Top 338 Culinary lead Jobs in Vienna, Va

Restaurant Manager
LongHorn Steakhouse —Woodbridge, VA
- $56,000 - $69,000 a year
- Full-time
- Mid-level
- Guest services
- Leadership
- Dental insurance
- Flextime
Culinary Lead
sweetgreen —McLean, VA
- $16.53 an hour
- Part-time
- 18 years or older
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Restaurant Manager
LongHorn Steakhouse —Manassas, VA
- $57,000 - $71,000 a year
- Full-time
- Mid-level
- Guest services
- Leadership
- Dental insurance
- Flextime
Sous Chef - Milk & Honey (NOVA Market)
Thompson Hospitality Corporation —Reston, VA
- Weekends as needed
- Ability to walk for extended periods
- Mid-level
- Ability to lift 50 pounds
- Disability insurance
- Health insurance
Sous Chef
New CHG US Holdings LLC —Bethesda, MD
- $70,000 - $80,000 a year
- Weekends as needed
- Casual dining restaurant
- Mid-level
- US work authorization
- Health insurance
- Dental insurance
Quick Apply
7d
Banquets Manager
Hyatt Regency Tysons Corner —Tysons Corner, VA
- Weekends as needed
- Computer literacy
- Mid-level
- Hotel
Prep Cook
Silver Diner Development, LLC —Tysons Corner, VA
- Weekends as needed
- Hospitality
- 18 years or older
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Sous Chef
Earls Tysons Corner —McLean, VA
- $23 - $33 an hour
- Part-time
- Cooking
- Mid-level
- Mentoring
- Health insurance
- Employee discount
Culinary Lead (Sur La Table)
Sur La Table —McLean, VA
- Part-time
- Mid-level
- Ability to lift 50 pounds
- 21 years or older
- Flexible schedule
Quick Apply
2d
Restaurant Manager
Seasons 52 —McLean, VA
- $62,000 - $75,000 a year
- Culinary experience
- Mid-level
- Guest services
- Employee stock purchase plan
- Disability insurance
Restaurant Manager
The Capital Burger —Reston, VA
- $65,000 - $75,000 a year
- Culinary experience
- Mid-level
- Leadership
Cook - Memory Care
Brightview Senior Living, LLC —Fairfax, VA
- $19.75 - $21.75 an hour
- Full-time
- ServSafe
- Mid-level
- 2 years
- Health insurance
- Dental insurance
Director of Culinary
MISKIRI HOSPITALITY GROUP —Gaithersburg, MD
- $140,000 a year
- Full-time
- ServSafe
- Ability to walk for extended periods
- Ability to lift 50 pounds
Quick Apply
4d
Chef Manager
Food cafeteria —Falls Church, VA
- $55,000 a year
- Full-time
- Mid-level
- Supervising experience
- Continuous improvement
- Health insurance
- Dental insurance
Quick Apply
Head of Culinary
Call Your Mother Deli —Washington, DC
- $170,000 a year
- Full-time
- 7 years
- Ability to lift 50 pounds
- Continuous improvement
- Health insurance
- Dental insurance
Quick Apply
General Manager 4 - Food
Sodexo —Reston, VA
- $81,685 - $105,710 a year
- Full-time
- 5 years
- Bachelor's degree
- Mentoring
- Paid holidays
- Health insurance
Prep Cook - Perch Putt
B.F. Saul Company Hospitality Group —Tysons, VA
- $19 - $21 an hour
- Extended hours
- Hotel
- High school diploma or GED
- Ability to lift 50 pounds
- Disability insurance
- Health insurance
Quick Apply
Executive Chef - Falls Church, VA
Morrison Healthcare —Falls Church, VA
- $90,000 - $102,000 a year
- Full-time
- Background check
- Cooking
- Mid-level
- Commuter assistance
- Paid parental leave
Quick Apply
Line Cook
Level99 Entertainment —Tysons, VA
- $18 - $24 an hour
- Weekends as needed
- Hospitality
- Ability to walk for extended periods
- Ability to climb stairs
Quick Apply
Chef Manager
Sodexo —Arlington, VA
- $58,735 - $76,010 a year
- Full-time
- ServSafe
- Customer service
- Cooking
- Paid holidays
- Health insurance

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Restaurant Manager

LongHorn Steakhouse -
Woodbridge, VA

Apply Now

Job Details

Full-time
$56,000 - $69,000 a year

Benefits

Dental insurance
Flextime
Vision insurance
Benefits from day one

Qualifications

Mid-level
Team development
Guest services
Managing food service teams
Leadership
Team motivation (leadership skill)
Food service management
Team building

Full Job Description

$56000 per year - $69000 per year

Legendary leadership certifies that our food, service, people and atmosphere are the best. Our Restaurant Managers lead and inspire the service and culinary teams to deliver the ultimate steakhouse experience... every guest, every time. They bring our unique culture to life with a positive attitude and a passion for exceeding the standard. They set clear expectations, keep the lines of communication open and recognize and reward our Team Members... and are proud of it.

Lead your LongHorn Team by...

Proven ability to develop teams and inspire a performance driven culture
Knowledge of systems, methods and processes that contribute to great execution
Stabile working history which demonstrates upward career progress

And on Team LongHorn, the Benefits sizzle...

Weekly Pay, Balanced Schedules - One weekend off per month and a schedule that fits your life
Vacation and Flex Time - receive 5 flex days per year and a surplus of vacation time based on tenure
Extra Time, Extra Pay - Get additional pay when you work 6 days a week
Quarterly Bonus - bonus every quarter for how well your restaurant performs
Home for the Holidays* - Closed on Thanksgiving and Christmas
Medical, Dental, Vision - choose from multiple carriers starting day 1
State Benefits Overview
See full list here

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Refine Your Search

culinary lead jobs in vienna, va

Restaurant Manager

Culinary Lead

Restaurant Manager

Sous Chef - Milk & Honey (NOVA Market)

Sous Chef

Banquets Manager

Prep Cook

Sous Chef

Culinary Lead (Sur La Table)

Restaurant Manager

Restaurant Manager

Cook - Memory Care

Director of Culinary

Chef Manager

Head of Culinary

General Manager 4 - Food

Prep Cook - Perch Putt

Executive Chef - Falls Church, VA

Line Cook

Chef Manager

I want to receive the latest job alert for culinary lead in vienna, va

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