Top 2282 Food & beverage manager Jobs in Washington, Dc

General Manager
Better Hospitality Group —Washington, DC
- $80,000 a year
- Full-time
- Background check
- Hospitality
- Bar
- Health insurance
- Dental insurance
Quick Apply
General Manager - New Restaurant
Chef Geoff's —Washington, DC
- $80,000 - $95,000 a year
- Full-time
- Sales
- Restaurant management
- In-person
- Health insurance
- Dental insurance
Quick Apply
General Manager
Zaytinya DC —Washington, DC
- $120,000 - $130,000 a year
- Weekends as needed
- Bar
- Google Workspace
- ServSafe
- Health insurance
- Retirement plan
Quick Apply
Bench Manager (Floating)
Capo Deli —Washington, DC
- Weekends as needed
- Spanish
- English
- Mid-level
Quick Apply
Restaurant Mgr
Oyamel DC —Washington, DC
- Weekends as needed
- Bar
- Google Workspace
- Ability to walk for extended periods
- Health insurance
- Retirement plan
Quick Apply
Assistant Food and Beverage Manager - Embassy Suites by Hilton DC Convention Center
Hilton —Washington, DC
- $67,000 - $72,000 a year
- Full-time
- Inventory control
- Sanitation
- Mid-level
- Paid parental leave
- Employee stock purchase plan
Food & Beverage Manager
Donohoe Hospitality Services —Washington, DC
- $87,000 a year
- Bar
- 3 years
- Hotel
- Health insurance
- Dental insurance
Quick Apply
Food and Beverage Operations Manager
Marriott International, Inc —Washington, DC
- $70,819 - $92,000 a year
- Full-time
- Mid-level
- Hotel
- High school diploma or GED
Food Operations Manager 3
Sodexo —Washington, DC
- $89,250 - $115,500 a year
- Full-time
- Hospitality
- Mid-level
- Bachelor's degree
- Paid holidays
- Health insurance
Director of Food and Beverage
The University Club of Washington, DC —Washington, DC
- $110,000 - $135,000 a year
- Full-time
- Bar
- Sales
- Research
- Commuter assistance
- Health savings account
Quick Apply
9d
Food and Beverage Manager
Tempo by Hilton —Washington, DC
- $75,000 - $85,000 a year
- Full-time
- Customer service
- Mid-level
- Hotel
- Paid holidays
- Health insurance
Quick Apply
Director of Food & Beverage - Multi Outlet
Washington Hospitality Services LLC —Washington, DC
- $95,000 - $105,000 a year
- Weekends as needed
- Hotel
- Computer skills
- Senior level
Quick Apply
Senior Food and Beverage Operations Manager
Marriott International, Inc —Arlington, VA
- $87,000 - $112,000 a year
- Full-time
- 3 years
- High school diploma or GED
- Mentoring
Director of Food & Beverage
Cambria Hotel Washington, DC Capitol Riverfront —Washington, DC
- $105,000 a year
- Hotel
- Senior level
- Leadership
- Health insurance
- Dental insurance
Quick Apply
General Manager
Del Mar —Washington, DC
- $120,000 - $130,000 a year
- Weekends as needed
- Sanitation
- 21 years or older
- Continuous improvement
- Health insurance
- Dental insurance
Quick Apply
Food & Beverage Manager
Cambria Hotel Washington, DC Capitol Riverfront —Washington, DC
- $75,000 a year
- Mid-level
- Hotel
- Supervising experience
- Health insurance
- Dental insurance
Quick Apply
Manager / General Manager
The Park at 14th —Washington, DC
- $100,000 - $200,000 a year
- Weekends as needed
- Bar
- ServSafe
- High school diploma or GED
FOH Manager
Bistro Du Jour —Washington, DC
- $55,000 - $180,000 a year
- Full-time
- Hospitality
- Management
- Mid-level
- Paid training
- Health insurance
Quick Apply
Manager, Brand Food & Beverage Programs
Hilton —McLean, VA
- Full-time
- Hybrid work
- Marketing
- Research
- Office
- Paid parental leave
- Employee stock purchase plan
Task Force Director of Food & Beverage
Crescent Hotels and Resorts —Fairfax, VA
- $90,000 - $115,000 a year
- Weekends as needed
- Bar
- Sales
- Bachelor's degree
- 401(k) matching
- Employee discount
Quick Apply
10d

I want to receive the latest job alert for food & beverage manager in washington, dc

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Explore jobs in more locations

food & beverage manager jobs near washington, dc

Food Manager jobs in Washington, DC

Assistant Food & Beverage Manager jobs in Washington, DC

Food & Beverage Manager jobs in Washington, DC

General Manager jobs in Washington, DC

Front Of House Manager jobs in Washington, DC

Restaurant Manager jobs in Washington, DC

Food City jobs in Marion, VA

Case Manager jobs in Daytona Beach, FL

Food Manager jobs in Williamsburg, VA

Food Manager jobs in Edison, NJ

Food Manager jobs in Amarillo, TX

Food Manager jobs in Decatur, AL

Fast Food Restaurants jobs in Huntington Beach, CA

Gordon Food Service jobs in Georgia

Accounts Receivable Manager jobs in New Jersey

Food Server jobs in Carson City, NV

Administrative Assistant jobs in Monmouth County, NJ

Assistant Food & Beverage Manager jobs in Akron, OH

Assistant Food & Beverage Manager jobs in Johnstown, CO

Assistant Food & Beverage Manager jobs in El Cajon, CA

General Manager

Better Hospitality Group
Washington, DC

Quick Apply

Job Details

Full-time
$80,000 a year

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
401(k) matching
Employee discount

Qualifications

Hospitality
Food safety
Leadership
Restaurant experience
Hospitality management

Full Job Description

Better Hospitality Group (BHG) is the operating group behind four of of Washington, D.C.'s most popular neighborhood restaurants & bars: TAKODA Restaurant & Beer Garden in bustling Shaw, a sister TAKODA location in the up-and-coming Navy Yard neighborhood, Boardwalk Bar & Arcade on the waterfront of The Wharf, and our newest Wharf location, Easy Company restaurant & wine bar. BHG is one of the fastest-growing and prominent hospitality groups in the Greater Washington region. To learn more, please visit us at betterhospitality.com.

Summary:

We are excited to offer you the opportunity to join Better Hospitality Group as a General Manager. This role offers the opportunity to lead a talented team and continue building

As General Manager, you will be responsible for ensuring the day-to-day operations of the venue run smoothly and sales targets are achieved. You will oversee a Front of House (FOH) team of 20-30 bartenders, servers, barbacks, and hosts while running 5 floor shifts per week. These shifts will be scheduled from Wednesday through Sunday each week. You will be reporting to the Director of Operations of BHG. We are seeking someone with hospitality management experience who is energetic, firm but approachable, and wants to be part of a quickly expanding team.

What You’ll Be Doing:

· Ensure shifts run smoothly with all FOH Team Members effectively performing their duties before, during, and after shifts

· Coordinate with our Back of House (BOH) Team Members as needed to minimize ticket times and ensure high-quality food

· Facilitate excellent customer service and resolve Guest issues as they arise

· Lead and develop individual FOH Team Members, coaching and utilizing corrective action when necessary

· Adhere to all ABRA and Department of Health regulations

· Oversee the cleanliness of venue facilities and coordinate servicing for any maintenance issues

· Perform administrative and operational duties (e.g., invoicing, hiring) as determined by our Director of Operations

· Adjust the Point-of-Sale system as needed

· Ensure all company policies are upheld, and report concerns to our HR Manager

What We're Looking For:

· 3+ years of experience managing a bar/restaurant preferred

· Demonstrated leadership and problem-solving ability

· Refined interpersonal skills for interacting with our Team Members and Guests

· Ability to stay cool and focused under pressure

· Demonstrated confidence in providing coaching and performance feedback to team members when needed.

· Strong knowledge of food and beverage operations, inventory management, and food safety standards.

· Commitment to delivering exceptional guest service while maintaining the venue's high standards and reputation.

· Experience with the Toast Point-of-Sale (POS) system is preferred.

· Extensive Wine knowledge is preferred.

Compensation & Benefits:

$80,000 Base Salary
Health Insurance Plan
Cell Phone Plan
Parking Pass for the Venue
Paid Time Off and Sick Leave
401(k) Plan with Company Match
Performance-based Bonus of up to $13,000

Job Type: Full-time

Pay: $80,000.00 per year

Benefits:

401(k)
401(k) matching
Dental insurance
Employee discount
Health insurance
Paid time off
Vision insurance

People with a criminal record are encouraged to apply

Experience:

General Manager of Restaurant : 3 years (Required)

Work Location: In person

Quick Apply

Refine Your Search

food & beverage manager jobs in washington, dc

General Manager

General Manager - New Restaurant

General Manager

Bench Manager (Floating)

Restaurant Mgr

Assistant Food and Beverage Manager - Embassy Suites by Hilton DC Convention Center

Food & Beverage Manager

Food and Beverage Operations Manager

Food Operations Manager 3

Director of Food and Beverage

Food and Beverage Manager

Director of Food & Beverage - Multi Outlet

Senior Food and Beverage Operations Manager

Director of Food & Beverage

General Manager

Food & Beverage Manager

Manager / General Manager

FOH Manager

Manager, Brand Food & Beverage Programs

Task Force Director of Food & Beverage

I want to receive the latest job alert for food & beverage manager in washington, dc

Related Searches

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected