Top 203 Back of house team leader Jobs in Washington, Dc

Kitchen Manager - Makers Union
Thompson Hospitality Corporation —Chantilly, VA
- Weekends as needed
- Ability to walk for extended periods
- Mid-level
- Ability to lift 50 pounds
- Disability insurance
- Health insurance
Shift Leader/Supervisor
Nando's PERi-PERi Woodmore Town Center (Lanham, MD) —Lanham, MD
- $18 - $22 an hour
- 8 hour shift
- Bar
- 7 years
- 6 years
- Paid training
- Health insurance
Quick Apply
Dishwasher
Takoma - Busboys and Poets —Washington, DC
- $17.95 an hour
- Part-time
- Hospitality
- Bar
- Restaurant
- Paid parental leave
- Health insurance
Quick Apply
Dishwasher
Hilton Garden Inn Washington DC/U.S. Capitol —Washington, DC
- $18.40 an hour
- Part-time
- Ability to walk for extended periods
- English
- Ability to lift 50 pounds
- Paid holidays
- Health insurance
Quick Apply
Dishwasher
New CHG US Holdings LLC —Washington, DC
- $17.95 - $19.00 an hour
- Ability to lift 50 pounds
- US work authorization
- Ability to stand for extended periods
- Health insurance
- Dental insurance
Quick Apply
Dishwasher
Old Ebbitt Grill —Washington, DC
- $18.40 - $19.50 an hour
- Part-time
- Hospitality
- US work authorization
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
14d
Shift Leader
Potbelly —Washington, DC
- $20.75 - $21.25 an hour
- Part-time
- 18 years or older
- Ability to walk for extended periods
- Mid-level
- Commuter assistance
- Paid parental leave
Quick Apply
Dishwasher, Food Plant
Whole Foods Market —Upper Marlboro, MD
- $21.50 - $35.00 an hour
- Weekends as needed
- Ability to lift 50 pounds
- Organizational skills
- Hand tools
- Store discount
- Paid time off
Line Cook
STK Washington DC —Washington, DC
- $19 - $23 an hour
- Part-time
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Restaurant
- Disability insurance
- Health insurance
Quick Apply
13d
Back of House Team Member
Chick-fil-A —Sterling, VA
- Part-time
- No education required
- Quick service & fast food restaurant
- In-person
Quick Apply
Counter Service
maman | courthouse —Arlington, VA
- $15 an hour
- Part-time
- Fast casual restaurant
- Ability to stand for extended periods
- Communication skills
- Commuter assistance
- Employee discount
Quick Apply
Dishwasher
IHOP —College Park, MD
- Part-time
- No education required
- High school diploma or GED
- In-person
Quick Apply
Dishwasher AM/PM
Clyde's Restaurant Group —Reston, VA
- $17 - $19 an hour
- Weekends as needed
- Hospitality
- US work authorization
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
Porter
maman | palisades —Washington, DC
- $18.40 - $18.41 an hour
- Part-time
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Café
- Commuter assistance
- Employee discount
Quick Apply
Director of Food and Beverage
The University Club of Washington, DC —Washington, DC
- $110,000 - $135,000 a year
- Full-time
- Bar
- Sales
- Research
- Commuter assistance
- Health savings account
Quick Apply
12d
Event Captain
District Winery —Washington, DC
- $30 an hour
- Part-time
- Mid-level
- Team management
Quick Apply
Dishwasher
Silver Diner Development, LLC —Washington, DC
- Weekends as needed
- Hospitality
- Casual dining restaurant
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Porter
maman | courthouse —Arlington, VA
- $16 an hour
- Part-time
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Café
- Commuter assistance
- Employee discount
Quick Apply
Counter Service
maman | old town —Alexandria, VA
- $14 - $17 an hour
- Part-time
- Fast casual restaurant
- Ability to stand for extended periods
- Communication skills
- Commuter assistance
- Employee discount
Quick Apply
Cook
Panda Restaurant Group —Oxon Hill, MD
- $19 - $22 an hour
- Email
- Serving
- Ability to lift 50 pounds
- Conflict management
- Paid training
- Disability insurance
Quick Apply

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Kitchen Manager - Makers Union

Thompson Hospitality Corporation -
Chantilly, VA

Apply Now

Job Details

Full-time

Benefits

Disability insurance
Health insurance
Dental insurance
Tuition reimbursement
Paid time off
Vision insurance
401(k) matching
Referral program
Pet insurance

Qualifications

Kitchen health and safety standards
Customer communication
Food service health code compliance
Kitchen knives
Team leadership
Safety regulations
Managing kitchen staff
Visual inspection for quality control
Operational budget management
Food service management

Full Job Description

Overview:

We are seeking an experienced and passionate Kitchen Manager to lead our back-of-house operations, uphold our standards of quality and consistency, and foster a positive, team-centered kitchen culture. The ideal candidate is a hands-on leader who values tradition, takes pride in Southern cuisine, and is committed to excellence in food preparation, staff development, and day-to-day kitchen operations.

Responsibilities:

Ensure smooth kitchen operations and the consistent delivery of high-quality dishes.
Lead, mentor, and develop a diverse team of kitchen staff, fostering a positive work environment.
Maintain food quality standards and adherence to recipes, consistently meeting or exceeding guest expectations.
Manage kitchen budgets, control costs, and optimize profitability while upholding culinary excellence.
Enforce compliance with health and safety regulations, as well as kitchen policies and procedures.
Requires 50–55 hours per week, including evenings and weekends as business needs dictate.

Qualifications:

Proven experience as a Kitchen Manager in a fast casual or full service restaurant.
Exceptional leadership skills and the ability to motivate and guide a culinary team.
Strong financial acumen and experience with budget management.
Excellent culinary skills and a passion for culinary innovation.
Knowledge of health and safety regulations.
Clear verbal communication skills and ability to interact with guests in a busy environment.
Ability to remain calm and composed while multitasking in a fast-paced setting.

Physical Requirements:

Ability to stand and walk for extended periods during long shifts.
Frequent bending, reaching, stooping, and twisting.
Ability to lift, carry, and move items weighing up to 50 pounds.
Manual dexterity to handle knives, cookware, and kitchen equipment safely.
Ability to work in a fast-paced, high-pressure kitchen environment.
Tolerance for exposure to heat, steam, noise, and open flames.
Ability to navigate tight kitchen spaces and multitask efficiently.
Visual and sensory acuity to inspect food quality, presentation, and safety.
Flexibility to work early mornings, late nights, weekends, and holidays as required

Competitive Benefits:

Health/Dental/Vision coverage
Paid Time Off
401(k) with company match
Short and Long-Term Disability
Tuition Reimbursement
Employee Referral Program
Pet Insurance
Discounts: Hotels, Travel, Tickets, Restaurants
Eligibility for discounted meal plan at HBCU client locations

Who We Are:

Makers Union was created with inclusiveness at its core, reimagining the modern pub experience. It features craveable, locally sourced food and drinks from regional breweries, distilleries, roasters, and wineries. The fun and approachable menu blends classic favorites with globally inspired dishes that reflect the local diversity of the area. Designed for versatility, Makers Union is a welcoming space for everything from watching a game or rolling solo to socializing with friends or dining with family.

Thompson Hospitality is of the largest restaurants, food service, and facilities management companies in the country. We are highly built upon our values, do the right thing, do the best you can, and treat others how you want to be treated, which are shaped by more than 33 years of relationships with our clients, guests, and communities. We offer competitive benefits, see our website for more. https://www.thompsonhospitality.com/

We are an equal opportunity employer and value diversity. All employment decisions are made based on qualifications, merit, and business needs. We do not discriminate on the basis of race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, or any other protected status under applicable federal, state, or local laws.

Apply Now

Refine Your Search

back of house team leader jobs in washington, dc

Kitchen Manager - Makers Union

Shift Leader/Supervisor

Dishwasher

Dishwasher

Dishwasher

Dishwasher

Shift Leader

Dishwasher, Food Plant

Line Cook

Back of House Team Member

Counter Service

Dishwasher

Dishwasher AM/PM

Porter

Director of Food and Beverage

Event Captain

Dishwasher

Porter

Counter Service

Cook

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