Ventura, CA
- $82,000 a year
- Full-time
- Hybrid work
- Mid-level
- Business development
- Driver's License
Quick Apply
Director of Spa and Wellness
Rosewood Hotel Group —Montecito, CA
- $110,000 - $125,000 a year
- Full-time
- Microsoft Excel
- 5 years
- Residential
Front Desk Manager
Rosewood Hotel Group —Montecito, CA
- $72,000 - $74,000 a year
- Full-time
- Mid-level
- Residential
- Hotel
3d
Caruso's - Assistant General Manager
Rosewood Hotel Group —Montecito, CA
- $80,000 - $85,000 a year
- Full-time
- Mid-level
- Residential
- 3 years
Restaurant Manager
Hillstone Restaurant Group —Santa Barbara, CA
- $100,000 - $110,000 a year
- Full-time
- Restaurant management
- Mid-level
- US work authorization
- Health insurance
- Dental insurance
Quick Apply
Bowling and Events Supervisor
Round1 —Ventura, CA
- $25.00 - $26.75 an hour
- Weekends as needed
- Bar
- Mid-level
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply

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Assistant General Manager - Clark's Montecito

MML Hospitality
Santa Barbara, CA

Quick Apply

Job Details

Full-time
$85,000 - $105,000 a year
13 days ago

Benefits

Disability insurance
Relocation assistance
Health insurance
Dental insurance
401(k)
Tuition reimbursement
Paid time off
Parental leave
Vision insurance
401(k) matching
Pet insurance

Qualifications

Customer communication
Bachelor's degree
Hospitality industry experience
Hospitality Management
Food and beverage industry expertise
Business Administration
Arts
Process management
General management

Full Job Description

About Clark’s Oyster Bar:

We are thrilled to announce that Clark's Oyster Bar, a proud member of MML Hospitality, will debut in Montecito, California, this fall. As we gear up to introduce our unparalleled culinary experience to this picturesque locale, we begin the search for exceptional individuals to fill key leadership positions.

We are looking for experienced, savvy, and creative individuals to join our team and help us create vibrant dining experiences for our guests. If you love food and wine and are committed to excellence, we would love to work with you. Submit your resume to express interest today!

What Clark’s Oyster Bar Offers:

Salary Range: $85,000-$105,000
Bonus Potential
Paid Time Off
MML Property Discounts (Hotel, Restaurant, Retail)
Beverage Education Reimbursement
Advancement and Promotion Opportunities
Community Service Opportunities
Relocation Assistance
Medical, Dental, Vision, Disability, Life, and Pet Insurance
Retirement Benefits
Parental Leave

What You’ll Bring:

Passion for Hospitality: A genuine enthusiasm for the hospitality industry and a dedication to providing exceptional service.
Communication Skills: Strong ability to communicate effectively with team members, guests, and senior management.
Leadership: Demonstrated success in leading and inspiring teams while fostering a positive and productive work environment.
Operational Effectiveness: Oversee and manage the kitchen's day-to-day operations, ensuring smooth and efficient workflow.
Language Proficiency: Proficiency in speaking, reading, and writing English is required; fluency in Spanish is preferred.
Experience: At least two years of progressive management experience in the California restaurant industry, with a preference for boutique or upscale dining establishments.
Education: A Bachelor's degree in Hospitality Management, Culinary Arts, Business Administration, or a related field is preferred.

Schedule and Hours:

Full Time
Flexibility to work all shifts, including evenings, weekends, and holidays

Physical Requirements:

Essential Functions: Must meet the physical demands to perform essential job functions. Reasonable accommodations are available for individuals with disabilities.
Communication: Regularly required to talk or hear.
Manual Dexterity: Use hands or fingers to handle or feel objects, tools, or controls.
Mobility: Frequently required to stand, walk, sit, reach with hands and arms, climb or balance, and stoop, kneel, crouch, or crawl.
Lifting: Occasionally lift and move up to 25 pounds.
Vision: Requires close vision, distance vision, color vision, peripheral vision, and the ability to adjust focus.
Work Environment: Noise level is usually moderate.

If an offer is accepted for this position, you must undergo a comprehensive background check. This process may include verification of employment history, education credentials, criminal records, and other relevant information. By applying for this position, you acknowledge and agree to the background check process as a condition of employment.

MML Hospitality is an equal-opportunity employer. We do not discriminate based on race, color, religion, national origin, gender, age, marital status, sexual orientation, disability, veteran status, or any other prohibited basis. We intend for all qualified applicants to be given equal opportunity and for selection decisions based on job-related factors.

Pay: $85,000.00 - $105,000.00 per year

Benefits:

401(k)
401(k) matching
Dental insurance
Health insurance
Paid time off
Relocation assistance
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

hospitality management jobs in ventura ca

Assistant General Manager - Clark's Montecito

General Manager Best Western Inn Ventura

Director of Property Operations - Hilton Santa Barbara Beachfront Resort

Food and Beverage Manager (Complex)

Director of Catering and Events - Zachari Dunes on Mandalay Beach, Curio Collection by Hilton

Hotel Manager - Hilton Santa Barbara Beachfront Resort

Director of Front Office and Guest Services - Hilton Santa Barbara Beachfront Resort

Management Position (Assistant Manager to General Manager)

Sales - Director of Conference Services

Events Operations Manager

Floor Manager

Senior Catering and Events Manager - Zachari Dunes

General Manager - Hotel Santa Barbara

Bowling & Events Supervisor Trainee

Catering Sales Manager

Director of Spa and Wellness

Front Desk Manager

Caruso's - Assistant General Manager

Restaurant Manager

Bowling and Events Supervisor

I want to receive the latest job alert for hospitality management in ventura ca

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