Top 3845 Kitchen Jobs in Washington, Dc

Sous Chef
Clyde's of Gallery Place —Washington, DC
- $65,000 - $75,000 a year
- Full-time
- Mid-level
- US work authorization
- In-person
- Paid jury duty
- Health insurance
Quick Apply
Cook
OTG Management —Arlington, VA
- $20.75 an hour
- Full-time
- 18 years or older
- English
- 2 years
Quick Apply
12d
Counter Crew Member - NON-seasonal - 3 Openings
The Happy Tart —Falls Church, VA
- From $14 an hour
- Temporary
- 18 years or older
- Bakery
- In-person
- Employee discount
- Food provided
Quick Apply
Sous Chef - China Chilcano DC
Jose Andres Group —Washington, DC
- $70,000 - $80,000 a year
- Weekends as needed
- Google Workspace
- ServSafe
- Cooking
- Health insurance
- Dental insurance
Quick Apply
Cook
Sunrise Senior Living Mgmt Inc —Falls Church, VA
- $17.30 - $21.70 an hour
- Part-time
- Entry level
- Kitchen
- Paid holidays
- Health insurance
Food Prep Worker
Aramark —Washington, DC
- $25.05 an hour
- Basic math
- Fair chance
- Entry level
- Disability insurance
- Health insurance
11d
High Energy/Outgoing/People Loving/Hospitality Focused Front and back of house
PopUp Bagels / Seeded Capital Partners —Arlington, VA
- $17 - $20 an hour
- Part-time
- Hospitality
- Ability to lift 50 pounds
- Bakery
- Health insurance
- Dental insurance
Quick Apply
6h
Food Service Worker - Latham & Watkins - DC
Aramark —Washington, DC
- $23 an hour
- Fair chance
- Cash handling
- Entry level
- Disability insurance
- Health insurance
4d
Prep Cook (No Weekends/ Holidays) - Washington D.C.
Red Rabbit —Washington, DC
- $19 - $20 an hour
- Full-time
- School experience
- ServSafe
- Mid-level
- Paid parental leave
- Health insurance
Quick Apply
13d
Dishwasher Full Time | **New Restaurant** TEN TEN at One Washington Circle Tapestry by Hilton
CP WASHINGTON CIRCLE LLC —Washington, DC
- $19.80 an hour
- Full-time
- Hotel
- Restaurant
- Entry level
- Disability insurance
- Health insurance
Quick Apply
Host at Lyle's
Lyle Washington DC —Washington, DC
- $19 - $20 an hour
- Weekends as needed
- No experience needed
- Organizational skills
- Restaurant
- Health insurance
- Dental insurance
Memory Care Cook
Brightview Senior Living, LLC —Alexandria, VA
- $19.00 - $21.75 an hour
- Full-time
- ServSafe
- Mid-level
- 2 years
- Health insurance
- Dental insurance
6d
Cook
The Mather in Tysons —Tysons Corner, VA
- $22 - $25 an hour
- Weekends as needed
- Sanitation
- English
- Residential
- Paid training
- Paid parental leave
Quick Apply
Food Service Worker
US Veterans Health Administration —Washington, DC
- $19.43 - $22.66 an hour
- Weekends as needed
- Background check
- Customer service
- Pass drug screening
- Health insurance
5d
Food Service Worker, Days, Food and Nutrition
Howard University Hospital —Washington, DC
- $19.00 - $30.40 an hour
- Full-time
- High school diploma or GED
- Children
- Hospital experience
- Disability insurance
- 403(b)
Quick Apply
Cook II
Marriott International, Inc —Washington, DC
- $23.77 - $31.70 an hour
- Full-time
- Hotel
- High school diploma or GED
- 1 year
4d
Food Service Worker/Packer , In-School - Washinton D.C.
Red Rabbit —Washington, DC
- $18.90 - $19.90 an hour
- Multiple hires
- ServSafe
- Ability to lift 50 pounds
- Children
- Paid parental leave
- 401(k)
Quick Apply
13d
Prep Cook/Baker (No Weekends/ Holidays) - Washington D.C.
Red Rabbit —Washington, DC
- $19.50 - $21.00 an hour
- Full-time
- School experience
- ServSafe
- Mid-level
- Paid parental leave
- Health insurance
Quick Apply
4d
Food Service Worker
Aramark —Washington, DC
- $22 - $24 an hour
- Fair chance
- Cash handling
- Entry level
- Disability insurance
- Health insurance
Dishwasher
Puttery —Washington, DC
- $18.45 an hour
- High school diploma or GED
- Travel
- Food service experience
Quick Apply
7d

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kitchen jobs near washington, dc

Sous Chef

Clyde's of Gallery Place -
Washington, DC

Quick Apply

Job Details

Full-time
$65,000 - $75,000 a year

Benefits

Paid jury duty
Health insurance
Dental insurance
Tuition reimbursement
Paid time off
Family leave
Vision insurance
Opportunities for advancement
Flexible schedule
Retirement plan
Paid sick time

Qualifications

Pre-cooking preparation
Team development
Guest services
Delegation

Full Job Description

Base Salary: $65,000 - $75,000 / year based on experience + Quarterly Bonus Potential

Ready to elevate your career with a company that values work-life balance, competitive pay, and a positive work environment?

Join Clyde’s Restaurant Group as a Sous Chef at Clyde's of Gallery Place, a bustling restaurant in the heart of Gallery Place next to the Capital One Arena, offering a vibrant dining experience.

WHY JOIN THE CLYDE'S TEAM AS SOUS CHEF

Reputable Company: Strong stability and performance.
Positive Culture: Courtesy, dignity, and respect.
Retirement Plans: 100% company-funded pension (vesting after 1 year) and immediate 401k participation.
Bonuses: Quarterly eligibility.
Flexible Schedule: 5-day work week.
Career Growth: Rapid advancement opportunities.
Comprehensive Health Plan: Medical, dental, vision, life, disability, telemedicine, wellness coach, and reduced rates on wellness services.
Insurance: Hospital indemnity, critical illness, accident coverage.
Generous Paid Time Off: Includes sick pay, medical/family leave (up to 8 weeks), special leaves (jury duty, voting, school activities for DC).
Therapy Resources: Access to free behavioral and digital cognitive behavioral therapy.
Dining Discounts: Half-price off-duty dining and complimentary shift meals.
Convenient Parking: Available parking benefits.
Employee Assistance: Legal, emotional, financial, and work/life balance support.
Financial Assistance: Assistance fund for employees in need.
Training & Education: Best-in-class training program and tuition reimbursement.
Flu Shots & Discounts: Annual flu shots and access to thousands of exclusive brand discounts.
Charity Matching: Up to $4,000 yearly.

WHAT WE LOOK FOR IN A SOUS CHEF

2-3 years’ experience as a Sous Chef preferably in a high-volume restaurant
Hardworking, attentive, and hospitality-driven
Desire to excel and maintain the highest level of service
Great verbal and written communication skills
Think and act creatively to provide guests with exceptional service and value
Conceptual understanding of American food and the culinary ability to deliver American food through menu, food preparation and production
Disciplined and firm about standards of performance, yet fair and personable in developing employees

WHAT YOU WILL DO AS A SOUS CHEF

Direct kitchen staff (Line Cooks, Prep Cooks & Dishwashers) in food handling practices, food preparation and production, and delivery
Inventory prepared foods and determines portion sizes and cooking “specs”
Assist in monthly inventories
Delegate food preparation assignments to kitchen team
Check quality of all prepared foods by taste, temperature, portioning, and appearance
Demonstrate food preparation assignments to kitchen team
Expedite food order from kitchen stations to dining rooms
Train and develop kitchen team in procedures, policies and the safe operation of equipment, utensils and machinery
Create work schedules for prep cooks and dishwashers, and enters them into the timekeeping system
Walk and inspect the facility, the equipment and machinery in compliance with safety, health and sanitation regulations

ABOUT US

Since 1963, Clyde's Restaurant Group has been a leader in the DMV restaurant scene, known for exceptional guest service and fostering a positive culture for employees. Our 14 properties include Clyde's, Old Ebbitt Grill, The Hamilton, 1789 Restaurant, Fitzgerald's, The Tombs, Rye Street Tavern, Cordelia Fishbar, Hamilton Live, and Ebbitt House (opening Spring 2026).

Apply now and take the first step towards a rewarding career! Even if you don't meet every requirement, we encourage you to apply. We are committed to building an inclusive team and welcome applicants from all backgrounds.

Clyde’s Restaurant Group participates in E-Verify. We use the federal E-Verify system to confirm that new hires are authorized to work in the United States. Click here to learn more about E-Verify and your Right to Work.

Pay: $65,000.00 - $75,000.00 per year

Benefits:

Dental insurance
Health insurance
Retirement plan
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

kitchen jobs in washington, dc

Sous Chef

Cook

Counter Crew Member - NON-seasonal - 3 Openings

Sous Chef - China Chilcano DC

Cook

Food Prep Worker

High Energy/Outgoing/People Loving/Hospitality Focused Front and back of house

Food Service Worker - Latham & Watkins - DC

Prep Cook (No Weekends/ Holidays) - Washington D.C.

Dishwasher Full Time | New Restaurant TEN TEN at One Washington Circle Tapestry by Hilton

Host at Lyle's

Memory Care Cook

Cook

Food Service Worker

Food Service Worker, Days, Food and Nutrition

Cook II

Food Service Worker/Packer , In-School - Washinton D.C.

Prep Cook/Baker (No Weekends/ Holidays) - Washington D.C.

Food Service Worker

Dishwasher

I want to receive the latest job alert for kitchen in washington, dc

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