Top 53 Lead cook Jobs in Washington, Pa

Banquet Chef
DoubleTree by Hilton PIttsburgh Green Tr —Pittsburgh, PA
- $52,000 - $57,000 a year
- Weekends as needed
- Cooking
- Mid-level
- Hotel
- Free parking
- Health insurance
Quick Apply
Assistant Restaurant Manager - Washington, PA
Primanti Bros. Restaurant & Bar —Washington, PA
- $59,000 - $68,000 a year
- English
- Mid-level
- Microsoft Office
- Disability insurance
- Health insurance
Quick Apply
AM Line Cook
Kimpton Hotel Monaco Pttsbrg —Pittsburgh, PA
- Weekends as needed
- Hotel
- Hotel experience
- Food Handler Certification
- Health insurance
- Dental insurance
Quick Apply
Division Executive Chef (Education)
AVI Foodsystems —Pittsburgh, PA
- Full-time
- Travel
- Senior level
- Leadership
- Paid holidays
- Health insurance
Quick Apply
EXECUTIVE CHEF II - PETERSON CENTER - UNIVERSITY OF PITTSBURGH, PA
Chartwells HE —Pittsburgh, PA
- $60,000 - $70,000 a year
- Full-time
- Background check
- ServSafe
- Customer service
- Commuter assistance
- Paid parental leave
Quick Apply
culinary supervisor
Topgolf —Bridgeville, PA
- Full-time
- Mid-level
- Supervising experience
- US work authorization
- Dental insurance
- Vision insurance
COOK
Hollywood Casino at The Meadows —Washington, PA
- Full-time
- Basic math
- English
- High school diploma or GED
- Health insurance
- Paid time off
3h
Lead Cook - Hotel
Courtyard by Marriott Pittsburgh University Center —Pittsburgh, PA
- Weekends as needed
- Mid-level
- Hotel
- Communication skills
- Disability insurance
- Health insurance
Quick Apply
Lead Line Cook/Sous Chef
Bigham Tavern (Mt. Washington) —Pittsburgh, PA
- $55,000 - $65,000 a year
- Weekends as needed
- Hospitality
- Mid-level
- Mentoring
- Health insurance
- Dental insurance
Quick Apply
8h
Lead Line Cook
Kelly O's Diner Strip District —Pittsburgh, PA
- From $16 an hour
- Part-time
- ServSafe
- Fast casual restaurant
- Cooking
- Health insurance
- 401(k)
Quick Apply
LEAD BOH cook
Roland's Seafood Grill —Pittsburgh, PA
- $18 - $22 an hour
- Full-time
- Background check
- ServSafe
- Mid-level
Quick Apply
4h
Crew Member
Chipotle —Canonsburg, PA
- Part-time
- Customer service
- Fast casual restaurant
- No experience needed
- Health insurance
- Dental insurance
7d
District Manager in Training - Dining Services
Healthcare Services Group, Inc. —Pittsburgh, PA
- Full-time
- Computer literacy
- Mid-level
- High school diploma or GED
- COVID-19 protective measures
- Employee stock purchase plan
10d
Food Service Worker Lead - Premier Washington Rehabilitation and Nursing Center - Food
Aramark —Washington, PA
- ServSafe
- Mid-level
- Leadership
Kennywood - Food & Beverage Lead - West
Herschend Family Entertainment —West Mifflin, PA
- Part-time
- Ability to walk for extended periods
- Cooking
- Mid-level
- Flexible schedule
Line Cook (Full-Time)
Hollywood Casino at The Meadows —Washington, PA
- $17.50 an hour
- Full-time
- Basic math
- English
- High school diploma or GED
- Health insurance
- Paid time off
Kennywood - Food & Beverage Supervisor - West
Herschend Family Entertainment —West Mifflin, PA
- Part-time
- Ability to walk for extended periods
- Cooking
- Mid-level
- Flexible schedule
Chef de Partie - Acrisure Stadium / Club Level
Aramark —Pittsburgh, PA
- Basic math
- Mid-level
- Communication skills
Lead Cook
Bowlero —Pittsburgh, PA
- Part-time
- 18 years or older
- Cooking
- Mid-level
- Health insurance
18h
Cook 3
Rivers Club —Pittsburgh, PA
- $17 - $20 an hour
- Weekends as needed
- Ability to walk for extended periods
- High school diploma or GED
- Mentoring
- Disability insurance
- Health insurance
Quick Apply

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lead cook jobs near washington, pa

Banquet Chef

DoubleTree by Hilton PIttsburgh Green Tr
Pittsburgh, PA

Quick Apply

Job Details

Full-time
$52,000 - $57,000 a year

Benefits

Free parking
Health insurance
Dental insurance
Paid time off
Vision insurance
401(k) matching

Qualifications

Line cook experience
Guest relations
Operations management
Cooking
Team development

Full Job Description

Where Hospitality Becomes Unscripted.

Job Summary

At the DoubleTree by Hilton Pittsburgh Green Tree an OTH Hotels Resorts, we don’t believe in service that’s scripted—we believe in hospitality that’s human. As a Banquet Chef, you are not only preparing food—you’re preparing experiences that nourish, connect, and delight. This role is about more than recipes or routines. It’s about blending creativity with consistency, turning fresh ingredients into meals that tell a story, and leading a kitchen team that feels inspired to cook with passion. Every plate is an opportunity to surprise, comfort, or inspire our guests.

Key Responsibilities

Support the Executive Chef in leading daily kitchen operations, ensuring food quality, presentation, and consistency meet OTH and brand standards.
Supervise, train, and mentor line cooks, prep staff, and stewards to foster a culture of teamwork, creativity, and accountability.
Assist in planning menus, specials, and seasonal offerings that align with guest preferences and property goals.
Ensure compliance with health, safety, and sanitation standards while maintaining a clean, organized, and efficient kitchen environment.
Manage ordering, inventory, and cost controls to support financial goals without compromising quality.
Step in as acting chef when the Executive Chef is absent, demonstrating strong leadership and decision-making.
Collaborate with front-of-house leaders to ensure seamless guest experiences and timely service.
Respond to guest feedback with professionalism, making thoughtful adjustments when necessary.

Benefits:

Medical
Dental
Vision
401k with matching
PTO
Travel Benefits
Free Parking

Who You Are

A passionate culinary professional with an eye for detail and a love for both flavor and presentation.
Energized by leading a fast-paced kitchen environment and motivating a team to do their best work.
Experienced in scratch cooking, menu planning, and modern culinary techniques.
Organized, reliable, and adaptable—able to manage multiple priorities while maintaining composure under pressure.
Physically able to meet the demands of the job (standing for extended periods, lifting up to 50 lbs, working in hot/cold environments).
Flexible with scheduling, including nights, weekends, and holidays.
Prior experience as a Sous Chef or strong background as a Lead Line Cook/Chef de Partie in a hotel or high-volume restaurant is preferred.
Culinary degree or equivalent experience is a plus.

What Makes Us Different

Unscripted Hospitality is more than a service philosophy—it’s a culture of care, empowerment, and personal connection. We trust our team members to act with heart, to notice the little things, and to make decisions that elevate the guest experience without needing permission or a checklist. At OTH Hotels Resorts, your story matters. Here, you’re not just filling a role—you’re shaping memories through the food you create and the leadership you provide.

Join Us

If you’re ready to be part of a team that believes in authenticity over routine, in purpose over procedure, and in people over process—this is your place. Let your next chapter unfold and your story begin with OTH Hotels Resorts.

This job description is intended to describe the general nature and level of work being performed. It is not an exhaustive list of all responsibilities, duties, and skills required. Management reserves the right to modify, add, or remove duties as necessary.

Pay: $52,000.00 - $57,000.00 per year

Work Location: In person

Quick Apply

Refine Your Search

lead cook jobs in washington, pa

Banquet Chef

Assistant Restaurant Manager - Washington, PA

AM Line Cook

Division Executive Chef (Education)

EXECUTIVE CHEF II - PETERSON CENTER - UNIVERSITY OF PITTSBURGH, PA

culinary supervisor

COOK

Lead Cook - Hotel

Lead Line Cook/Sous Chef

Lead Line Cook

LEAD BOH cook

Crew Member

District Manager in Training - Dining Services

Food Service Worker Lead - Premier Washington Rehabilitation and Nursing Center - Food

Kennywood - Food & Beverage Lead - West

Line Cook (Full-Time)

Kennywood - Food & Beverage Supervisor - West

Chef de Partie - Acrisure Stadium / Club Level

Lead Cook

Cook 3

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