Top 15 Culinary Jobs in Warren Pa

Culinary Team Member
Bent Run Brewing Company LLC —Warren, PA
- $12 - $15 an hour
- Part-time
- In-person
- Communication skills
- Entry level
- Employee discount
- Flexible schedule
Quick Apply
13d
Cook
WILDS SONSHINE FACTORY, INC. —Kane, PA
- $11 - $14 an hour
- Part-time
- In-person
- Entry level
- Kitchen
Quick Apply
11d
Assistant Manager - Restaurant
Buddy Brewster's Ale House —Lakewood, NY
- From $48,000 a year
- Full-time
- Mid-level
- Quick service & fast food restaurant
- Leadership
- Paid training
- Paid time off
Quick Apply
5d
Cafeteria Cook - 0 - 25 hours a week
New Directions Youth & Family Services, Inc. —Randolph, NY
- $16.71 an hour
- Residential
- High school diploma or GED
- Driver's License
Quick Apply
Military Service - U.S. Navy, Culinary Specialist
U.S. Navy —United States
- $35,000 - $60,000 a year
- Full-time
- Background check
- Medicine
- Management
- Loan repayment program
- Health insurance

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Line Cook - The Rail Dublin
Rail Craft Kitchen and Bar —Dublin, OH
Collaborate with kitchen and front of house staff to ensure timely and seamless delivery of orders. Maintain a clean and organized workspace, contributing to…
$16 - $19 an hour
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Line Cook
Life Enriching Communities - Wesley Ridge —Reynoldsburg, OH
Assist with inventory control and kitchen cleanliness. Work collaboratively with kitchen staff to ensure timely service. Retirement Fund with Company Match.
Up to $20 an hour
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Culinary Team Member

Bent Run Brewing Company LLC
Warren, PA

Quick Apply

Job Details

Part-time
$12 - $15 an hour
13 days ago

Benefits

Employee discount
Flexible schedule

Qualifications

Food production
Pre-cooking preparation
Teamwork
Attention to detail
Kitchen stations

Full Job Description

We are a growing Brewery seeking a skilled and dedicated Line Cook to join our culinary team. The ideal candidate will have a passion for cooking, attention to detail, and the ability to work efficiently in a fast-paced kitchen environment. As a Line Cook, you will be responsible for preparing and cooking menu items to the highest standards, ensuring consistency and quality in every dish.

Some Key Responsibilities Include:

Food Preparation: Set up and stock cooking stations with all necessary supplies and ingredients. Prepare ingredients by chopping, slicing, marinating, and measuring as per recipes. Cook menu items using various methods such as grilling, sautéing, frying, and baking. Ensure all dishes are prepared and presented according to restaurant standards.
Quality Control: Monitor food quality and freshness, ensuring all items meet the restaurant's specifications. Adjust cooking techniques and times to maintain consistency and quality. Plate and garnish dishes attractively before serving.
Kitchen Maintenance: Maintain a clean and organized work area, adhering to health and safety regulations. Clean and sanitize cooking equipment, utensils, and surfaces regularly. Dispose of waste properly and follow recycling protocols.
Team Collaboration: Work closely with other kitchen staff to ensure timely and efficient service. Communicate effectively with servers and other team members to coordinate orders. Assist in training new kitchen staff as needed.
Compliance: Follow all food safety and sanitation guidelines. Adhere to portion control and recipe specifications. Comply with all health and safety regulations.

Qualifications

Proven experience as a Line Cook or in a similar role in a kitchen.
Knowledge of cooking methods, ingredients, and kitchen equipment.
Ability to follow recipes and instructions accurately.
Ability to work efficiently under pressure in a fast-paced environment.
Strong communication and teamwork skills.

Job Type: Part-time

Pay: $12.00 - $15.00 per hour

Benefits:

Employee discount
Flexible schedule

Work Location: In person

Quick Apply

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culinary jobs in warren pa

Culinary Team Member

Cook

Assistant Manager - Restaurant

Cafeteria Cook - 0 - 25 hours a week

Military Service - U.S. Navy, Culinary Specialist

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