Top 1421 Cook Jobs in Washington Navy Yard, Dc

Experienced Catering Chef
Putting on the Ritz Catering —Laurel, MD
- $20 - $26 an hour
- Full-time
- Spanish
- Cooking
- English
- Paid holidays
- Health insurance
3d
Line Cook
Glenstone Museum —Potomac, MD
- $23 - $25 an hour
- Weekends as needed
- ServSafe
- 3 years
- Ability to lift 50 pounds
- AD&D insurance
- Disability insurance
Kitchen Cook/Prep
Popeye's Louisiana Kitchen —Washington, DC
- $18 an hour
- Part-time
- Spanish
- US work authorization
- In-person
Quick Apply
Kitchen Team Member
Dash In —Bowie, MD
- $15.50 - $18.00 an hour
- Weekends as needed
- Background check
- 18 years or older
- ServSafe
- 401(k)
- 401(k) matching
Quick Apply
10d
Cook - Part-time - Arden Courts Silver Spring
Arden Courts —Silver Spring, MD
- $18.50 an hour
- Part-time
- Ability to walk for extended periods
- Writing skills
- English
- Paid holidays
- Paid time off
8d
Cook 2
The Dupont Circle —Washington, DC
- $25.10 an hour
- Full-time
- Café
- Entry level
- Kitchen
- Commuter assistance
- Paid holidays
Quick Apply
Overnight Cook (part time)
The Dupont Circle —Washington, DC
- $23.58 an hour
- Part-time
- Hotel
- Café
- Entry level
- Commuter assistance
- Paid holidays
Quick Apply
Cook - The Hay-Adams
B.F. Saul Company Hospitality Group —Washington, DC
- $29.63 an hour
- Ability to walk for extended periods
- Basic math
- Residential
- Disability insurance
- Health insurance
Quick Apply
Cook I
Montage International —Washington, DC
- $28 an hour
- Weekends as needed
- Management
- 3 years
- Hotel
- Health insurance
- 401(k) matching
Cook 2 (AM/PM Flexibility)
Hyatt Regency Washington on Capitol Hill —Washington, DC
- $30.98 an hour
- Weekends as needed
- Mid-level
- Hotel
- Ability to stand for extended periods
- Employee stock purchase plan
- Paid holidays
Cook II
Marriott International, Inc —Washington, DC
- $23.77 - $31.70 an hour
- Full-time
- Hotel
- High school diploma or GED
- 1 year
Cold Station Cook
The Capital Grille —Washington, DC
- $18.40 - $32.50 an hour
- Hospitality
- Cleaning
- Restaurant
- Health insurance
- Dental insurance
Prep Cook
Ruth's Chris —Washington, DC
- $18.40 - $33.25 an hour
- Hospitality
- Entry level
- Kitchen
- Health insurance
- Employee assistance program
COOK
Department of Behavioral Healt —Washington, DC
- $58,240.00 - $76,211.20 a year
- Weekends as needed
- ServSafe
- High school diploma or GED
- Driver's License
Prep Cook / Line Cook
Urban Garden Brewhouse —Washington, DC
- $18 - $21 an hour
- Part-time
- Entry level
- Kitchen
- Paid training
- Employee discount
Quick Apply
Cook
Donohoe Hospitality Services —Washington, DC
- $25 an hour
- Weekends as needed
- Residential
- Hotel
- Ability to stand for extended periods
- Health insurance
- Dental insurance
Quick Apply
Porter, In School (No Nights / Weekends) - Washington, DC
Red Rabbit —Washington, DC
- $18.50 - $19.00 an hour
- Full-time
- Spanish
- English
- Ability to lift 50 pounds
- Commuter assistance
- Health insurance
Quick Apply
Line Cook/Prep Cook
Mouthful dc —Washington, DC
- $21 - $25 an hour
- Weekends as needed
- Ability to lift 50 pounds
- Organizational skills
- In-person
Quick Apply
9d
Cook
Marriott International, Inc —Washington, DC
- $31.15 an hour
- Full-time
- Hotel
- High school diploma or GED
- 1 year
1d
Back of House Team Member (AM Shift: 5am-2pm OR PM Shift: 2pm-11pm)
Chick-fil-A —Washington, DC
- $18.39 - $18.55 an hour
- Part-time
- No education required
- Quick service & fast food restaurant
- In-person
Quick Apply

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Experienced Catering Chef

Putting on the Ritz Catering -
Laurel, MD

Quick Apply

Job Details

Full-time
$20 - $26 an hour
3 days ago

Benefits

Paid holidays
Health insurance
Dental insurance
Paid time off
Vision insurance
401(k) matching
Flexible schedule
Referral program
Paid sick time

Qualifications

Spanish
Teamwork
Multitasking
Cooking
English
Attention to detail
Food preparation
Stocking
Restaurant experience
Communication skills
Time management

Full Job Description

Catering Chef – Full Time
Putting on the Ritz Catering | Laurel, MD

Putting on the Ritz Catering is looking for a reliable and motivated Catering Chef to join our culinary team. This role is ideal for a cook who enjoys working in a fast-paced kitchen and executing high-quality food for weddings, corporate events, and private functions.

You will work alongside our Head Chef and Sous Chef to prepare food, support event production, and help deliver exceptional catering experiences.

Responsibilities

Prepare ingredients for production including chopping vegetables, marinating proteins, and preparing sauces.

Follow recipes, portion standards, and plating guidelines to maintain consistency and quality.

Complete prep lists for upcoming events and assist teammates to keep kitchen production on schedule.

Maintain a clean, organized, and food-safe kitchen workspace.

Work collaboratively with chefs and kitchen staff to ensure smooth event preparation and execution.

Travel to off-site event locations when needed.

Prepare, cook, and restock food during events while supporting service operations.

Assist the Head Chef and Sous Chef with additional kitchen and event preparation tasks.

Qualifications

2+ years of professional kitchen experience (catering, banquet, or restaurant preferred)

Strong knowledge of cooking techniques, food preparation, and kitchen equipment

Ability to stay organized and multitask in a fast-paced environment

Strong attention to detail and commitment to quality food presentation

Team-oriented with strong communication skills

What We Offer

Competitive pay based on experience

Opportunity to work on high-end weddings, corporate events, and private parties

A professional and team-focused kitchen environment

Opportunities for growth within the culinary team

Benefits

401(k) matching
Health insurance
Dental insurance
Vision insurance
Paid Vacation

Paid Holiday

Paid Sick Leave
Flexible schedule
Referral program

Language

English (Required)
Spanish (Preferred)

Commute

Ability to commute to Laurel, MD 20723

Apply

Send your resume and a brief cover letter to Bobby Mitchell at [email protected].

Please include “Catering Chef Application” in the subject line.

Pay: $20.00 - $26.00 per hour

Benefits:

401(k) matching
Dental insurance
Flexible schedule
Health insurance
Paid time off
Referral program
Vision insurance

Experience:

Catering : 2 years (Preferred)

Language:

English (Required)
Spanish (Preferred)

Ability to Commute:

Laurel, MD 20723 (Required)

Work Location: In person

Quick Apply

Refine Your Search

cook jobs in washington navy yard, dc

Experienced Catering Chef

Line Cook

Kitchen Cook/Prep

Kitchen Team Member

Cook - Part-time - Arden Courts Silver Spring

Cook 2

Overnight Cook (part time)

Cook - The Hay-Adams

Cook I

Cook 2 (AM/PM Flexibility)

Cook II

Cold Station Cook

Prep Cook

COOK

Prep Cook / Line Cook

Cook

Porter, In School (No Nights / Weekends) - Washington, DC

Line Cook/Prep Cook

Cook

Back of House Team Member (AM Shift: 5am-2pm OR PM Shift: 2pm-11pm)

I want to receive the latest job alert for cook in washington navy yard, dc

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