Top 414 Assistant front of house manager Jobs in Virginia

Assistant Restaurant Manager
Mountain Lake Lodge —Pembroke, VA
- From $40,000 a year
- Weekends as needed
- Background check
- Bar
- Ability to walk for extended periods
- Cell phone reimbursement
Quick Apply
19h
Assistant Food Service Manager - Univ. of Virginia-Observatory
Aramark —Charlottesville, VA
- $60,000 a year
- Inventory management
- Mid-level
- Residential
- Disability insurance
- Health insurance
Assistant Food & Beverage Manager
HERMITAGE COUNTRY CLUB —Manakin Sabot, VA
- $55,000 - $65,000 a year
- Full-time
- Pass drug screening
- Mid-level
- Restaurant
- Health insurance
- 401(k)
Quick Apply
Waste and Recycling Manager FT LEE, VA
Mark Dunning Industries —Prince George, VA
- $95,000 - $105,000 a year
- Full-time
- CDL B
- Microsoft Word
- Background check
- Paid holidays
- Disability insurance
Quick Apply
Shift Lead - Vienna, VA (Eligible for $3/Hour Premium for Qualifying Shifts)
Lidl —Vienna, VA
- From $20.50 an hour
- Full-time
- Mid-level
- 21 years or older
- US work authorization
- AD&D insurance
- Health insurance
Shift Lead - Ashburn, VA (Eligible for $3/Hour Premium for Qualifying Shifts)
Lidl —Broadlands, VA
- From $20.50 an hour
- Full-time
- Mid-level
- 21 years or older
- US work authorization
- AD&D insurance
- Health insurance
Assistant Manager - Buffalo Wild Wings - Roanoke, VA - Valley View
Grube Inc. dba Buffalo Wild Wings —Roanoke, VA
- $48,000 - $55,000 a year
- Weekends as needed
- Hospitality
- Bar
- Casual dining restaurant
- Health insurance
- Dental insurance
Quick Apply
Assistant Restaurant Manager at Tap and Pour
SSP —Dulles, VA
- $57,000 - $63,000 a year
- Urgently hiring
- Merchandising
- Mid-level
- 1 year
- Opportunities for advancement
- Food provided
11d
Assistant Manager - Bojangles
Bojangles of Fredericksburg —Fredericksburg, VA
- From $48,000 a year
- Full-time
- Mid-level
- Quick service & fast food restaurant
- In-person
- Paid training
- Health insurance
Quick Apply
3d
Hourly Manager **Paid training**
Cook Out Restaurants —Blacksburg, VA
- From $20 an hour
- Full-time
- Customer service
- Restaurant management
- Mid-level
- Paid training
- Health insurance
Quick Apply
Radiologic Technologist
CareNow —Fredericksburg, VA
- $25.53 - $37.02 an hour
- Full-time
- Urgent Care
- Pass drug screening
- Mid-level
- Employee stock purchase plan
- Disability insurance
Quick Apply
Assistant General Manager
Hyatt Place —Arlington, VA
- $75,000 - $85,000 a year
- Full-time
- Sales
- Hotel
- Team management
- Paid holidays
- Disability insurance
Quick Apply
Front Desk Supervisor
Donohoe Hospitality Services —Arlington, VA
- Management
- Mid-level
- Residential
- Health insurance
- Dental insurance
Quick Apply
Assistant General Manager
Home2 Suites Ashburn —Ashburn, VA
- $55,000 a year
- Mid-level
- Hotel
- Recruiting
- Paid holidays
- Disability insurance
Quick Apply
Assistant Front Office Manager
Archer —McLean, VA
- $55,000 a year
- Full-time
- Mid-level
- Hotel
- Recruiting
- Paid holidays
- Disability insurance
Quick Apply
1d
Assistant Front of House Manager
Fish & Slips Marina Raw Bar and Grill —Portsmouth, VA
- Weekends as needed
- Mid-level
- Leadership
- Restaurant
Quick Apply
Front Office Manager
Hyatt Place —Arlington, VA
- $45,000 - $50,000 a year
- Full-time
- Mid-level
- Hotel
- Team management
- Paid holidays
- Disability insurance
Quick Apply
Receptionist
The Dog Stop Richmond (TDS-0037) —Richmond, VA
- Part-time
- Microsoft Excel
- Writing skills
- Reliable transportation
Quick Apply
Front of House Assistant Director
Chick-fil-A | White Oak Village —Richmond, VA
- $19 - $23 an hour
- Part-time
- Customer service
- Restaurant management
- Mid-level
Quick Apply
Assistant Resort Manager
Pet Paradise Resort —Richmond, VA
- Weekends as needed
- Sales
- Inventory management
- Computer literacy
- Health savings account
- Dental insurance
Quick Apply

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assistant front of house manager jobs near virginia

Assistant Restaurant Manager

Mountain Lake Lodge -
Pembroke, VA

Quick Apply

Job Details

Full-time
From $40,000 a year
19 hours ago

Benefits

Cell phone reimbursement

Qualifications

Customer communication
Teamwork
Report writing
Resort experience
Restaurant management
Team development
Task prioritization
Manual handling

Full Job Description

Assistant Food & Beverage Manager

Department

Food & Beverage

Reports To

Food & Beverage Manager; Director of Food & Beverage

FLSA Status

Full-Time, Salaried, Exempt

Position Summary

The Assistant Food & Beverage Manager supports the Food & Beverage Manager and Director of Food & Beverage in overseeing the daily operations of all food and beverage outlets at Mountain Lake Lodge. This position plays a key role in ensuring exceptional guest experiences, maintaining service standards, and supporting operational efficiency across restaurant, bar, banquet, and event operations.

This leader assists with staff supervision, service execution, training, and operational coordination to ensure the highest level of hospitality is delivered to every guest. The Assistant Food & Beverage Manager helps maintain the lodge’s service culture while supporting financial goals, operational standards, and team development.

Essential Duties and Responsibilities

Guest Experience & Service Standards

Ensure exceptional guest service across all food and beverage outlets.
Support service teams in delivering memorable dining experiences aligned with Mountain Lake Lodge hospitality standards.
Address guest concerns or service recovery needs promptly and professionally.
Maintain visible leadership presence during peak service periods.

Operations Management

Assist in daily operation of restaurant, bar, banquet, and special event service.
Support outlet opening and closing procedures.
Monitor service flow, guest satisfaction, and operational efficiency.
Assist with staffing coverage during varying occupancy levels.
Support seasonal programming and special dining experiences.

Team Leadership & Training

Assist in supervising and coaching front-of-house food and beverage team members.
Support onboarding and training of new associates.
Reinforce Mountain Lake Lodge service culture and communication standards.
Assist with scheduling, shift assignments, and operational briefings.

Financial & Administrative Responsibilities

Assist with monitoring labor costs and operational expenses.
Support inventory control and handling of food and beverage supplies.
Ensure proper cash handling procedures are followed.
Assist with daily operational reports and documentation.

Compliance & Safety

Ensure compliance with health department regulations and food safety standards.
Maintain adherence to alcohol service laws and responsible beverage service practices.
Support workplace safety initiatives.

Collaboration

Work closely with culinary leadership, events team, front office, and other departments.
Participate in daily operations meetings and communication briefings.
Assist with coordination of group events, weddings, and resort programming.
Other duties as assigned

Qualifications

2–4 years of food and beverage leadership or supervisory experience, preferably in a resort, hotel, or full-service restaurant environment.
Strong understanding of restaurant and banquet service operations.
Excellent guest service and hospitality mindset.
Strong communication and interpersonal skills.
Ability to multitask and prioritize operational needs.
Proficiency with Microsoft Office applications and POS systems preferred.

Physical Requirements

Ability to stand and walk for extended periods.
Ability to lift and carry up to 35 pounds occasionally.
Ability to work in indoor and outdoor service environments.
Ability to bend, reach, and move throughout dining and service areas.

Work Schedule Expectations

This is a full-time salaried leadership position. Scheduling will vary based on business demands and resort operations.

The position requires flexibility to work evenings, weekends, holidays, and special events as required by resort operations.

Additional Information

This position does not include cell phone reimbursement.
The Assistant Food & Beverage Manager may participate in the Manager on Duty (MOD) program as scheduled.
Mountain Lake Lodge is committed to providing exceptional hospitality while fostering a supportive workplace culture.

Job Type: Full-time

Pay: From $40,000.00 per year

Application Question(s):

Have you worked at Mountain Lake in the past?

Experience:

Restaurant management: 3 years (Required)

Ability to Commute:

Pembroke, VA 24136 (Required)

Work Location: In person

Quick Apply

Refine Your Search

assistant front of house manager jobs in virginia

Assistant Restaurant Manager

Assistant Food Service Manager - Univ. of Virginia-Observatory

Assistant Food & Beverage Manager

Waste and Recycling Manager FT LEE, VA

Shift Lead - Vienna, VA (Eligible for $3/Hour Premium for Qualifying Shifts)

Shift Lead - Ashburn, VA (Eligible for $3/Hour Premium for Qualifying Shifts)

Assistant Manager - Buffalo Wild Wings - Roanoke, VA - Valley View

Assistant Restaurant Manager at Tap and Pour

Assistant Manager - Bojangles

Hourly Manager Paid training

Radiologic Technologist

Assistant General Manager

Front Desk Supervisor

Assistant General Manager

Assistant Front Office Manager

Assistant Front of House Manager

Front Office Manager

Receptionist

Front of House Assistant Director

Assistant Resort Manager

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