Top 972 Shift leader Jobs in Warren, Mi

Shift Lead - Hourly Pay Plus Tips! (1809)
Qdoba —Shelby Charter Township, MI
- $16 - $17 an hour
- 8 hour shift
- 18 years or older
- Spanish
- Sales
- Wellness program
- Health savings account
Quick Apply
2h
Shift Managers (Pizza)
Jet's Pizza —Waterford, MI
- $16.00 - $17.50 an hour
- Part-time
- 18 years or older
- Supervising experience
- Team management
- Health insurance
- Dental insurance
Quick Apply
16h
Shift Lead - Hourly Pay Plus Tips! (2929)
Qdoba —New Baltimore, MI
- $15 - $16 an hour
- 8 hour shift
- 18 years or older
- Spanish
- Sales
- Wellness program
- Health savings account
Quick Apply
2h
Shift Lead - Hourly Pay Plus Tips! (3380)
Qdoba —Lake Orion, MI
- $16.50 - $17.50 an hour
- 8 hour shift
- 18 years or older
- Spanish
- Sales
- Wellness program
- Health savings account
Quick Apply
2h
Shift Lead - Hourly Pay Plus Tips! (2933)
Qdoba —Rochester Hills, MI
- $16 - $18 an hour
- 8 hour shift
- 18 years or older
- Spanish
- Sales
- Wellness program
- Health savings account
Quick Apply
2h
Shift Leader
Crumbl- Detroit —Rochester Hills, MI
- $16 - $17 an hour
- Part-time
- Inventory management
- Mid-level
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
Pizza Maker/Cook/Shift Manager
Oven 360 Troy —Troy, MI
- $17 - $22 an hour
- Part-time
- Hospitality
- Customer service
- Restaurant management
- Paid training
- Health insurance
Quick Apply
Shift Lead - Easy Hours! No Holidays!
Mr Kabob Xpress —Southfield, MI
- Up to $18 an hour
- Part-time
- Customer service
- Fast casual restaurant
- Driver's License
- Health insurance
- 401(k)
Quick Apply
6d
SHIFT LEADER
Hummus & Garlic —Waterford, MI
- Full-time
- Fast casual restaurant
- Entry level
Quick Apply
Operations Shift Lead
Brown Iron Brewhouse —Royal Oak, MI
- $15 - $20 an hour
- Full-time
- Bar
- Microsoft Excel
- Microsoft Outlook
- 401(k) matching
- Employee discount
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Culinary Lead
sweetgreen —Troy, MI
- $18.74 an hour
- Part-time
- 18 years or older
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Shift Leader - $15/Hour Plus Tips - 3666
Einstein Bros. Bagels —Bloomfield Township, MI
- From $15 an hour
- Weekends as needed
- Background check
- Hospitality
- 18 years or older
- Paid training
- Paid time off
Quick Apply
6d
Culinary Lead
sweetgreen —Rochester Hills, MI
- $18.74 an hour
- Part-time
- 18 years or older
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Hungry Howie's Night & Weekend Shift Lead / Manager
Hungry Howies —Novi, MI
- $14 - $16 an hour
- 8 hour shift
- Restaurant management
- Team management
- Quick service & fast food restaurant
- Paid training
- Employee discount
Quick Apply
Shift Lead
Pita Way —Novi, MI
- $16 - $19 an hour
- Full-time
- Restaurant
- Entry level
- Flexible schedule
Quick Apply
Culinary Lead
sweetgreen —Birmingham, MI
- $18.74 an hour
- Part-time
- 18 years or older
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Resident Aide Med Tech Team Lead - All Shifts
AdvisaCare —Southfield, MI
- Part-time
- Background check
- Pass drug screening
- Mid-level
- 401(k)
- Paid time off
Quick Apply
Team lead
REVERE PLASTICS SYSTEMS —Fraser, MI
- $75,000 a year
- Overtime
- Microsoft Excel
- Mid-level
- Ability to climb stairs
- Health savings account
- Paid holidays
Quick Apply
Shift Lead
Walgreens —Warren, MI
- $17 - $20 an hour
- Full-time
- Merchandising
- Maintenance
- English
- Health insurance
- Dental insurance
10d
Shift Leader - 0045
MILLENNIUM FOOD SERVICE LLC —Warren, MI
- Part-time
- Quick service & fast food restaurant
- Entry level
- Flexible schedule
Quick Apply

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Shift Lead - Hourly Pay Plus Tips! (1809)

Qdoba -
Shelby Charter Township, MI

Quick Apply

Job Details

Part-time
$16 - $17 an hour
2 hours ago

Benefits

Wellness program
Health savings account
Health insurance
Dental insurance
Paid time off
Employee assistance program
Vision insurance
401(k) matching
Life insurance

Qualifications

Customer communication
ServSafe
English
High school diploma or GED
Math
Hospitality industry experience
POS systems

Full Job Description

YOUR PASSION, OUR KITCHEN, THE PERFECT MIX!
Working at QDOBA is about more than just amazing food. We take pride in serving our community by creating experiences that bring contagious energy levels and enthusiasm through the preparation of our delicious food.

POSITION SUMMARY:
The Shift Lead is responsible for executing restaurant operations, in conjunction with the General Manager. The Shift Lead follows standard operational procedures for living the Brand Values and helping the brand thrive. Focus is on influencing guest-centric culture that consistently delivers excellent guest service and food quality while ensuring compliance with policies, procedures, and regulatory requirements.

KEY DUTIES/RESPONSIBILITIES:

Maintains brand image by ensuring restaurant cleanliness, maintenance, and excellent service.
Treats all team members with respect and dignity.
Follows company guidelines and executes protocols for daily activities to achieve excellence in restaurant operational performance.
Encourages restaurant teams to consistently deliver excellent guest service and food quality in adherence with brand systems, procedures, and food safety requirements to provide a raveable guest experience.
Work with other team members to deliver long term sales growth initiatives designed to drive profitable sales growth.
Reviews, practices, and modifies as needed to continuously improve the guest experience.
Supports General Manager to Identify and train internal candidates for Shift Lead positions.
Assist in the training, of employees and ensures operations are executed per company operational standards.
Interacts with guests and the community; responds to guest questions, concerns, and complaints in a timely and professional manner to ensure positive resolution and guest recovery. Promptly escalates concerns to the General Manager.
Assists the General Manager in using management information tools to analyze restaurant operational and financial performance.
Helps identify trends and assist actions for improvement.
Monitors costs and adherence to budget and restaurant goals.
Complies with all State and Federal labor laws and regulations.
The Shift Lead will help to support the company by maintaining an outstanding work environment through positive attitude, hospitality to guest and teammates and excellent operational performance.

QUALIFICATIONS:
Education: High school diploma or equivalent required; age requirements may apply in order to remain in compliance with State and Federal laws. Must be at least 18 years old.
Experience: 6+ months of restaurant operations experience.
Skills/Knowledge/Abilities

Must complete Shift Lead training classes, and in certain states, must be ServSafe certified.
Ability to communicate in English is required, Spanish comprehension is helpful.
Fundamental reading, writing, math and computer/POS skills are required.
Must have access to adequate transportation and complete the administrative driving requirement.

Physical Requirements:

May be required to reach, bend, stoop, climb, and/or lift up to 50 pounds.
May be required to operate/access equipment at standard heights while walking or standing during entire shift.
Hazards include, but are not limited to, slipping, tripping, burns, cuts, abrasions, and falls.
Must be willing to work a variety of shifts, sometimes exceeding beyond eight hours, based on operating hours.
Must be able to work weekends and holidays.

Travel

– N/A

POSITION COMPETENCIES:
Organization

Customer Focus - Is dedicated to meeting the expectations and requirements of internal and external customers; gets first-hand customer information and uses it for improvements in products and services; acts with customers in mind; establishes and maintains effective relationships with customers and gains their trust and respect.
Dealing with Ambiguity - Can effectively cope with change; can shift gears comfortably; can decide and act without having the total picture; isn't upset when things are up in the air; doesn't have to finish things before moving on; can comfortably handle risk and uncertainty.
Functional/Technical Skills - Has the functional and technical knowledge and skills to do the job at a high level of accomplishment.
Learning on the Fly - Learns quickly when facing new problems; a relentless and versatile learner; open to change; analyzes both successes and failures for clues to improvement; experiments and will try anything to find solutions; enjoys the challenge of unfamiliar tasks; quickly grasps the essence and the underlying structure of anything.

Position

Listening - Practices attentive and active listening; has the patience to hear people out; can accurately restate the opinions of others even when he/she disagrees.
Problem Solving - Uses rigorous logic and methods to solve difficult problems with effective solutions; probes all fruitful sources for answers; can see hidden problems; is excellent at honest analysis; looks beyond the obvious and doesn't stop at the first answers.
Time Management - Uses his/her time effectively and efficiently; values time; concentrates his/her efforts on the more important priorities; gets more done in less time than others; can attend to a broader range of activities.

WHAT YOU CAN OFFER

You have restaurant or hospitality experience
You have strong communication and listening skills
You know how to resolve conflicts quickly and efficiently
You have the desire to work in a fast-paced and growing brand
You have the desire to lead and transform others
You have reliable transportation

WHAT CAN QDOBA OFFER YOU!

QDOBA is pleased to offer you the opportunity to select benefits (where eligible) that fit your lifestyle and support you in adopting and maintaining a healthy life.
Excellent training, coaching, and mentorship
Excellent career path to management opportunities
PTO – Vacation, Sick Time, and Holidays
Free uniforms
Medical/Dental/Vision/Life Insurance
401K plan with company match
Health savings account
Wellness program
Employee assistance program
At Qdoba, we bring flavor to peoples’ lives. This means we highly value the diversity and flavor our employees bring to the table.

REASONABLE ACCOMMODATION:

Applicants with disabilities may be entitled to reasonable accommodation under federal law, state law, and local laws. Qdoba will make reasonable accommodations to allow qualified individuals with a disability, or in relation to certain religious beliefs or observances, to enjoy equal opportunities and to perform the essential functions of the job. Please inform the company's personnel representative if you need assistance completing this application or to otherwise participate in the application process.

QDOBA takes pride in carefully selecting talented people and mixing them together to discover amazing flavors. We value the diversity that all our employees bring to the table and the new flavors they bring to our team. Employment decisions and rewards recognize job accountabilities, business needs, and performance merit without regard to age, gender, race, religious affiliation, Veteran status, sex, gender identity, sexual orientation, disability, or any other protected classification recognized by applicable federal, state, or local law.

Job Type: Part-time

Pay: $16.00 - $17.00 per hour

Work Location: In person

Quick Apply

Refine Your Search

shift leader jobs in warren, mi

Shift Lead - Hourly Pay Plus Tips! (1809)

Shift Managers (Pizza)

Shift Lead - Hourly Pay Plus Tips! (2929)

Shift Lead - Hourly Pay Plus Tips! (3380)

Shift Lead - Hourly Pay Plus Tips! (2933)

Shift Leader

Pizza Maker/Cook/Shift Manager

Shift Lead - Easy Hours! No Holidays!

SHIFT LEADER

Operations Shift Lead

Culinary Lead

Shift Leader - $15/Hour Plus Tips - 3666

Culinary Lead

Hungry Howie's Night & Weekend Shift Lead / Manager

Shift Lead

Culinary Lead

Resident Aide Med Tech Team Lead - All Shifts

Team lead

Shift Lead

Shift Leader - 0045

I want to receive the latest job alert for shift leader in warren, mi

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