Top 5 Breakfast cook Jobs in Welches, Or

Short order cook
F&B Concepts LLC —Estacada, OR
- $18 - $22 an hour
- Weekends as needed
- High school diploma or GED
- Ability to stand for extended periods
- Entry level
- Profit sharing
- Food provided
Quick Apply

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Short order cook

F&B Concepts LLC -
Estacada, OR

Quick Apply

Job Details

Full-time
$18 - $22 an hour

Benefits

Profit sharing
Snacks provided
Food provided

Qualifications

Food quality maintenance
Kitchen health and safety standards
Food service closing procedures
Recipe adherence
Industrial fryers
Food preparation for special diets
Food service customer order management
Maintaining an organized workspace
Food service health code compliance
Food service opening procedures
Food heating
Food service cleaning
Food portioning
High school diploma or GED
Store opening/closing procedures
Kitchen cost control
Food safety sanitizing procedures
Food supply stocking
Accommodating special dietary needs
Mise en place
Kitchen stations
Entry level
Addressing dietary restrictions in food service
Time management
Kitchen organization
Communication with kitchen staff

Full Job Description

Benefits:

Competitive salary
Free food & snacks
Profit sharing

Job Summary:
We are seeking a reliable and skilled Short Order Cook to prepare high-quality items quickly and efficiently. The ideal candidate is experienced in working in a fast-paced kitchen environment, can multitask effectively, and maintains a clean and organized work area. You'll be responsible for cooking made-to-order breakfast dishes including eggs, pancakes, bacon, sausages, toast, and more, ensuring each order is accurate and delivered in a timely manner.

Primary Duties & Responsibilities:
Prepare and cook breakfast menu items to order, including eggs (scrambled, fried, poached, etc.), pancakes, waffles, French toast, breakfast meats, potatoes, and sandwiches

Operate griddles, fryers, toasters, and other kitchen equipment safely and efficiently
Follow food safety and sanitation guidelines, maintaining cleanliness of workstations at all times
Prep ingredients and restock the cook line before and during shifts
Communicate effectively with kitchen and service staff to ensure timely and accurate food delivery
Monitor food portions and waste to control costs
Accommodate special dietary needs and custom orders with accuracy
Maintain a sense of urgency during peak hours
Assist with opening or closing duties, including cleaning and equipment shut-down or prep
Alert kitchen manager to equipment issues, low stock, or safety concerns

Qualifications:

Proven experience as a short order or breakfast cook (1+ year preferred)
Strong knowledge of breakfast menu items and cooking techniques
Ability to work efficiently in a high-pressure, fast-paced environment
Excellent time management and multitasking skills
Basic knowledge of food safety and sanitation standards
Able to stand for long periods and lift up to 40 lbs
Dependable with a strong work ethic and team attitude
Flexible availability, including early mornings, weekends, and holidays
High school diploma or GED preferred; culinary training a plus

Quick Apply

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Short order cook

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