Top 60 Fry cook Jobs in Vista, Ca

Lead Cook - Full Time
Ridgeview —San Diego, CA
- $25.50 - $26.50 an hour
- Full-time
- Mid-level
- 1 year
- Health insurance
- Dental insurance
Quick Apply
Heart of House - Brewpub Line Cook
KARL STRAUSS BREWING COMPANY —Sorrento, CA
- $26 - $31 an hour
- Part-time
- High school diploma or GED
- Ability to lift 50 pounds
- Presentation skills
- Employee discount
- Opportunities for advancement
Quick Apply
Dishwasher
ISLANDS RESTAURANTS LLC —Vista, CA
- $17.00 - $17.75 an hour
- Part-time
- 18 years or older
- US work authorization
- Entry level
- Opportunities for advancement
- Flexible schedule
Quick Apply
Cook - Fry, Salad, Grill
ISLANDS RESTAURANTS LLC —Vista, CA
- $17.50 - $19.50 an hour
- Part-time
- 18 years or older
- US work authorization
- Restaurant
- Opportunities for advancement
- Flexible schedule
Quick Apply
Cook II
Sodexo —Camp Pendleton, CA
- $25.60 an hour
- Online Application
- Customer service
- Mid-level
- 3 years
- Paid holidays
- Health insurance
1d
Cook
Outback Steakhouse —San Marcos, CA
- $16.90 - $21.00 an hour
- Part-time
- Customer service
- Ability to walk for extended periods
- US work authorization
- Dental insurance
- On-the-job training
Quick Apply
Cook
Sonic Drive-In —Vista, CA
- $20 - $25 an hour
- Part-time
- In person
- No education required
- Basic math
- Quick service & fast food restaurant
- 401(k)
- Paid time off
Quick Apply
Cook
Popeyes Louisiana Kitchen —Oceanside, CA
- $20 an hour
- Part-time
- Guest services
- Restaurant
- Entry level
Quick Apply
Cook
MOOYAH —Carlsbad, CA
- $20 an hour
- Part-time
- Fast casual restaurant
- Cooking
- English
- Paid training
- 401(k)
Quick Apply
Team Member
Chick-fil-A —Vista, CA
- $20 - $21 an hour
- Part-time
- Quick service & fast food restaurant
- In-person
- Ability to stand for extended periods
- Health insurance
- 401(k)
Quick Apply
Line Cook
The Stand Restaurants —San Diego, CA
- Up to $25 an hour
- Part-time
- 18 years or older
- No education required
- Fast casual restaurant
- Health insurance
- Dental insurance
Quick Apply
5d
Grill
MOOYAH —Carlsbad, CA
- $20 an hour
- Part-time
- Fast casual restaurant
- High school diploma or GED
- Organizational skills
- Paid training
- 401(k)
Quick Apply
BOH - Team Member
Tiger Hospitality Group —Carlsbad, CA
- $17.50 - $22.00 an hour
- Part-time
- 1 year
- Entry level
- Kitchen
Quick Apply
Line Cook
Tiger Hospitality Group —Carlsbad, CA
- $17.50 - $22.00 an hour
- Part-time
- Quick service & fast food restaurant
- Entry level
- Kitchen
Quick Apply
Back of House Team Member
Chick-fil-A —Carlsbad, CA
- From $20 an hour
- 8 hour shift
- Quick service & fast food restaurant
- In-person
- Guest services
- Paid training
- Employee discount
Quick Apply
Banquet Cook I
FAIRMONT —San Diego, CA
- $27.17 an hour
- Overnight shift
- US work authorization
- Entry level
- Paid holidays
- Disability insurance
Quick Apply
Charleys Philly Steaks Temecula Mall
Charleys Philly Steaks —Temecula, CA
- From $20 an hour
- Temporary
- 18 years or older
- Quick service & fast food restaurant
- In-person
- Paid training
- Disability insurance
Quick Apply
13d
Line Cook
Red Robin International, Inc. —Escondido, CA
- $17.90 - $21.59 an hour
- Part-time
- 18 years or older
- 21 years or older
- Entry level
- Employee stock purchase plan
- Health insurance
Quick Apply
Banquet Cook II
FAIRMONT —San Diego, CA
- $25.62 an hour
- Overnight shift
- US work authorization
- Entry level
- Paid holidays
- Disability insurance
Quick Apply
Line Cook - Carlsbad
Eureka —Carlsbad, CA
- 18 years or older
- Food Handler Certification
- Entry level
Quick Apply

I want to receive the latest job alert for fry cook in vista, ca

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Lead Cook - Full Time

Ridgeview -
San Diego, CA

Quick Apply

Job Details

Full-time
$25.50 - $26.50 an hour

Benefits

Health insurance
Dental insurance
Tuition reimbursement
Paid time off
Vision insurance
401(k) matching
Life insurance

Qualifications

Mid-level
1 year

Full Job Description

Schedule: Thursday-Mondays (10:30AM-7PM)

Wage: $25.50-26.50

LOTS of growth opportunity in a stable & beautiful work environment.
Full-time Benefits include PTO, Holidays, Medical, Dental, Vision, Life Insurance, and more.
401k with employer match.
Tuition Assistance.
Talent development program.
Access to on-demand pay.
Commuter reimbursement.

GENERAL SUMMARY:

The Cook Supervisor assists in the proper preparation of the planned menu and helps supervise all kitchen employees. In the absence of the Chef de Cuisine or Sous Chef the Kitchen Supervisor will assume responsibility for the kitchen.

PRINCIPLE DUTIES:

Helps supervise the kitchen staff in all aspects of daily assignments, as required. Informs the Chef de Cuisine of all activities and operational problems, making suggestions for improvement and corrections as needed.
Assists in daily shift change walk-through of kitchen staff. Ensures that each plate leaving the kitchen meets high presentation standards, is a quality product and is properly portioned.
Assists with food orders, production sheets and related material. Assists the Chef de Cuisine and Sous Chef in executing all catered and special functions.
Supervises staff daily ensuring they are working safely and following all safety procedures and policies. Provides coaching in safety procedures and conducts safety training on a regular basis.
Ensuring meal periods and breaks are taken in a timely manner.
Manage the temperature control logs, cooling logs, ROP, HACCP policies and procedures.
Coaches, counsels and conducts disciplinary action with staff when appropriate.
Responsible for preparing and serving all food items per standardized recipes to include, but not limited to: soups, stocks, sauces, boils, braises, short order and roasts items as well as fries, steams, grills, bakes, sautés and short order cook.
Assist in restocking, rotation of supplies and food safety.
Plans food production to coordinate with meal serving hours and determines amount and type of food and supplies required for daily menus. Ensures that excellence, quality, temperature, and appearance of food are preserved.
Responsible for preparing & serving meals in accordance with physician prescribed order, if applicable preparation of therapeutic meals to include but not limited to, puree, mechanically and chopped & IDDSI modify diets.
Adheres to local, state, and federal regulations for sanitation and infection control standards.
Performs other duties as required and assigned by Chefs and/or Director.

QUALIFICATIONS:

Minimum of one year experience as Lead Line Cook in a hotel, restaurant, or club with fine dining
Health care food & beverage experience preferred

Knowledge of kitchen equipment operations and maintenance. Some knowledge of nutrition and diet
Formal culinary education strongly preferred

Ability to plan and organize work, to interpret instructions, recipes, specifications and standards

Valid San Diego County food handlers card required

CRITICAL FUNCTION:

This position is essential to the safety of our residents and staff; and to the operation and function of the community. Employee may be recalled to report to work for an emergency, unusual occurrence, resident care need, visit from regulatory/governing agencies or any other event deemed necessary by the Executive Director, Administrator, and designee.

#Ridgeview1

Quick Apply

Refine Your Search

fry cook jobs in vista, ca

Lead Cook - Full Time

Heart of House - Brewpub Line Cook

Dishwasher

Cook - Fry, Salad, Grill

Cook II

Cook

Cook

Cook

Cook

Team Member

Line Cook

Grill

BOH - Team Member

Line Cook

Back of House Team Member

Banquet Cook I

Charleys Philly Steaks Temecula Mall

Line Cook

Banquet Cook II

Line Cook - Carlsbad

I want to receive the latest job alert for fry cook in vista, ca

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected