Top 1151 Restaurant staff Jobs in Warren, Mi

Line Cook/ Grill/Fry/Saute/Broiler (2 years experience preferred)
Aspen ~ Restaurant ~ Bar ~ Banquets ~ Catering —Macomb, MI
- $18 - $24 an hour
- Part-time
- In person
- In-person
- Restaurant
- Entry level
- Flexible schedule
Quick Apply
Head Chef/Kitchen Manager
ERNIE'S —Clinton Township, MI
- $60,000 - $75,000 a year
- Full-time
- ServSafe
- Cooking
- Mid-level
Quick Apply
Restaurant Cook
Johnny Blacks Restaurant Group —Lake Orion, MI
- $17 - $23 an hour
- Part-time
- Bar
- Cooking
- In-person
- Employee discount
Quick Apply
Restaurant Manager I
Areas USA, Inc —Detroit, MI
- $53,000 a year
- Mid-level
- High school diploma or GED
- Ability to lift 50 pounds
- Paid holidays
- Health insurance
Quick Apply
Restaurant Manager I
Areas USA, Inc —Detroit, MI
- $53,000 a year
- Mid-level
- High school diploma or GED
- Ability to lift 50 pounds
- Paid holidays
- Health insurance
Quick Apply
Host/Hostess
22Fifteen Kitchen & Cocktails —Commerce, MI
- From $14 an hour
- Weekends only
- In-person
- Restaurant
- Entry level
- Employee discount
- Flexible schedule
Quick Apply
Restaurant Manager I
Areas USA, Inc —Detroit, MI
- $53,000 a year
- Mid-level
- High school diploma or GED
- Ability to lift 50 pounds
- Paid holidays
- Health insurance
Quick Apply
Line Cook
Village Place —Waterford, MI
- From $18 an hour
- Part-time
- Cooking
- In-person
- Senior level
- Employee discount
Quick Apply
Line Cook
Art & Jake's Sports Bar & Grill —Northville, MI
- $17 - $20 an hour
- Weekends as needed
- Bar
- Ability to lift 50 pounds
- Organizational skills
- Paid training
- Disability insurance
Quick Apply
Restaurant Manager I
Areas USA, Inc —Detroit, MI
- $53,000 a year
- Mid-level
- High school diploma or GED
- Ability to lift 50 pounds
- Paid holidays
- Health insurance
Quick Apply
Experienced Sushi Chef
House of Umami - Northville —Northville, MI
- $58,000 - $65,000 a year
- Weekends as needed
- Mid-level
- 3 years
- Organizational skills
Quick Apply
7d
Restaurant Manager
Bitter Tom's Distillery —Lake Orion, MI
- $60,000 - $65,000 a year
- 8 hour shift
- Casual dining restaurant
- ServSafe
- Mid-level
Quick Apply
URGENT HIRING: Sous Chef
Hospitality Services Group —Mount Clemens, MI
- $25 an hour
- Temporary
- Mid-level
- In-person
- Leadership
Quick Apply
16h
Assistant Manager
Pita Way —Farmington Hills, MI
- $17 - $20 an hour
- Full-time
- Restaurant management
- Mid-level
- Restaurant
- Flexible schedule
Quick Apply
Chef de Partie
Events & Hospitality Services —Waterford, MI
- $15 an hour
- Part-time
- Cooking
- English
- In-person
Quick Apply
General Manager - Restaurant
Bookies Bar & Grille —Detroit, MI
- Full-time
- Restaurant management
- Mid-level
- US work authorization
Quick Apply
2d
Shift Leader
Jimmy John's Sandwiches (Tohme Management LLC) —Commerce, MI
- Up to $16 an hour
- Part-time
- 18 years or older
- Customer service
- Restaurant management
- Paid training
- Health insurance
Quick Apply
20h
Manager
Carlo's Pizza —Harrison Township, MI
- Weekends as needed
- Mid-level
- Quick service & fast food restaurant
- US work authorization
Quick Apply
5d
Team Leader
HoneyBaked Ham Co. —Lake Orion, MI
- $16 - $18 an hour
- Part-time
- Microsoft Word
- Microsoft Excel
- Microsoft Outlook
- 401(k)
- 401(k) matching
Quick Apply
Assistant General Manager - $2,500 Sign On Bonus*
Buddy's Pizza —Warren, MI
- Ability to walk for extended periods
- Computer literacy
- Mid-level
- Paid training
- Paid holidays
Quick Apply

I want to receive the latest job alert for restaurant staff in warren, mi

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Line Cook/ Grill/Fry/Saute/Broiler (2 years experience preferred)

Aspen ~ Restaurant ~ Bar ~ Banquets ~ Catering
Macomb, MI

Quick Apply

Job Details

Part-time | Full-time
$18 - $24 an hour

Benefits

Flexible schedule

Qualifications

Kitchen health and safety standards

Full Job Description

Aspen Restaurant is looking for a hard-working, motivated Line Cook Lead with opportunity for promotion to sous chef who can multitask, work well with our kitchen team, maintain a clean work area, and put out quality food in a timely manner.

We are also looking to hire/promote two people to fit into sous chef positions.

We are primarily looking for a line cook leader, but we have flexibility with our current staff. Depending on your experience level, you can start in food prep and work your way up, or start right away on the line and learn multiple stations.

Line Cook Key Responsibilities

Food Production: Cook and present high-quality food orders efficiently and in a timely manner according to restaurant standards.
Station Management: Operate the grill and fryer stations effectively, ensuring precise cooking temperatures and portions.
Kitchen Station Prep: Execute proper food preparation tasks to keep the line stocked and ready for service.
Sanitation: Maintain a thoroughly clean, organized, and sanitary work area throughout your shift.
Teamwork: Collaborate smoothly with fellow kitchen staff and leadership to manage busy dining rushes.

Line Cook Requirements & Qualifications

Experience: Previous restaurant, kitchen, and food service experience is a plus. Strong basic food preparation and cooking skills are required.
Availability: Must be available to work on Fridays, Saturdays, Sundays, and holidays.
Core Skills: Ability to multitask under pressure, take direction well, and maintain high standards for food handling.

Line Cook Position Details & Benefits

Job Type: Full-time or Part-time opportunities are available.
Salary: $18.00 to $24.00 per hour, depending on experience.
Growth: Opportunities to train across different line stations and advance your culinary skills.

How to Apply for the Line Cook Position

If you are ready to join a dynamic kitchen crew, you have two ways to connect with us:

Apply in Person: Stop by the restaurant located at 20333 Hall Road, Macomb, MI 48044 and ask to speak directly with Chef Scott or Chef Dan.
Contact us by Phone: Give us a call with any questions at (586) 226-8838.

Job Types: Full-time, Part-time

Pay: $18.00 - $24.00 per hour

Benefits:

Flexible schedule

Experience:

Kitchen: 2 years (Preferred)

Location:

Macomb, MI 48044 (Required)

Work Location: In person

Quick Apply

Refine Your Search

restaurant staff jobs in warren, mi

Line Cook/ Grill/Fry/Saute/Broiler (2 years experience preferred)

Head Chef/Kitchen Manager

Restaurant Cook

Restaurant Manager I

Restaurant Manager I

Host/Hostess

Restaurant Manager I

Line Cook

Line Cook

Restaurant Manager I

Experienced Sushi Chef

Restaurant Manager

URGENT HIRING: Sous Chef

Assistant Manager

Chef de Partie

General Manager - Restaurant

Shift Leader

Manager

Team Leader

Assistant General Manager - $2,500 Sign On Bonus*

I want to receive the latest job alert for restaurant staff in warren, mi

Related Searches

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected