Top 1423 Culinary Jobs in Waltham Ma

Sous Chef
Bianca —Newton, MA
- $55,000 - $75,000 a year
- Full-time
- Ability to lift 50 pounds
- Senior level
- Restaurant
- Free parking
Banquet Manager
Marlborough, Ma —Marlborough, MA
- $55,000 - $65,000 a year
- Full-time
- Mid-level
- Hotel
- US work authorization
- Health insurance
- Dental insurance
Quick Apply
Chef de Partie
Level99 Entertainment —Natick, MA
- $24 an hour
- 8 hour shift
- Hospitality
- ServSafe
- Ability to walk for extended periods
Quick Apply
Cook
Campion Center, Inc. —Weston, MA
- $23 - $30 an hour
- Weekends as needed
- ServSafe
- Cooking
- Older adults
- 403(b) matching
- Health insurance
Quick Apply
Cook
il Casale Lexington —Lexington, MA
- $19 - $23 an hour
- Full-time
- Culinary experience
- In-person
- Entry level
- Paid time off
- Employee discount
Quick Apply
Line Cook - Full Time
LASELL VILLAGE INC —Newton, MA
- $24 - $26 an hour
- Weekends as needed
- ServSafe
- Customer service
- English
- Opportunities for advancement
Quick Apply
2d
First Cook - Corcoran Commons
Boston College —Chestnut Hill, MA
- $31.39 - $34.87 an hour
- Weekends as needed
- Heavy lifting
- ServSafe
- Basic math
- Paid holidays
- Health insurance
10d
Executive Chef Manager
Cafe Services, Inc. —Waltham, MA
- $95,000 - $105,000 a year
- Full-time
- Background check
- ServSafe
- Cooking
- Health insurance
- Dental insurance
Quick Apply
Catering Cook
Fireside Catering LLC —Burlington, MA
- $18 - $25 an hour
- Part-time
- Communication skills
- Entry level
- Kitchen
- Dental insurance
- Employee assistance program
Quick Apply
Line Cook
Papa Razzi Wellesley —Wellesley, MA
- $22 - $26 an hour
- Weekends as needed
- Ability to lift 50 pounds
- Organizational skills
- Ability to stand for extended periods
- Health insurance
- Dental insurance
SOUS CHEF - Bentley University - Waltham, MA
Chartwells HE —Waltham, MA
- $70,000 - $80,000 a year
- Full-time
- Background check
- ServSafe
- 5 years
- Commuter assistance
- Paid parental leave
Quick Apply
Sous Chef | Back Bay
Cactus Club Cafe Boston Back Bay —Boston, MA
- $65,000 - $80,000 a year
- Full-time
- Cooking
- Mid-level
- Mentoring
- Dental insurance
- Employee assistance program
Chef De Cuisine
2LIFE COMMUNITIES —Newton, MA
- $80,000 - $85,000 a year
- Full-time
- Hospitality
- ServSafe
- Customer service
- AD&D insurance
- Paid holidays
Quick Apply
6d
Catering Salad Prep person
Neillio's Gourmet Kitchen & Catering —Lexington, MA
- $17 - $20 an hour
- Full-time
- In-person
- Communication skills
- Entry level
- Paid time off
- Employee discount
Quick Apply
1d
Line Cook
Terrain Cafe —Wayland, MA
- $21 - $25 an hour
- Weekends as needed
- Background check
- Hospitality
- Ability to walk for extended periods
- Health insurance
- Dental insurance
Hiring Day August 25+26 - Culinary Team
Earls Prudential Center Boston —Boston, MA
- Part-time
- Hospitality
- Cooking
- Entry level
Prep Cooks, Line Cooks, Dishwashers - Tatte Wellesley
Tatte Bakery & Café —Wellesley, MA
- $18.00 - $23.60 an hour
- Weekends as needed
- Hospitality
- Ability to lift 50 pounds
- Quality control
- Health insurance
- Dental insurance
Quick Apply
Executive Chef - House of Blues, Boston
Aramark —Boston, MA
- $90,000 - $110,000 a year
- Customer service
- Cooking
- Team management
- Disability insurance
- Health insurance
Cook
Sodexo —Concord, MA
- $22 - $24 an hour
- Online Application
- Ability to walk for extended periods
- No high school diploma
- High school diploma or GED
- Paid holidays
- Health insurance
Sous Chef
The Delaney at the Vale —Woburn, MA
- $28 an hour
- Full-time
- Customer service
- English
- Mid-level
- Health insurance
- Dental insurance
4d

I want to receive the latest job alert for culinary in waltham ma

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Sous Chef

Bianca
Newton, MA

Apply Now

Job Details

Full-time
$55,000 - $75,000 a year

Benefits

Free parking

Qualifications

Kitchen health and safety standards
Food service workstation cleanliness
Kitchen knives
Clean workspace maintenance

Full Job Description

Description:

Umami Riot was born from a simple idea: pair joyful hospitality with uncompromising craftsmanship. Founded by Chef Tim Cushman and sake expert Nancy Cushman, our restaurants celebrate bold flavor, precision, and a deep respect for Japanese foodways – translated through a distinctly Boston lens. At Umami Riot, we’re not here to follow the rules of hospitality, we’re here to rewrite them – with heart, craft and fearless creativity.

Bianca is a vibrant blend of wood-fired cooking, craft cocktails, and warm, modern hospitality — and we’re searching for someone who brings that same energy. At Bianca, we do more than serve food and drinks — we create moments. Whether it’s a weeknight pizza and cocktail or a celebratory dinner, every guest experience is shaped by our team’s attention to detail, warmth, and commitment to excellence.

We’re looking for a Sous Chef who leads from the line, sharpens the team, and keeps the kitchen firing on all cylinders.

THE GIG (AKA WHAT YOU’LL ACTUALLY BE DOING)

Right hand to the Chef de Cuisine, trusted with real authority and held accountable for execution, culture, and consistency
Leadership from the line — balancing craft and command, precision and pressure, and setting the standard through action
Full control of daily culinary operations, including hiring, training, scheduling, systems, and service execution
Recipes, knife skills, prep standards, and plating enforced with discipline, driving consistency through tight systems and procedures
Strategic partnership with the Executive Chef on ordering, inventory, labor, and P&L awareness, managing supplies with intent and minimizing waste
Culture built by example — clean, focused, disciplined, and confident — leading services, private events, reporting, and management shifts, including nights, weekends, and moments that actually matter

THIS ROLE IS A GREAT FIT IF…

You lead with calm authority and aren’t afraid to get your hands dirty
You care deeply about food, people, and doing things the right way
You thrive in high-volume, high-expectation kitchens
You enjoy teaching, coaching, and building the next generation of cooks
You think beyond the plate — labor, systems, costs, and growth matter to you
You bring discipline, curiosity, and pride to everything you touch

Requirements:

LET’S SET EXPECTATIONS (IN A GOOD WAY)

This is a fast-paced kitchen fueled by movement, heat, music, and momentum, where you’re on your feet, working with knives, fire, and focus throughout each shift.

Yes — this is a hands-on role. You’ll be active for long shifts, lifting up to 50 lbs., bending, reaching, and moving easily through tight spaces. A disciplined commitment to sanitation, safety, and cleanliness is part of the craft here, and we’re committed to providing reasonable accommodations to support individuals in performing the essential functions of the role.

WHY PEOPLE STICK AROUND

Competitive pay - because your work matters
Dining discounts across all Umami Riot locations
Growth that’s real (not just talked about)
Free parking
A team culture rooted in respect, creativity, and heart

Annual Pay Range - $55,000-$75,000 based on experience

EOE

Apply Now

Refine Your Search

culinary jobs in waltham ma

Sous Chef

Banquet Manager

Chef de Partie

Cook

Cook

Line Cook - Full Time

First Cook - Corcoran Commons

Executive Chef Manager

Catering Cook

Line Cook

SOUS CHEF - Bentley University - Waltham, MA

Sous Chef | Back Bay

Chef De Cuisine

Catering Salad Prep person

Line Cook

Hiring Day August 25+26 - Culinary Team

Prep Cooks, Line Cooks, Dishwashers - Tatte Wellesley

Executive Chef - House of Blues, Boston

Cook

Sous Chef

I want to receive the latest job alert for culinary in waltham ma

Related Searches

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected