Top 6 Dishwasher Jobs in Wasilla, Ak

Line Cook/Prep Cook/Dishwasher
Roadside Inn —Wasilla, AK
- $18 - $22 an hour
- Part-time
- Entry level
- Kitchen
- Paid training
- Paid time off
Quick Apply
Dishwasher
The Chop House —Wasilla, AK
- From $16 an hour
- Part-time
- Fair chance
- In-person
- Entry level
- Employee discount
- Flexible schedule
Quick Apply
11d
Dishwasher
IHOP —Wasilla, AK
- From $14 an hour
- Part-time
- No education required
- Ability to lift 50 pounds
- In-person
Quick Apply
Dishwasher
Lime Leaf —Eagle River, AK
- $17 an hour
- Part-time
- Heavy lifting
- In-person
- Restaurant
- Flexible schedule
Quick Apply

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Line Cook/Prep Cook/Dishwasher

Roadside Inn
Wasilla, AK

Quick Apply

Job Details

Part-time | Full-time
$18 - $22 an hour

Benefits

Paid training
Paid time off
Employee discount
Flexible schedule

Qualifications

Kitchen health and safety standards
Food handling
Teamwork
Dietary aide experience
Food service health code compliance
Kitchen knives
Safety regulations
Food hygiene
Dietary department experience

Full Job Description

Overview
Join our dynamic culinary team as a Line Cook, Prep Cook, and/or Dishwasher, where your energy and dedication will help create memorable dining experiences. This role offers an exciting opportunity to develop your skills in food preparation, kitchen operations, and food safety within a fast-paced, team-oriented environment. Whether you're passionate about cooking, eager to learn about menu planning, or experienced in food handling and service, this position provides a rewarding platform to grow your culinary career while ensuring the highest standards of cleanliness and efficiency.

Duties

Prepare ingredients and assist with food prep to ensure timely and quality meal production
Cook dishes according to established recipes and presentation standards, maintaining consistency and flavor
Maintain cleanliness of kitchen stations, utensils, and equipment to meet food safety regulations
Handle dishwashing duties efficiently, ensuring all cookware and tableware are sanitized and ready for use
Support the team with food handling tasks during busy service hours, including portioning and plating
Assist with basic menu planning by organizing ingredients and supplies for daily operations
Follow all safety protocols related to food handling, sanitation, and kitchen equipment use

Requirements

Prior experience in a restaurant or food service environment is preferred; dietary department or dietary aide experience is a plus
Strong knife skills and knowledge of food preparation techniques
Familiarity with food safety standards and proper food handling procedures
Ability to work efficiently in a fast-paced setting while maintaining attention to detail
Excellent teamwork skills with a positive attitude towards serving others
Basic understanding of menu planning, meal preparation, and catering operations is advantageous
Willingness to learn new skills related to culinary arts and kitchen operations

This role is an excellent stepping stone for anyone passionate about the food industry who wants to gain comprehensive kitchen experience. We are committed to providing paid positions that foster growth, skill development, and a vibrant team environment. Join us in delivering exceptional dining experiences through dedication, teamwork, and culinary excellence!

Pay: $18.00 - $22.00 per hour

Benefits:

Employee discount
Flexible schedule
Paid time off
Paid training

Work Location: In person

Quick Apply

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