Top 239 Café manager Jobs in Wakefield, Ma

Kitchen Manager
Pressed Cafe —Woburn, MA
- From $90,000 a year
- Full-time
- Fast casual restaurant
- Cooking
- Mid-level
Quick Apply
Café General Manager
Goodwin Recruiting —Boston, MA
- $70,000 - $80,000 a year
- Full-time
- Customer service
- Mid-level
- Guest services
- Commuter assistance
- Health insurance
Quick Apply
Bookseller - PT
Barnes & Noble, Inc. —Lynnfield, MA
- From $16 an hour
- Part-time
- Merchandising
- Children
- Entry level
- Paid parental leave
- Paid holidays
7d
General Manager - Café/Cocktail Bar
The Bean & Barrel —Reading, MA
- $70,000 - $100,000 a year
- Weekends as needed
- Sales
- ServSafe
- Mid-level
- Paid training
- Paid time off
Quick Apply
11d
Catering Event Staff
Powerhouse Cafe and Catering —Woburn, MA
- $24 - $30 an hour
- 8 hour shift
- High school diploma or GED
- Ability to stand for extended periods
- Communication skills
- Flexible schedule
Quick Apply
Manager
Twist Bakery and Cafe —Burlington, MA
- $72,000 - $80,000 a year
- Full-time
- Sales
- Restaurant management
- Senior level
- Health insurance
- Paid time off
Resident District Manager
Bon Appetit —Boston, MA
- $160,000 - $180,000 a year
- Full-time
- Background check
- Sanitation
- Bachelor's degree
- Commuter assistance
- Paid parental leave
Quick Apply
GENERAL MANAGER - BURLINGTON, MA
Eurest —Burlington, MA
- $110,000 - $120,000 a year
- Full-time
- Microsoft Excel
- 6 years
- ServSafe
- Commuter assistance
- Paid parental leave
Quick Apply
Chef Manager
Cafe Services, Inc. —Wilmington, MA
- $75,000 - $85,000 a year
- Full-time
- Background check
- ServSafe
- Mid-level
Quick Apply
8d
Restaurant Assistant Manager- Pay: $60,000 - $70,000 - Lynnfield
Panera Bread (PR Management Corp) —Lynnfield, MA
- $60,000 - $70,000 a year
- Weekends as needed
- Customer service
- Mid-level
- Ability to lift 50 pounds
- Disability insurance
- Health insurance
Quick Apply
Sous Chef | Back Bay
Cactus Club Cafe Boston Back Bay —Boston, MA
- $65,000 - $80,000 a year
- Full-time
- Cooking
- Mid-level
- Mentoring
- Dental insurance
- Employee assistance program
Front of House Manager
Pressed Cafe —Beverly, MA
- $70,000 - $72,000 a year
- Weekends as needed
- Inventory management
- ServSafe
- Ability to walk for extended periods
Quick Apply
Restaurant Manager | Back Bay
Cactus Club Cafe Boston Back Bay —Boston, MA
- $65,000 - $80,000 a year
- Full-time
- Mid-level
- Mentoring
- US work authorization
- Dental insurance
- Employee assistance program
Senior Overnight Bakery Manager - Boston Bakery
Tatte Bakery & Café —Boston, MA
- Weekends as needed
- Spanish
- 7 years
- English
- Health insurance
- Dental insurance
Quick Apply
Prepared Foods Department – Multiple Positions Available
T Market LLC —Natick, MA
- $15 - $28 an hour
- Part-time
- Serving
- ServSafe
- Sanitation
- Paid training
- Health insurance
Quick Apply
Café Manager - Tatte Hingham
Tatte Bakery & Café —Hingham, MA
- $24.25 - $28.60 an hour
- Weekends as needed
- Microsoft Excel
- Microsoft Outlook
- ServSafe
- Dental insurance
- Employee assistance program
Quick Apply
Kitchen Manager
Pressed Cafe —Beverly, MA
- From $90,000 a year
- Full-time
- Fast casual restaurant
- Cooking
- Mid-level
Quick Apply
Catering Manager
Pressed Cafe —Burlington, MA
- From $70,000 a year
- Weekends as needed
- Sales
- Inventory management
- Fast casual restaurant
Quick Apply
Shift Lead- Restaurant
Pressed Cafe —Burlington, MA
- From $65,000 a year
- Weekends as needed
- Ability to walk for extended periods
- Fast casual restaurant
- Ability to lift 50 pounds
Quick Apply
Line Cook at Harvard Square
Life Alive Cafe, LLC —Cambridge, MA
- $17 an hour
- Part-time
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Restaurant
- Commuter assistance
- Health insurance
Quick Apply

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Kitchen Manager

Pressed Cafe -
Woburn, MA

Quick Apply

Job Details

Full-time
From $90,000 a year

Qualifications

Food and beverage product quality management
Food quality maintenance
Kitchen health and safety standards
Employee onboarding
Operations management
Food service health code compliance
Team supervision
Food service workstation cleanliness
Safety regulations
Coaching
Cooking
Mid-level
Team development
Hiring
Food service inventory management
Commercial kitchen cleaning
Hospitality industry experience
Team training
Kitchen staff training
Recruiting
Organizational skills
Production management
Interviewing
Managing kitchen staff
Onboarding process management
Safety standard operating procedures
Leadership
Staffing management
Restaurant supply ordering
Kitchen organization

Full Job Description

About Us

At Pressed Cafe, we believe exceptional food and drink start with quality ingredients and a passion for hospitality. Our all-day menu features Mediterranean-inspired dishes made with fresh, local ingredients, paired with great coffee and fast, friendly service.

Pressed Cafe is an emerging, high-growth premium quick-casual restaurant company with a strong regional presence and exciting expansion plans. With multiple locations today and an aggressive development pipeline, we are building the infrastructure to scale significantly over the next several years. As a founder-led organization, we remain deeply committed to hospitality, culture, and delivering exceptional guest experiences.

At the heart of everything we do is our mission: Great People, Great Food, Great Coffee.

About the Role

We are seeking a dedicated and experienced Kitchen Manager to oversee our culinary operations. The ideal candidate will have a strong background in food service management and a passion for delivering high-quality dining experiences. As the Kitchen Manager, you will be responsible for managing kitchen staff, ensuring food safety standards, and maintaining an efficient kitchen environment. This role requires excellent leadership skills and the ability to work collaboratively with a team.

Hourly role with base wages up to $90,000 annually based on a 50-hour workweek (including overtime), plus eligibility for quarterly bonuses.

What You’ll Do

Supervise kitchen staff and coordinate daily activities to ensure smooth operations.
Manage food production processes, ensuring quality and consistency in all dishes served.
Train new staff on food handling procedures, safety protocols, and cooking techniques.
Be hands-on working alongside team stepping into service as needed to support prep, line execution, and expediting during peak hours while modeling efficiency, teamwork, and high culinary standards.
Hire and develop new staff members, including recruiting, interviewing, onboarding, training, coaching, and conducting performance evaluations to build a strong, motivated, and high-performing kitchen team.
Oversee inventory management, including ordering supplies and managing stock levels.
Maintain cleanliness and organization of the kitchen in compliance with health regulations.
Collaborate with other departments to enhance overall guest satisfaction through exceptional hospitality.

What You Bring

Proven experience in food service management or a similar role within the hospitality industry.
Strong supervisory skills with the ability to lead and motivate a diverse team.
Knowledge of food handling regulations and best practices in food production.
Excellent organizational skills with attention to detail in managing kitchen operations.
Ability to work in a fast-paced environment while maintaining high standards of quality.
Culinary skills with the ability to cook various cuisines is a plus.

We are an Equal Opportunity Employer. We do not discriminate on the basis of race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, veteran status, or any other protected characteristic under applicable law.

Pay: From $90,000.00 per year

Work Location: In person

Quick Apply

Refine Your Search

café manager jobs in wakefield, ma

Kitchen Manager

Café General Manager

Bookseller - PT

General Manager - Café/Cocktail Bar

Catering Event Staff

Manager

Resident District Manager

GENERAL MANAGER - BURLINGTON, MA

Chef Manager

Restaurant Assistant Manager- Pay: $60,000 - $70,000 - Lynnfield

Sous Chef | Back Bay

Front of House Manager

Restaurant Manager | Back Bay

Senior Overnight Bakery Manager - Boston Bakery

Prepared Foods Department – Multiple Positions Available

Café Manager - Tatte Hingham

Kitchen Manager

Catering Manager

Shift Lead- Restaurant

Line Cook at Harvard Square

I want to receive the latest job alert for café manager in wakefield, ma

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