Top 209 Food science Jobs in Washington State

Research and Development Chef
Intellectual Ventures —Bellevue, WA
- $30 - $40 an hour
- Contract
- Background check
- 5 years
- In-person
Quick Apply
9d
Laboratory Manager (Richland, WA)
IEH Laboratories & Consulting Group —Richland, WA
- $70,000 - $80,000 a year
- Full-time
- Bachelor of Science
- Mid-level
- Bachelor's degree
- AD&D insurance
- Paid holidays
3d
Senior Laboratory Analyst (Seattle, WA)
IEH Laboratories & Consulting Group —Seattle, WA
- $47,840 - $54,000 a year
- Extended hours
- 5 years
- Bachelor of Science
- Laboratory experience
- AD&D insurance
- Paid holidays
2d
Food Scientist - Dry Mix Product Development (Future R&D Leader)_11425
Leverages U.S. Inc. (Shigotosagashi.com) —Tacoma, WA
- $65,000 - $80,000 a year
- Full-time
- Mid-level
- 3 years
- Bachelor's degree
- Health insurance
- Dental insurance
Quick Apply
7d
Postdoctoral Research Associate - Microbiology (Seattle, WA)
IEH Laboratories & Consulting Group —Lake Forest Park, WA
- $78,000 - $80,000 a year
- Extended hours
- Doctoral degree
- Doctor of Philosophy
- Travel
- Health savings account
- AD&D insurance
3d
Laboratory Analyst
Institute for Environmental Health, Inc. —Lake Forest Park, WA
- $22 - $24 an hour
- Weekends as needed
- Bachelor of Science
- Bachelor's degree
- Communication skills
- AD&D insurance
- Paid holidays
8d
Research and Development Chef (Contract)
Intellectual Ventures —Bellevue, WA
- Contract
- 5 years
- Senior level
- Kitchen
9d
Food Safety & Quality Assurance Specialist
Orca Bay Foods —Seattle, WA
- $72,000 - $85,000 a year
- Email
- Mid-level
- Microsoft Office
- Bachelor's degree
- Free parking
- Profit sharing
Quick Apply
10d
Quarterly Part Time Associate Faculty - Nutrition
Cascadia College —Bothell, WA
- Temporary
- Mid-level
- Master's degree
- University
- Disability insurance
- Health insurance
Laboratory Sample Prep Technician
Institute for Environmental Health, Inc. —Seattle, WA
- $22.00 - $22.50 an hour
- Weekends as needed
- Laboratory experience
- High school diploma or GED
- Quality control
- AD&D insurance
- Paid holidays
Quality Assurance (QA) Manager
Darwin's Natural Pet Products —Tukwila, WA
- $105,000 - $135,000 a year
- Full-time
- Management
- Mid-level
- Master's degree
- Paid holidays
- Disability insurance
Quick Apply
R&D Manager (Food Product Development)
Trident Seafoods Corporation —Seattle, WA
- $130,000 - $175,000 a year
- Weekends as needed
- Office
- Master's degree
- Ability to lift 50 pounds
- Paid parental leave
- Health savings account
Quality Assurance Manager
Safeway —Bellevue, WA
- $120,000 - $138,000 a year
- Full-time
- 5 years
- Bachelor's degree
- Mentoring
- Paid holidays
- Disability insurance
Quick Apply
Retail Food Safety Audit Manager , Food Safety Operations Team
Amazon.com LLC —Bellevue, WA
- $82,700 - $129,800 a year
- Full-time
- 3 years
- Master's degree
- Bachelor's degree
- AD&D insurance
- Health insurance
Product Safety and Quality Advisor
Ascendion —Seattle, WA
- $80,040 - $130,040 a year
- Merchandising
- 3 years
- SharePoint
- Paid holidays
- Disability insurance
12d
Senior Product Safety Assurance Analyst, Perishables, Worldwide Grocery Stores Product Safety Assurance Team, Whole Foods Market
Amazon.com Services LLC —Seattle, WA
- $121,200 - $185,000 a year
- Full-time
- 6 years
- Customer service
- Office
- AD&D insurance
- Relocation assistance
QA Manager
Kettle Cuisine —Everett, WA
- $100,000 - $120,000 a year
- Overtime
- Writing skills
- ERP systems
- Mid-level
Quick Apply
Quality Assurance Manager
Shasta Beverages, Inc —Tukwila, WA
- $105,000 a year
- Weekends as needed
- 18 years or older
- Ability to walk for extended periods
- 5 years
Quick Apply
UGA Nutrition Expert Officer
Action Against Hunger —Washington State
- Full-time
- 5 years
- Senior level
- Communication skills
Quick Apply
Laboratory Manager
Institute for Environmental Health, Inc. —Richland, WA
- $70,000 - $80,000 a year
- Full-time
- Bachelor of Science
- Mid-level
- Bachelor's degree
- AD&D insurance
- Paid holidays

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food science jobs near washington state

Research and Development Chef

Intellectual Ventures
Bellevue, WA

Quick Apply

Job Details

Contract
$30 - $40 an hour
9 days ago

Qualifications

Teamwork
Culinary Arts
Attention to detail
Arts
Research & development

Full Job Description

Research and Development Chef (6-month contract)

The Cooking Lab is the publisher of Modernist Cuisine (2011), Modernist Cuisine at Home (2012), The Photography of Modernist Cuisine (2013), Modernist Bread (2017), Modernist Pizza (2021), Food and Drink (2023) and Modernist Bread at Home (2024). Our interdisciplinary team in Bellevue, Washington includes food scientists, development chefs, and a full editorial department, as well as business and marketing staff—all dedicated to advancing the state of the culinary arts through the creative application of scientific knowledge and experimental techniques.

The Cooking Lab is seeking a highly skilled, detail-oriented contract Research and Development Chef. Our ideal candidate has deep expertise in pastry arts to support our pastry project. This contract position will work 40 hours per week onsite with our team of Research and Development chefs to test pastry recipes in collaboration with the Food Science team. Our research and development chefs play a key role in our pastry research through technical skill and precision, high quality data production, and thorough record keeping.

Key Responsibilities:

Pastry Testing and Evaluation
Meticulously follow experimental protocols developed by the Pastry Manager and Food Science team.
Prepare baked good samples for data in an efficient and highly organized manner.
Thoroughly document, accurately label, and effectively communicate all recipe iterations, testing outcomes, and process adjustments.
Apply critical thinking and problem-solving approaches during the experimental process.
Technical Execution
Apply advanced baking and pastry techniques to achieve the most consistent results possible. Experience working with pate a choux also desired.
Maintain high standards of quality, consistency, and data production.
Additional Duties
Collaborate with the culinary team to maintain kitchen organization and cleanliness on a daily basis.
Work effectively with cross-functional teams including Editorial, Marketing and Photography.

Qualifications:

Degree or certification in Pastry or Culinary Arts.
Minimum 5 years of professional pastry experience.
At least 2 years in a product development or R&D role preferred.
Strong organizational and documentation skills.

Preferred Skills:

Strong foundation in food science principles, especially related to ingredient functionality.
Ability to work collaboratively in a fast-paced, experimental kitchen environment.
Experience executing recipes to an exceptionally high standard to meet photographic needs.
Proficiency in Microsoft Excel and Word for documentation and planning.

Why Join The Cooking Lab?

Be part of a world-class culinary team pushing the boundaries of pastry innovation.
Work in a collaborative, creative environment with access to cutting-edge tools and techniques.
Contribute to a high-profile pastry project with opportunities for growth and impact.

Pay: $30.00 - $40.00 per hour

Work Location: In person

Quick Apply

Refine Your Search

food science jobs in washington state

Research and Development Chef

Laboratory Manager (Richland, WA)

Senior Laboratory Analyst (Seattle, WA)

Food Scientist - Dry Mix Product Development (Future R&D Leader)_11425

Postdoctoral Research Associate - Microbiology (Seattle, WA)

Laboratory Analyst

Research and Development Chef (Contract)

Food Safety & Quality Assurance Specialist

Quarterly Part Time Associate Faculty - Nutrition

Laboratory Sample Prep Technician

Quality Assurance (QA) Manager

R&D Manager (Food Product Development)

Quality Assurance Manager

Retail Food Safety Audit Manager , Food Safety Operations Team

Product Safety and Quality Advisor

Senior Product Safety Assurance Analyst, Perishables, Worldwide Grocery Stores Product Safety Assurance Team, Whole Foods Market

QA Manager

Quality Assurance Manager

UGA Nutrition Expert Officer

Laboratory Manager

I want to receive the latest job alert for food science in washington state

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