Top 36 Sous chef Jobs in Washington, Mo

Executive Chef
Silo Restaurant —Sullivan, MO
- $30 - $35 an hour
- Full-time
- Analysis skills
- In-person
- Senior level
- Paid time off
Quick Apply
Kitchen Manager
Innsbrook Resort —Innsbrook, MO
- $23 - $26 an hour
- Weekends as needed
- Background check
- Mid-level
- In-person
- Health insurance
- Dental insurance
Quick Apply
5d
Sous Chef/ Kitchen Help
HRM Services —Washington, MO
- $17 - $20 an hour
- Weekends as needed
- Mid-level
- Café
- Kitchen
- Flexible schedule
Quick Apply
Wedding Sous Chef/ Bartender
Hermann Hill Vineyards Inn & Spa, Riverbluff Cottages, and Wedding Venue —Hermann, MO
- $20 - $23 an hour
- Full-time
- Background check
- Hospitality
- Inventory management
- Flexible schedule
- Referral program
Quick Apply
Cook - Full Time
Westview at Ellisville Assisted Living & Memory Care —Ellisville, MO
- From $18 an hour
- Full-time
- Customer service
- Mid-level
- 2 years
- Paid holidays
- Dental insurance
Quick Apply
Sous Chef
Osteria Forto —O'Fallon, MO
- $55,000 - $60,000 a day
- Weekends as needed
- Cooking
- Mid-level
- Reliable transportation
- Opportunities for advancement
Quick Apply
Sous Chef
Bishop's Post —Chesterfield, MO
- $45,000 - $50,000 a year
- ServSafe
- Mid-level
- Mentoring
Quick Apply
Sous Chef
Sugarfire Smoke House - Wentzville —Wentzville, MO
- $40,000 - $55,000 a year
- Weekends as needed
- Mid-level
- Kitchen
- Dental insurance
- Vision insurance
Quick Apply
Sous Chef
Hi-Pointe Drive-In —Chesterfield, MO
- ServSafe
- Customer service
- Fast casual restaurant
Quick Apply
Sous Chef
Napoli Bros pizza and pasta —Chesterfield, MO
- $20 a year
- Weekends as needed
- Cooking
- Mid-level
- Mentoring
Quick Apply
Back of House
Crushed Red Chesterfield —Chesterfield, MO
- Maintenance
- Entry level
- Kitchen
Quick Apply
Line Cook
Dukes BBQ Shack —Wentzville, MO
- $17 - $20 an hour
- Maintenance
- Entry level
- Kitchen
Quick Apply
Prep Cook
Ruth's Chris Steak House —Chesterfield, MO
- Part-time
- No education required
- High school diploma or GED
- In-person
- Paid training
- Health insurance
Quick Apply
Back of House Team Member
Ruth's Chris Steak House —Chesterfield, MO
- Part-time
- Hospitality
- No education required
- ServSafe
- Paid training
- Health insurance
Quick Apply
Line Cook
Bishop's Post —Chesterfield, MO
- $18 an hour
- Maintenance
- Entry level
- Kitchen
Quick Apply
Sauté Cook
Ruth's Chris Steak House —Chesterfield, MO
- Part-time
- Hospitality
- No education required
- ServSafe
- Paid training
- Health insurance
Quick Apply
Line Cook
Osteria Forto —O'Fallon, MO
- $18 - $21 a day
- Part-time
- Reliable transportation
- Restaurant
- Communication skills
- Flexible schedule
Quick Apply
Entry Level Cook
Country Club of St. Albans | Country Club of St. Albans —Saint Albans, MO
- $15 - $20 an hour
- Part-time
- Entry level
- Kitchen
- Opportunities for advancement
Quick Apply
Fry Cook
Golden Corral O'Fallon MO —O'Fallon, MO
- Part-time
- Maintenance
- Entry level
- Kitchen
Quick Apply
Line Cook
Golden Corral O'Fallon MO —O'Fallon, MO
- Part-time
- Maintenance
- Entry level
- Kitchen
Quick Apply

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Executive Chef

Silo Restaurant -
Sullivan, MO

Quick Apply

Job Details

Full-time
$30 - $35 an hour

Benefits

Paid time off

Qualifications

Staff supervision
Sourcing
Teamwork
Team leadership
Labor cost analysis
Team development
Analysis skills
Kitchen cost control
Kitchen management
Managing kitchen staff
Restaurant cost management
Managing hospitality operations budgets
Cross-functional communication
Sous chef experience
Communication with kitchen staff

Full Job Description

Silo Restaurant is seeking an experienced Executive Chef to join our team. Located at 200 S Service Rd W in Sullivan, we are looking for a motivated and reliable professional who takes initiative, demonstrates strong leadership skills, and is passionate about delivering exceptional culinary experiences.

Key Responsibilities are as follows:

Menu Planning and Development: Create and maintain menus based on seasonal ingredients, customer preferences, and budget constraints while working with the General Manager.
Kitchen Staff Management: Lead and supervise the kitchen team, including sous chefs, line cooks, and prep cooks, assigning tasks and ensuring efficient workflow.
Food Quality Control: Regularly inspect food quality to ensure consistency in preparation and presentation.
Ingredient Procurement: Source fresh, high-quality ingredients, manage inventory levels, and monitor food costs.
Training and Development: Train kitchen staff on new cooking techniques, recipes, and safety procedures.
Health and Safety Compliance: Adhere to all food safety regulations, sanitation standards, and kitchen hygiene practices.
Cost Control: Monitor food costs, labor expenses, and identify areas for cost optimization.
Kitchen Operations Management: Oversee daily kitchen operations, including scheduling staff, managing equipment, and addressing any issues that arise.
Communication and Collaboration: Collaborate effectively with the General Manager and communicate clearly with other staff members while maintaining a positive work environment.

Required Skills and Qualifications:

Extensive Culinary Skills: Deep understanding of cooking techniques, flavor profiles, and ingredient combinations.
Leadership Abilities: Ability to motivate, delegate tasks, and manage a diverse kitchen team effectively.
Communication Skills: Clear and concise communication with kitchen staff, service staff, and management.
Financial Acumen: Understanding of food cost analysis and budget management.
Experience: Several years of professional kitchen experience with a proven track record as a sous chef or similar role.

Pay: $30.00 - $35.00 per hour

Benefits:

Paid time off

Work Location: In person

Quick Apply

Refine Your Search

sous chef jobs in washington, mo

Executive Chef

Kitchen Manager

Sous Chef/ Kitchen Help

Wedding Sous Chef/ Bartender

Cook - Full Time

Sous Chef

Sous Chef

Sous Chef

Sous Chef

Sous Chef

Back of House

Line Cook

Prep Cook

Back of House Team Member

Line Cook

Sauté Cook

Line Cook

Entry Level Cook

Fry Cook

Line Cook

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