Top 278 Kitchen manager Jobs in Waldwick, Nj

Assistant Kitchen Manager
Uncle Gs Management Corp. —Ramsey, NJ
- $20 - $25 an hour
- 8 hour shift
- 5 years
- English
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
Server, Bartender, Asst Manager, Sauté Chef, Salad Chef, Line Cook, Steak House Chef at Portobello
Portobello Restaurant —Oakland, NJ
- $800 - $1,200 a week
- Part-time
- Mid-level
- Cash register
- In-person
Quick Apply
Hospitality Chef Manager
NUTRITION MANAGEMENT SERVICES —West Caldwell, NJ
- $55,000 - $65,000 a year
- Full-time
- ServSafe
- Mid-level
- 3 years
Quick Apply
7d
Kitchen Manager
Hillstone Restaurant Group —Hackensack, NJ
- $100,000 - $110,000 a year
- Weekends as needed
- Mid-level
- US work authorization
- Leadership
- Dental insurance
Quick Apply
Director, Culinary Development - Lifestyle
Hyatt Lifestyle Group New York Hub —New York, NY
- $180,500 - $199,500 a year
- Full-time
- ServSafe
- Hotel
- Presentation skills
- Health insurance
- Dental insurance
Culinary Manager
RWJBarnabas Health Corporate Services —West Orange, NJ
- $75,600 - $106,780 a year
- Weekends as needed
- Spanish
- ServSafe
- 5 years
- Paid parental leave
- Paid holidays
Sous Chef/Kitchen Manager
Park West Tavern —Ridgewood, NJ
- $65,148.71 - $79,641.45 a year
- Full-time
- Mid-level
- In-person
- Leadership
- 401(k)
- Paid time off
Quick Apply
7d
Chef Manager
Dartcor —Morristown, NJ
- $80,000 - $90,000 a year
- Full-time
- Bilingual
- Mid-level
- 3 years
- Paid holidays
- Health insurance
Quick Apply
Culinary Director
HHS Culinary and Nutrition Solutions, LLC (USA) —Madison, NJ
- $80,700 a year
- Full-time
- Hospital
- ServSafe
- Customer service
- Health insurance
- Dental insurance
Quick Apply
5d
Head Cook
NJ Department of Military and Veterans Affairs —Paramus, NJ
- $47,156.67 - $68,251.67 a year
- 8 hour shift
- Background check
- Mid-level
- Residential
- Health insurance
- Dental insurance
Quick Apply
Production Sous Chef
Community FoodBank of New Jersey —Hillside, NJ
- $63,982 - $86,583 a year
- Full-time
- ServSafe
- Customer service
- Mid-level
- Paid holidays
- Health insurance
Quick Apply
9d
DREAM Program Chef
Brigaid —Bronx, NY
- $110,000 a year
- 8 hour shift
- ServSafe
- Ability to walk for extended periods
- 5 years
- Travel reimbursement
- Paid holidays
Quick Apply
Sous Chef of Catering and Production
Community FoodBank of New Jersey —Hillside, NJ
- $63,982 - $86,583 a year
- Full-time
- ServSafe
- Customer service
- 5 years
- Paid holidays
- Health insurance
Quick Apply
9d
Head Chef/Manager
Breaker billiards —Clifton, NJ
- $57,709.88 - $80,500.06 a year
- Full-time
- Bar
- Management
- In-person
Quick Apply
Kitchen Lead
Catch Air —Paramus, NJ
- $19 an hour
- Weekends as needed
- Mid-level
- Ability to lift 50 pounds
- Supervising experience
Quick Apply
Chef Manager II
Brock & Company, Inc. —Greenwich, CT
- $70,000 - $80,000 a year
- Background check
- Spanish
- ServSafe
Restaurant Kitchen Manager
Applebee's —Mohegan Lake, NY
- $66,300 - $85,000 a year
- Full-time
- Cooking
- Mid-level
- Training & development
- Health insurance
- Dental insurance
Lead Recreational Chef & Operations Manager
The Institute Of Culinary Education, Inc —New York, NY
- $65,000 - $72,000 a year
- Weekends as needed
- Background check
- 7 years
- Microsoft Excel
- Commuter assistance
- Disability insurance
Quick Apply
Lead Line Cook
clementina —Montclair, NJ
- $16 - $27 an hour
- Full-time
- Mid-level
- Mentoring
- In-person
Quick Apply
Nursing Home Lead Cook
Glen Island Center for Nursing and Rehabilitation —New Rochelle, NY
- $22 - $27 an hour
- Full-time
- Serving
- Skilled nursing facility
- ServSafe
- Free parking
- Paid sick time
Quick Apply

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Assistant Kitchen Manager

Uncle Gs Management Corp.
Ramsey, NJ

Quick Apply

Job Details

Full-time
$20 - $25 an hour

Benefits

Health insurance
Dental insurance
401(k)
Vision insurance
Opportunities for advancement

Qualifications

Kitchen health and safety standards
Staff supervision
Food service health code compliance
Team leadership
English
High school diploma or GED
Team training
Kitchen staff training
Mentoring
Leading team collaboration initiatives
Managing kitchen staff
Communication with kitchen staff

Full Job Description

Our gourmet store is seeking an Assistant Kitchen Manager to help lead our busy kitchen team. This hands-on role involves supervising staff, managing inventory, overseeing food preparation, and ensuring every customer enjoys high-quality, timely meals. You’ll combine culinary expertise with leadership skills to maintain our kitchen’s standards of excellence.

This full-time Assistant Manager position offers a consistent 48-hour work week, including 8 hours paid at overtime rates each week—giving you the opportunity to earn more with a predictable schedule. If you're looking for a rewarding leadership role with strong earning potential, career growth opportunities, and a team that values your contributions, we'd love to hear from you.

What You’ll Do:

Supervise kitchen staff and oversee day-to-day operations, ensuring recipes, portion sizes, and preparation standards are consistently followed
Prepare gourmet dishes from scratch, particularly focusing on Italian cuisine, in collaboration with the kitchen team
Assist the Kitchen Manager with hiring, training, scheduling, and other administrative duties
Order kitchen materials and ingredients based on store menu needs
Maintain a clean, safe, and organized kitchen environment while ensuring compliance with all food safety policies
Monitor inventory levels and conduct daily and weekly inventories
Collaborate with department managers to develop menu items, pricing, and portion sizes for meals, events, and catering orders
Train employees on the safe operation of kitchen equipment, proper handling of ingredients, and adherence to safety standards
Perform other duties as assigned to support the kitchen and store operations

What We’re Looking For:

High school diploma or equivalent
Minimum of 5 years of progressive experience in a restaurant or back-of-house environment
Strong knowledge of food safety, storage, handling, and preparation standards
Extensive experience preparing a variety of dishes, with a focus on Italian cuisine
Proven ability to supervise, mentor, and train kitchen staff
Excellent communication and leadership skills
High motivation and ability to think quickly in a fast-paced environment
Must be able to speak, read, and understand English

Why You’ll Love Working Here:

We offer a comprehensive benefits package including medical, dental, vision, 401(k), 50% off lunch, 25% off in-store shopping, and more!

Working Conditions:

This role requires standing and moving for extended periods, with occasional lifting of up to 30 lbs (or more with assistance). You’ll work around ovens, freezers, coolers, and cleaning agents, with exposure to noise from kitchen equipment. Frequent bending, reaching, and other physical activity is required.

Pay: $20.00 - $25.00 per hour

Quick Apply

Refine Your Search

kitchen manager jobs in waldwick, nj

Assistant Kitchen Manager

Server, Bartender, Asst Manager, Sauté Chef, Salad Chef, Line Cook, Steak House Chef at Portobello

Hospitality Chef Manager

Kitchen Manager

Director, Culinary Development - Lifestyle

Culinary Manager

Sous Chef/Kitchen Manager

Chef Manager

Culinary Director

Head Cook

Production Sous Chef

DREAM Program Chef

Sous Chef of Catering and Production

Head Chef/Manager

Kitchen Lead

Chef Manager II

Restaurant Kitchen Manager

Lead Recreational Chef & Operations Manager

Lead Line Cook

Nursing Home Lead Cook

I want to receive the latest job alert for kitchen manager in waldwick, nj

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