Top 35 Dining room manager Jobs in Walland, Tn

Assistant Dining Room Manager - Blackberry Farm
Blackberry Farm, LLC —Walland, TN
- Full-time
- Bar
- Inventory management
- Customer service
Quick Apply
2d
Assistant Dining Room Manager - Blackberry Mountain
Blackberry Farm, LLC —Walland, TN
- Full-time
- Bar
- Word processing
- Basic math
Quick Apply
8d
Banquet Captain & Guest Experience Ambassador
Fontana Village Resort —Fontana Village, NC
- $14 - $16 an hour
- Part-time
- Mid-level
- Children
- Leadership
- Paid training
- Employee discount
Quick Apply
2d
General Manager
First Watch - Lovell Road —Knoxville, TN
- Overtime
- Background check
- Heavy lifting
- Sales
- Paid training
- Health insurance
Quick Apply
General Manager
First Watch - Alcoa —Maryville, TN
- Overtime
- Background check
- Heavy lifting
- Sales
- Paid training
- Health insurance
Quick Apply
General Manager
First Watch - Turkey Creek —Knoxville, TN
- Overtime
- Background check
- Heavy lifting
- Sales
- Paid training
- Health insurance
Quick Apply
General Manager
First Watch - Bearden —Knoxville, TN
- Overtime
- Background check
- Heavy lifting
- Sales
- Paid training
- Health insurance
Quick Apply
General Manager
First Watch - Fountain City —Knoxville, TN
- Overtime
- Background check
- Heavy lifting
- Sales
- Paid training
- Health insurance
Quick Apply
Assistant Director of Food & Beverage / Outlets Manager
Crowne Plaza Hotel —Knoxville, TN
- $55,000 - $65,000 a year
- Weekends as needed
- Bar
- Inventory management
- Mid-level
- Free parking
- Health insurance
Quick Apply
General Manager
MMG Restaurants —Knoxville, TN
- From $70,000 a year
- Weekends as needed
- Bar
- Casual dining restaurant
- Sanitation
- Health insurance
- Dental insurance
Quick Apply
3d
Server - Blackberry Farm
Blackberry Farm, LLC —Walland, TN
- $17 - $27 an hour
- Weekends as needed
- Bar
- Customer service
- Basic math
Quick Apply
1d
Server - Blackberry Mountain
Blackberry Farm, LLC —Walland, TN
- $17 - $27 an hour
- Weekends as needed
- Bar
- Customer service
- Basic math
Quick Apply
General Manager
Taziki's Mediterranean Cafe Powell —Knoxville, TN
- $60,000 a year
- Weekends as needed
- CPR Certification
- Sales
- English
- Travel reimbursement
- Health insurance
Quick Apply
8d
Chesapeakes Banquets & Catering Manager - Knoxville
Chesapeake's —Knoxville, TN
- Full-time
- Mid-level
- Restaurant
- Communication skills
- Disability insurance
- Health insurance
Quick Apply
Server
Connors Steak & Seafood —Knoxville, TN
- $20 - $30 an hour
- Part-time
- In-person
- Restaurant
- Entry level
- Paid training
- Health insurance
Quick Apply
General Manager
900009 - Swig Springbrook Farms —Alcoa, TN
- Full-time
- Mid-level
- Quick service & fast food restaurant
- Mentoring
- Flexible schedule
Quick Apply
8d
Restaurant Manager
Connors Steak & Seafood —Knoxville, TN
- Full-time
- No education required
- Restaurant management
- Mid-level
- Paid training
- Disability insurance
Quick Apply
General Manager
Chipotle —Knoxville, TN
- Weekends as needed
- Sales
- Ability to walk for extended periods
- Fast casual restaurant
- Health insurance
- Dental insurance
8d
Restaurant Manager
AATMOS —Gatlinburg, TN
- Weekends as needed
- Bar
- Ability to walk for extended periods
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Server Waitstaff at Fox Den Country Club
Fox Den Country Club —Knoxville, TN
- $7.25 - $20.00 an hour
- POS
- Guest services
- Restaurant
Quick Apply
14d

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Assistant Dining Room Manager - Blackberry Farm

Blackberry Farm, LLC -
Walland, TN

Quick Apply

Job Details

Full-time
2 days ago

Qualifications

Customer communication
Outdoor work experience
Customer service
Company vehicle operation
High school diploma or GED

Full Job Description

It's fun to work in a company where people truly BELIEVE in what they're doing!
We're committed to bringing passion and customer focus to the business.

1471 W. Millers Cove Rd Walland, TN 37886

The Assistant Dining Room Manager supports the Dining Room Manager in leading the nightly operations of The Barn at Blackberry Farm, delivering an exceptional fine dining experience that reflects Blackberry's standards of legendary hospitality, culinary excellence, and world-class wine service. This leader is responsible for ensuring seamless front-of-house operations, developing team members, maintaining service standards, and creating memorable guest experiences while fostering a culture of professionalism, collaboration, and continuous improvement. The role encompasses dinner service, bar operations, special events, wine service, and coordination with culinary and beverage teams.

Essential Responsibilities:

Guest Experience

Deliver personalized, anticipatory hospitality to every guest.
Resolve guest concerns with professionalism and discretion.
Monitor pacing and dining times to ensure an exceptional multi-course dining experience.
Manage seating assignments and dining room flow.
Gather guest feedback and communicate opportunities for improvement.
Build meaningful relationships with returning guests and owners

Dining Room Operations

Assist in managing all nightly front-of-house operations.
Lead daily pre-shift lineups and communicate menus, wine features, VIP guests, and operational updates.
Oversee restaurant opening, service, and closing procedures.
Ensure proper room setup, cleanliness, and presentation.
Coordinate floor plans and service assignments.
Support group, events, and special culinary experiences.

Leadership & Team Development

Supervise dining room supervisors, captains, servers, support staff, and hosts.
Coach team members through active floor leadership and real-time feedback.
Assist with hiring, onboarding, training, and continued education.
Foster a positive, accountable, and collaborative work environment that is inline with Blackberry culture.
Support performance evaluations and employee development.
Coordinate staffing levels and daily scheduling needs.

Wine & Beverage Support

Partner closely with Sommeliers to execute Blackberry Farm's award-winning wine program.
Support wine service standards and beverage education as needed.
Reinforce proper handling and presentation of premium wines and spirits.
Promote continual wine knowledge among service staff.

Administrative Responsibilities

Communicate operational updates across departments.
Assist with inventory of china, glassware, silver, and linens.
Monitor labor utilization and operational efficiency.
Complete daily reports and service documentation.
Participate in department meetings and manager meetings.

Qualifications

2–3 years of management experience in an upscale or luxury restaurant.

Must comply with all company policies and procedures.

To perform the essential functions of this position regular and consistent attendance is required.

Must be able to work well with other Team Members and Managers and interact with our guests.

SUPERVISORY RESPONSIBILITIES

2–3 years of management experience in an upscale or luxury restaurant.

EDUCATION AND / OR EXPERIENCE

Knowledge of wine and spirits
Computer experience: word processing, spreadsheets, property management systems
Hospitality degree desired but not required
High school diploma or equivalent required

LANGUAGE SKILLS

Excellent verbal communication skills
Strong listening and high interpretive skills
Must be able to communicate effectively with guests, managers, and team members

MATHEMATICAL SKILLS

Knowledge and understanding of property management cashiering procedures
Ability to understand and comprehend budgeting issues and labor calculation

REASONING ABILITY

Must be able to exercise judgment and make decisions based on job knowledge and awareness of company goals

PHYSICAL DEMANDS

Ability to be on your feet for long periods of time
Must be able to lift and carry up to 50 lbs.
Must be able to safely operate a company vehicle or golf cart

WORK ENVIRONMENT

Restaurant, Dining Room, Bar, Wait Staff and Kitchen
Must be able to work outdoors in extreme heat, cold, rain, and all-weather conditions

Quick Apply

Refine Your Search

dining room manager jobs in walland, tn

Assistant Dining Room Manager - Blackberry Farm

Assistant Dining Room Manager - Blackberry Mountain

Banquet Captain & Guest Experience Ambassador

General Manager

General Manager

General Manager

General Manager

General Manager

Assistant Director of Food & Beverage / Outlets Manager

General Manager

Server - Blackberry Farm

Server - Blackberry Mountain

General Manager

Chesapeakes Banquets & Catering Manager - Knoxville

Server

General Manager

Restaurant Manager

General Manager

Restaurant Manager

Server Waitstaff at Fox Den Country Club

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