Top 2710 Kitchen team member Jobs in View Park Windsor Hills, Ca

Lead Cake Decorator
Paris Baguette - Montrose, CA —Montrose, CA
- $22 - $24 an hour
- Weekends as needed
- Hospitality
- ServSafe
- Word processing
- Disability insurance
- Health insurance
Quick Apply
Kitchen Manager
SOGNO TOSCANO —Manhattan Beach, CA
- From $25 an hour
- Overtime
- Spanish
- English
- Mid-level
- Paid training
- Health insurance
Quick Apply
1d
Restaurant Shift Leader SF Valley
EL GALLO GIRO —San Fernando Valley, CA
- $20 - $23 an hour
- Weekends as needed
- Spanish
- Sales
- Restaurant management
- Paid training
- Health insurance
Quick Apply
Sous Chef
RVR Venice —Venice, CA
- $78,000 - $90,000 a year
- Full-time
- Background check
- Mid-level
- In-person
- Relocation assistance
- Health insurance
Quick Apply
Restaurant General Manager
West Hollywood Breakfast Company —West Hollywood, CA
- $77,000 - $82,000 a year
- 8 hour shift
- Hospitality
- Bar
- Management
- Health insurance
- Dental insurance
Quick Apply
Manager
Paradise Bowls —Hermosa Beach, CA
- $27 - $28 an hour
- Weekends as needed
- Mid-level
- Travel
- US work authorization
- 401(k)
- Employee discount
Quick Apply
9d
Cook
Heritage Manor Healthcare —Monterey Park, CA
- From $17.28 an hour
- Full-time
- Skilled nursing facility
- Cooking
- In-person
- Health insurance
- Dental insurance
Quick Apply
1d
Operations Manager
Zankou Chicken - Glendale —Glendale, CA
- $24 - $26 an hour
- Weekends as needed
- Fast casual restaurant
- Mid-level
- Recruiting
- Health insurance
- Dental insurance
Quick Apply
Wok Cook / Line Cook - Manhattan Beach, CA
dan modern chinese —Manhattan Beach, CA
- $18 - $21 an hour
- Part-time
- Casual dining restaurant
- Culinary experience
- No high school diploma
- Employee discount
Quick Apply
2d
Operations Manager
Zankou Chicken - Valley Area —San Fernando Valley, CA
- $24 - $26 an hour
- Weekends as needed
- Fast casual restaurant
- Mid-level
- Recruiting
- Health insurance
- Dental insurance
Quick Apply
Kitchen Manager
Katella Deli - Bakery - Restaurant —Los Alamitos, CA
- $80,000 - $95,000 a year
- Weekends as needed
- Spanish
- English
- Bakery
Quick Apply
7d
Operations Manager
Zankou Chicken - Pasadena —Pasadena, CA
- $24 - $26 an hour
- Weekends as needed
- Fast casual restaurant
- Mid-level
- Recruiting
- Health insurance
- Dental insurance
Quick Apply
Saint - Line Cook
Hofman Hospitality Group —Manhattan Beach, CA
- $19 - $24 an hour
- Part-time
- 18 years or older
- Computer literacy
- Basic math
Quick Apply
Dishwasher/Steward - ONBOARD Pride of America
Norwegian Cruise Line Holdings —Los Angeles, CA
- $16 an hour
- Full-time
- Customer service
- English
- Mid-level
- Health insurance
- Employee discount
Kitchen Supervisor
Hollywood Park Casino Company (HPCC) —Inglewood, CA
- From $26 an hour
- Weekends as needed
- Background check
- Hospitality
- Customer service
- Health insurance
- Dental insurance
Quick Apply
Kitchen Manager
Lucky Strike —Torrance, CA
- $30 - $35 an hour
- Weekends as needed
- ServSafe
- Mid-level
- 3 years
- Employee stock purchase plan
- Health insurance
9d
Restaurant Lead: Chicas Tacos Hermosa
Chicas Tacos —Hermosa Beach, CA
- $18.50 - $22.00 an hour
- Full-time
- Sales
- Basic math
- Cooking
- Paid training
- 401(k) matching
Quick Apply
1d
Beverage Manager
TTFB CA LLC. —Century City, CA
- From $85,000 a year
- Full-time
- Bar
- 18 years or older
- Sales
- Health insurance
- 401(k)
Quick Apply
Food and Beverage Supervisor
AC Hotel Beverly Hills —Los Angeles, CA
- $29.50 - $30.50 an hour
- Part-time
- Bar
- Computer literacy
- Writing skills
Quick Apply
Restaurant Operations Manager
TTFB CA LLC. —Los Angeles, CA
- $72,000 - $75,000 a year
- Full-time
- 18 years or older
- ServSafe
- Mid-level
- Health insurance
- Paid time off
Quick Apply

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kitchen team member jobs near view park windsor hills, ca

Lead Cake Decorator

Paris Baguette - Montrose, CA
Montrose, CA

Quick Apply

Job Details

Full-time
$22 - $24 an hour

Benefits

Disability insurance
Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
401(k) matching
Employee discount
Opportunities for advancement
Flexible schedule
Food provided

Qualifications

Staff supervision
Food service health code compliance
Team supervision
ServSafe
Word processing
Spreadsheets
Performance feedback (performance evaluation method)
Team development
Managing kitchen staff
Business operations
Task assignment
Team motivation (leadership skill)
General management
Senior leadership

Full Job Description

Job Title: Lead Cake Decorator

Reports to: General Manager

With a projected 1,000 cafes in the United States by 2030, Paris Baguette is one of the fastest-growing neighborhood bakery cafés in the world. Paris Baguette’s mission is to bring expertly crafted baked and brewed goods through a warm and welcoming bakery café experience that delivers joy to everyone.

If you are someone who has heart, wants to spread joy and is ready to rise to the occasion, we are looking for you to join our growing team!

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WHAT WE ARE HUNGRY FOR

The Lead Caker is responsible for quality food production, budget management, controlling food and labor costs to meet budget, managing and maintaining café and catering menus and maintaining safety and sanitation standards. The ideal candidate will help to achieve our mission to bring expertly crafted baked goods to our guests through a warm and welcoming bakery café experience that delivers joy to everyone.

KNOWLEDGE AND RESPONSIBILITIES

Leads in daily production of whole cake and piece cake
Ensures that product quality, freshness and presentation meet company standards for whole cake and piece cake
Adheres to and embraces company whole cake and piece cake mandated core menu and purchasing programs.
Plans and executes all specialty cakes in conjunction with the operations and sales staff.
Assists GM with calculating food consumption and may recommend purchases as appropriate from the company-specified food program.
Assists GM with recruiting, new hires and retains best in class work force with the assistance of the regional management team.
Supervises all cake staff members and oversees the preparation, portioning, merchandising and storage of whole cake and piece cake.
Maintains a clean and sanitary kitchen, storage facility and kitchen equipment
Assists GM in developing monthly action items identified on the QC food safety and quality audits
Proactively ensures that a clean, safe environment is maintained at all times.
Must be able to coordinate staff and resources in a high-volume environment.
Must have local food safety certification.
Availability to work varying shifts, weekends and holidays, as well as, extended workdays to support business needs.
Be able to perform other duties that may be assigned.

WHAT YOU NEED TO HAVE

Associate degree or culinary degree, preferred
Ability to work weekends and holidays
Minimum of two years kitchen experience in high-volume retail, bakery, hospitality, or restaurant venue, required
Experience preparing catered events and presenting foods for special events is desirable
Current ServSafe certification, ServSafe instructor certificate, or ability to become certified preferred
Thorough working knowledge of food production systems; experience utilizing word processing, spreadsheets, inventory, internet and related PC based systems. Flexible, adaptive, upbeat, open and visible management style, with a successful record of accomplishment of managing senior operations leaders across a large geographically decentralized portfolio.
Passion for people! Dynamic and engaged leader who has a passion for empowering, inspiring, motivating & developing team members.
Exceptional organizational and communication skills with the ability to effectively balance priorities and deliver results in a fast-paced, ever-changing, and highly entrepreneurial environment.
Feedback is a gift! Ability to provide constructive feedback and recognition to every member of the organization, to ensure we have an open and transparent culture of high-performance standards.

SWEET BENEFITS:

- 401(K)

- Flexible work schedule

- Competitive compensation

- Health Insurance

- Dental Insurance

- Vision Insurance

- Discounted meals during your shift

Job Type: Full-time

Pay: $22.00 - $24.00 per hour

Benefits:

401(k)
401(k) matching
Dental insurance
Disability insurance
Employee discount
Flexible schedule
Food provided
Health insurance
Opportunities for advancement
Paid time off
Vision insurance

People with a criminal record are encouraged to apply

Work Location: In person

Quick Apply

Refine Your Search

kitchen team member jobs in view park windsor hills, ca

Lead Cake Decorator

Kitchen Manager

Restaurant Shift Leader SF Valley

Sous Chef

Restaurant General Manager

Manager

Cook

Operations Manager

Wok Cook / Line Cook - Manhattan Beach, CA

Operations Manager

Kitchen Manager

Operations Manager

Saint - Line Cook

Dishwasher/Steward - ONBOARD Pride of America

Kitchen Supervisor

Kitchen Manager

Restaurant Lead: Chicas Tacos Hermosa

Beverage Manager

Food and Beverage Supervisor

Restaurant Operations Manager

I want to receive the latest job alert for kitchen team member in view park windsor hills, ca

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