Top 14 Butcher Jobs in Washington State

Production Butcher / Meat Cutter
HireQuestNW —Burlington, WA
- $23 - $33 an hour
- Full-time
- Ability to lift 50 pounds
- Reliable transportation
- Entry level
Quick Apply
Butcher - Full Time
Whole Foods Market —University Place, WA
- $18.50 - $30.20 an hour
- 8 hour shift
- Ability to lift 50 pounds
- Mentoring
- Organizational skills
- Store discount
- Paid time off
Heavy Skilled Opr Harvest Floor Pasco (August)
Tyson Foods —Pasco, WA
- $22.35 an hour
- Extended hours
- Background check
- Manufacturing
- Ability to stand for extended periods
Heavy Skilled Opr PROCESSING Pasco (August)
Tyson Foods —Pasco, WA
- $22.35 an hour
- Extended hours
- Background check
- Manufacturing
- Ability to stand for extended periods
Woodshop Worker
Windsor Plywood —Kennewick, WA
- $18 - $21 an hour
- Part-time
- Customer service
- Ability to lift 50 pounds
- Quality control
- Health insurance
- Paid time off
Quick Apply
7d
Grill Cook/Butcher
The Black Cypress —Pullman, WA
- From $18 an hour
- Weekends as needed
- Mid-level
- Ability to lift 50 pounds
- In-person
- Employee discount
- Flexible schedule
Quick Apply
Line Cook (Full Time) - Vancouver, WA.
Willamette Valley Vineyards —Vancouver, WA
- $20 - $22 an hour
- Weekends as needed
- Ability to stand for extended periods
- Restaurant
- Communication skills
- Health insurance
Lead Line Cook - Restaurant
Sugar Mountain —Seattle, WA
- $24 - $27 an hour
- Full-time
- Mid-level
- 1 year
- Restaurant
- Disability insurance
- Health insurance
Quick Apply
Artisan Butcher Shop Retail
Heritage Meats —Rochester, WA
- $17.13 an hour
- Full-time
- Merchandising
- Basic math
- In-person
- Health insurance
- Dental insurance
Quick Apply
9d
Meat Wrapper / Office Assistant
Heights butcher shop —Clarkston, WA
- From $17.25 an hour
- Part-time
- Office
- In-person
- Communication skills
- Store discount
- Employee discount
Quick Apply
Line Cook
Molly’s Family Restaurant —Spokane, WA
- $19 - $23 an hour
- Part-time
- In-person
- Entry level
- Kitchen
Quick Apply
3d
Line Cook - Restaurant
Sugar Mountain —Seattle, WA
- From $22 an hour
- Full-time
- 1 year
- Restaurant
- Entry level
- Disability insurance
- Health insurance
Quick Apply
Bistro Server - Restaurant Service (Tips)
MIDWAY MARKET —Colbert, WA
- $18 - $20 an hour
- Part-time
- Mid-level
- In-person
- Guest services
- Paid training
- Health insurance
Quick Apply
14d

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Eddie Merlot's Dishwasher- High Paying!
Eddie Merlot's —Columbus, OH
Partner with Bussers, Runners, Cooks, Butchers, Managers, and other team members to ensure that each and every guest receives outstanding food and hospitality.
Meat Cutter/Butcher
Bellawood Farm —Canal Winchester, OH
Proficiency in using knives and other cutting tools safely and effectively. Previous experience in food preparation or kitchen environments is preferred.
$15 - $19 an hour
Quick Apply

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Production Butcher / Meat Cutter

HireQuestNW
Burlington, WA

Quick Apply

Job Details

Full-time
$23 - $33 an hour

Qualifications

Kitchen health and safety standards
Saws
Food production
Defect detection (quality control)
Equipment safety procedures
Maintaining an organized workspace
Food service health code compliance
Meat grinding
Meat portioning
Food safety sanitizing procedures
Quality issues
Meat processing machine operation
Stocking
Quality control communication
Clean workspace maintenance
Visual inspection for quality control
Cutting tools
Food preparation equipment operation
Entry level

Full Job Description

A locally owned, premium meat producer in Burlington, WA is looking for production butchers and meat cutters to support daily production. This is a hands-on role for dependable candidates who take pride in quality work, safe knife handling, and showing up on time. The position is a strong fit for someone with meat cutting, grocery meat department, food production, culinary prep, or related knife experience who wants to build a long-term career in the trade.

Pay will depend on demonstrated skill level. Candidates with limited cutting experience may be considered for a trainee or production-support path, while experienced cutters may qualify for the higher end of the range.

Role Type: Production butcher / meat cutter with room to grow into higher-level cutting work

Schedule: Full-time schedule; exact days and hours to be confirmed during the hiring process

Work Environment: Cold production setting with knives, equipment, sanitation standards, and physical work

What You’ll Do

Cut, trim, portion, and prepare meat products according to production needs and quality standards.

Use knives, saws, grinders, and other equipment safely and correctly, depending on assigned work.

Follow food safety, sanitation, and product-handling procedures throughout the shift.

Maintain a steady pace while keeping cuts accurate and consistent.

Inspect product for quality and communicate issues or concerns to the appropriate lead or manager.

Keep the work area clean, organized, and stocked for production.

Work as part of a small team and follow direction from production leads and management.

What We’re Looking For

Previous meat cutting, butcher, meat department, culinary prep, or production knife experience is preferred.

Strong attendance and on-time performance.

Reliable transportation to and from the Burlington area.

Comfort working in a cold production environment and standing for a full shift.

Ability to use knives safely and follow strict safety and sanitation procedures.

Ability to lift up to 50 pounds as needed and perform repetitive hand and arm movements.

A team-minded, quality-focused attitude and a willingness to keep learning.

Helpful Experience

Retail meat cutting, butcher shop, processing, smokehouse, grinding, sausage

Experience working around food safety standards, production schedules, or quality-control expectations.

Interest in growing toward a higher-level or journeyman meat cutter skill set over time.

Why This Role May Be a Good Fit

Opportunity to build a long-term career in meat cutting and food production.

Work with a quality-focused team producing premium meat products.

A strong fit for candidates who want more formal training and a path to higher-level cutting work.

Interested candidates should be prepared to discuss their prior knife or meat experience, schedule availability, transportation, and long-term interest in the role.

Contact our office at: 360-676-1666 or [email protected]

Quick Apply

Refine Your Search

butcher jobs in washington state

Production Butcher / Meat Cutter

Butcher - Full Time

Heavy Skilled Opr Harvest Floor Pasco (August)

Heavy Skilled Opr PROCESSING Pasco (August)

Woodshop Worker

Grill Cook/Butcher

Line Cook (Full Time) - Vancouver, WA.

Lead Line Cook - Restaurant

Artisan Butcher Shop Retail

Meat Wrapper / Office Assistant

Line Cook

Line Cook - Restaurant

Bistro Server - Restaurant Service (Tips)

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