Top 87 Assistant chef Jobs in Washington, Dc

Cook & In-Kind Donation Assistant
Miriam's Kitchen —Washington, DC
- $50,000 - $530,000 a year
- Full-time
- Ability to stand for extended periods
- Communication skills
- Entry level
CHEF, SOUS (HOURLY) (FULL TIME)
Chartwells HE —Washington, DC
- $30 - $35 an hour
- Weekends as needed
- Background check
- Cooking
- Mid-level
- Commuter assistance
- Disability insurance
Quick Apply
COOK, PREP (FULL TIME)
Chartwells HE —Washington, DC
- $22.70 an hour
- Urgently hiring
- Background check
- University
- Entry level
- Commuter assistance
- Disability insurance
Quick Apply
CHEF, SOUS (RES DINING) (FULL TIME)
Chartwells HE —Washington, DC
- $30 - $35 an hour
- Urgently hiring
- Background check
- Hospitality
- Cooking
- Commuter assistance
- Disability insurance
Quick Apply
Area Executive Chef
Viceroy Washington DC —Washington, DC
- $120,000 - $130,000 a year
- Customer service
- 5 years
- Cooking
PREP COOK (FULL TIME AND PART TIME)
Eurest —Washington, DC
- $23 - $25 an hour
- Urgently hiring
- Background check
- Entry level
- Kitchen
- Commuter assistance
- Disability insurance
Quick Apply
PREP COOK (PART TIME)
Restaurant Associates —Washington, DC
- $22.05 an hour
- Part-time
- Background check
- Entry level
- Kitchen
- Commuter assistance
- Disability insurance
Quick Apply
SOUS CHEF (FULL TIME)
Restaurant Associates —Washington, DC
- $27 an hour
- Weekends as needed
- Background check
- Mid-level
- Restaurant
- Commuter assistance
- Disability insurance
Quick Apply
SOUS CHEF (FULL TIME)
Chartwells HE —Washington, DC
- $25 - $31 an hour
- Weekends as needed
- Background check
- Mid-level
- University
- Commuter assistance
- Disability insurance
Quick Apply
3d
Sous Chef
Sunrise Senior Living —Fort Belvoir, VA
- $26.75 - $33.50 an hour
- Full-time
- Hospitality
- Mid-level
- Kitchen
- Paid holidays
- Health insurance
Assistant Kitchen Manager - Clyde's
Clyde's —Dulles, VA
- $25 - $26 an hour
- Weekends as needed
- Background check
- ServSafe
- Customer service
- Disability insurance
- Health insurance
Quick Apply
Kitchen Assistant
THE SHEPHERDS TABLE INC —Silver Spring, MD
- Full-time
- High school diploma or GED
- Driver's License
- 1 year
Quick Apply
PREP COOK (FULL TIME)
Flik Hospitality Group —Washington, DC
- $19 an hour
- Urgently hiring
- Background check
- Serving
- Cooking
- Commuter assistance
- Disability insurance
Quick Apply
Assistant General Manager
FTK Hospitlatity DC —Washington, DC
- $75,000 - $90,000 a year
- Weekends as needed
- Inventory management
- Mid-level
- Leadership
- Flexible schedule
Quick Apply
Assistant Dining Room Manager
The Metropolitan Club —Washington, DC
- Full-time
- CPR Certification
- English
- Mid-level
Quick Apply
Assistant General Manager
Rooster & Owl —Washington, DC
- $80,000 - $90,000 a year
- Full-time
- Mid-level
- Leadership
- Paid time off
Quick Apply
COLD FOOD (SALAD)(PART TIME)
Chartwells HE —Washington, DC
- $26.32 an hour
- Part-time
- Background check
- Serving
- Merchandising
- Commuter assistance
- Disability insurance
Quick Apply
1d
Kitchen Assistant (Sur La Table)
CSC Generation —Alexandria, VA
- Part-time
- 18 years or older
- Ability to lift 50 pounds
- Guest services
Quick Apply
PREP COOK (FULL TIME AND PART TIME)
CulinArt Sector —College Park, MD
- $22 an hour
- Urgently hiring
- Background check
- 1 year
- Restaurant
- Commuter assistance
- Disability insurance
Quick Apply
Hourly Sous Chef I - Washington D.C, West End
Life Alive LLC —Washington, DC
- $22 an hour
- Full-time
- Training & development
- Entry level
- Kitchen
- Commuter assistance
- Health insurance
Quick Apply
9d

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Cook & In-Kind Donation Assistant

Miriam's Kitchen -
Washington, DC

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Job Details

Full-time
$50,000 - $530,000 a year

Qualifications

Kitchen health and safety standards
Food service health code compliance
Food safety sanitizing procedures
Communication with kitchen staff

Full Job Description

Description:

Location: Washington, D.C. | Reports to: Executive Sous Chef| FLSA Status: Non-Exempt

_________________________________________________________________________________

About Miriam’s Kitchen: Miriam’s Kitchen is a mission-driven nonprofit working to end chronic homelessness in Washington, D.C through meaningful relationships, high-quality means and holistic support services. Our kitchen is more than a place to prepare food; it is a community space where dignity, nourishment, and connection come together.

Position Summary: The Cook & In-Kind Donation Assistant supports daily kitchen operations through food preparation, meal service, inventory support, and in-kind donation coordination. The role is responsible for preparing high-quality meals in accordance with established recipes and food safety standards while also assisting with the receiving organization, tracking and transport coordination of donated goods.

Essential Duties & Responsibilities

Food Preparation and Service

Prepare and cook menu items according to established recipes, production schedules, and kitchen standards.
Ensure meals meet expectations for quality, presentation, portion control, and consistency.
Assist with food prep and service to support daily meal production and kitchen workflow.

Food Safety and Kitchen Operations

Maintain a clean, organized, and sanitary work environment.
Follow all applicable food safety, workplace health standards, and sanitation regulations.
Operate kitchen equipment safely and efficiently.

Inventory, Receiving, and Team Support

Assist with food preparation, inventory management, receiving, and proper storage of deliveries.
Monitor food supplies and notify management of inventory needs in a timely manner.
Collaborate with kitchen staff and management to support smooth daily operations.
Assist with donation pickups.
Assist with maintaining inventory.

Team Support and General Responsibilities

Collaborate with kitchen staff and management to support smooth daily operations.
Provide operational support where needed to help the team meet meal production and service goals.
Perform other duties as assigned.

Requirements:

Qualifications

Previous cooking or food service experience preferred.
Knowledge of food safety and sanitation practices.
Ability to work in a fast-paced environment.
Strong teamwork and communication skills.
Ability to stand for extended periods and lift up to 50-60 pounds.
Must be available to work holidays that fall on weekdays.

EEO Statement: Miriam’s Kitchen is an equal opportunity employer. We are committed to creating an inclusive and equitable workplace that reflects the diverse communities we serve. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity or expression, national origin, age, disability, veteran status, or any other characteristic protected under applicable law. We strongly encourage candidates from historically marginalized backgrounds to apply.

Apply Now

Refine Your Search

assistant chef jobs in washington, dc

Cook & In-Kind Donation Assistant

CHEF, SOUS (HOURLY) (FULL TIME)

COOK, PREP (FULL TIME)

CHEF, SOUS (RES DINING) (FULL TIME)

Area Executive Chef

PREP COOK (FULL TIME AND PART TIME)

PREP COOK (PART TIME)

SOUS CHEF (FULL TIME)

SOUS CHEF (FULL TIME)

Sous Chef

Assistant Kitchen Manager - Clyde's

Kitchen Assistant

PREP COOK (FULL TIME)

Assistant General Manager

Assistant Dining Room Manager

Assistant General Manager

COLD FOOD (SALAD)(PART TIME)

Kitchen Assistant (Sur La Table)

PREP COOK (FULL TIME AND PART TIME)

Hourly Sous Chef I - Washington D.C, West End

I want to receive the latest job alert for assistant chef in washington, dc

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