Top 49 Dining room manager Jobs in Wayzata, Mn

Server - Colita - Seasonal Role
COLITA —Minneapolis, MN
- $16.37 an hour
- Weekends as needed
- Restaurant
- Entry level
- Paid training
- Health insurance
Quick Apply
Server
Bearpath Golf & Country Club, Limited Partnership —Eden Prairie, MN
- $12.45 - $25.00 an hour
- Part-time
- Ability to climb stairs
- High school diploma or GED
- Ability to lift 50 pounds
Quick Apply
7d
Director of Food and Beverage Operations
Minneapolis Golf Club —Saint Louis Park, MN
- $90,000 - $110,000 a year
- Weekends as needed
- 5 years
- Team management
- Computer skills
- Health insurance
- 401(k)
Quick Apply
Banquet Supervisor
Minnesota Valley Country Club —Bloomington, MN
- $23 - $27 an hour
- Part-time
- Mid-level
- High school diploma or GED
- Cash register
Quick Apply
F&B Supervisor
Embassy Minneapolis —Minneapolis, MN
- $17.75 - $27.75 an hour
- Weekends as needed
- Bar
- Mid-level
- Hotel
- Food provided
Quick Apply
Dining Room Supervisor
Presbyterian Homes & Services —White Bear Lake, MN
- Weekends as needed
- ServSafe
- Customer service
- English
- Health savings account
- AD&D insurance
12d
General Manager
Chipotle —Lexington, MN
- $55,000 - $77,500 a year
- Weekends as needed
- Sales
- Ability to walk for extended periods
- Fast casual restaurant
- Health insurance
- Dental insurance
5d
Server - Part Time
Lafayette Club —Minnetonka Beach, MN
- $13 - $14 an hour
- Part-time
- 18 years or older
- ServSafe
- Ability to walk for extended periods
Quick Apply
General Manager of Belle & Grey
Sage Hospitality —Wayzata, MN
- $75,000 - $90,000 a year
- Full-time
- Bar
- Sales
- Writing skills
Part Time Server
Houlihan's —Chanhassen, MN
- Full-time
- Serving
- Bar
- No experience needed
Quick Apply
Food & Beverage Server (Part-Time)
TPC Network —Blaine, MN
- $11.61 an hour
- Part-time
- 1 year
- No travel
- Restaurant
- Health savings account
- Paid holidays
Banquets Manager
Intercontinental St Paul Riverfront —Saint Paul, MN
- $70,000 - $75,000 a year
- Bachelor of Science
- English
- Mid-level
Quick Apply
8h
Restaurant Server
The Westin Edina Galleria —Edina, MN
- $11.41 an hour
- Part-time
- Background check
- Ability to walk for extended periods
- English
- Paid holidays
- Employee assistance program
Quick Apply
7d
Comp Food Server
Embassy Minneapolis —Minneapolis, MN
- $16.37 - $26.00 an hour
- Part-time
- Background check
- 18 years or older
- Hotel
- Food provided
Quick Apply
Server
Wahlburgers —Bloomington, MN
- Part-time
- Restaurant
- Entry level
Quick Apply
Server
Boston's Pizza —Coon Rapids, MN
- Full-time
- Serving
- US work authorization
- Restaurant
Quick Apply
Server, Restaurant
MCR Hotels —Minneapolis, MN
- $16.37 - $18.00 an hour
- Weekends as needed
- English
- Hotel
- Computer skills
- Health insurance
- Dental insurance
Quick Apply
Restaurant Manager
Sage Hospitality —Wayzata, MN
- $50,000 - $65,000 a year
- Full-time
- Bar
- Sales
- Mid-level
- Free parking
- Paid holidays
Marriott Minneapolis Northwest - Food & Beverage Supervisor
Aimbridge Hospitality —Brooklyn Park, MN
- $22 - $24 an hour
- Full-time
- Sales
- Basic math
- Mid-level
- AD&D insurance
- Disability insurance
Food & Beverage Manager
Westin Minneapolis —Minneapolis, MN
- $60,000 - $70,000 a year
- Full-time
- Customer service
- Military
- Hotel
- Disability insurance
- Health insurance
Quick Apply
8d

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dining room manager jobs near wayzata, mn

Server - Colita - Seasonal Role

COLITA -
Minneapolis, MN

Quick Apply

Job Details

Seasonal
$16.37 an hour

Benefits

Paid training
Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
Employee discount
Flexible schedule

Qualifications

Venue beverage service
Table setting
Food service customer order management
Guest relations
Serving clients
Food service opening procedures
Food running
Greeting customers
Menu item upselling
Bussing
Host/hostess experience
Complementary wine pairings
Task prioritization
Table clearing and resetting
Beverage pairing
Payment processing in food service
Stocking
Cleaning messes in dining areas
Accommodating special dietary needs
POS systems
Entry level
Addressing dietary restrictions in food service

Full Job Description

Position Description: Position: Server

Location: Colita

Reports to: Floor Manager / General Manager

Hourly Rate: $16.37 + tips

Key Responsibilities:

Arrive on time and in uniform
Bring required tools: wine keys, order notepads, and personal pen
Set up the dining room for service before doors open
Greet all guests within two minutes of being seated
Deliver genuine, confident, and thoughtful service that reflects your personality
Accurately enter orders into the POS, course food appropriately, and communicate guest preferences
Note and verbally communicate any dietary restrictions or allergies
Check in with each table during service to ensure satisfaction
Ask for help or involve a manager when needed
Make knowledgeable menu and pairing suggestions
Execute proper wine service and confidently describe menu items
Run food for the entire restaurant, not just your section
Present the check, process payment, and thank guests sincerely
Lead guests through the full dining experience with warmth and hospitality
Support the host team with seating and end-of-night duties
Assist in resetting tables and restocking service items
Participate in weekly cleaning duties and maintain a tidy work environment
Embrace a team-first mentality: full hands in, full hands out
Stay calm, alert, and efficient under pressure
Take ownership of your section while remaining open to collaboration

Schedule Expectations:

This is an hourly, tipped position. The Server is expected to work scheduled service shifts, with consistent evening and weekend availability required. Some closing shifts may be part of the weekly schedule.

Qualifications:

Ability to communicate clearly and remain composed under pressure
Strong multitasking and prioritization skills
Commitment to teamwork and collaboration
Thorough knowledge of the full menu, including ingredients and preparation techniques
Ability to execute professional wine service
Deep understanding of the wine list and house cocktail program
Familiarity with classic and contemporary cocktails and pairings
High level of spatial awareness and attention to detail
Genuine interest in hospitality and creating memorable guest experiences

Additional Information: Benefits Available

Health, Dental, and Vision Insurance
Paid Time Off
401(k)
Employee Discount
Flexible Schedule
Paid Training

Quick Apply

Refine Your Search

dining room manager jobs in wayzata, mn

Server - Colita - Seasonal Role

Server

Director of Food and Beverage Operations

Banquet Supervisor

F&B Supervisor

Dining Room Supervisor

General Manager

Server - Part Time

General Manager of Belle & Grey

Part Time Server

Food & Beverage Server (Part-Time)

Banquets Manager

Restaurant Server

Comp Food Server

Server

Server

Server, Restaurant

Restaurant Manager

Marriott Minneapolis Northwest - Food & Beverage Supervisor

Food & Beverage Manager

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