Top 11 Dock worker Jobs in Wentzville, Mo

General Production Worker
American Foods Group, LLC —Wright City, MO
- From $20.60 an hour
- Extended hours
- 18 years or older
- US work authorization
- In-person
- Health savings account
- Disability insurance
Quick Apply
11d
Production Associate - 1st Shift
Universal Galvanizing —Wright City, MO
- $23.50 - $26.00 an hour
- Forklift
- Entry level
- Health savings account
- Disability insurance
Quick Apply
12d
Dock Worker/Forklift Operator
Old Dominion Freight Line —Saint Charles, MO
- Full-time
- Ability to walk for extended periods
- Local
- English
- Wellness program
- Disability insurance
FT Dockworker - Saint Louis, MO
Saia Motor Freight Line LLC —Saint Peters, MO
- $26.55 - $30.30 an hour
- Weekends as needed
- 18 years or older
- Ability to walk for extended periods
- English
Quick Apply
PT Dockworker - Saint Louis, MO
Saia Motor Freight Line LLC —Saint Peters, MO
- $25.75 - $29.40 an hour
- Part-time
- Forklift
- High school diploma or GED
- Quality control
Quick Apply
Material Handler
Brook + Whittle —St. Louis, MO
- $17.45 - $20.00 an hour
- Overtime
- Background check
- Pass drug screening
- Forklift
- Opportunities for advancement
Operations Supervisor (STL)
Xpress Global Systems, LLC —Maryland Heights, MO
- Full-time
- Computer literacy
- Mid-level
- Forklift
13d

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dock worker jobs near wentzville, mo

General Production Worker

American Foods Group, LLC
Wright City, MO

Quick Apply

Job Details

Full-time
From $20.60 an hour
11 days ago

Benefits

Health savings account
Disability insurance
Relocation assistance
Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
Employee discount
Life insurance

Qualifications

Food production
Food processing
Blade sharpening
Manufacturing standard operating procedures
Packaging
Hand tools
Standard operating procedures (SOPs)

Full Job Description

Overview

Summary:

Production employees use hand tools, knives, and equipment to prepare meat in accordance with specifications and standards (safety, food safety, quantity) in preparation for further processing or packaging. The work is physically demanding, fast-paced, repetitive, and is performed in close proximity to others in a culturally diverse work environment. Start time is between 4:55 am and 7 am based on position and production needs.

Essential Functions and Responsibilities:

Use hand tools, knives, or equipment to perform job tasks.
Work in a variety of work temperatures: warm, hot, humid, cold, wet or with slippery surfaces at varied heights in and around moving equipment and parts with the use of personal protective equipment (PPE).
Work around animal blood, carcass parts, and unpleasant odors.
Stand on hard surface or elevated platform the entire shift; use stairway, steps, ladders or platforms.
Knife jobs require good knife sharpening skills to meet production standards.
Comply with all food safety policies and regulations.
Adhere to and promote a strong safety culture. Follow all safety policies, procedures and regulations. Identify and communicate workplace hazards and correct or seek assistance in correcting unsafe actions or conditions.
Be respectful of and able to work in a culturally diverse population.
NOTE: this description is not intended to be all-inclusive. An employee may perform other related duties to meet the ongoing needs of the organization; these duties are considered marginal.

Qualifications

Minimum Qualifications (Required):

Must be 18 years of age or older.
Must be able to work in the United States without sponsorship.
6 months consecutive employment in the last year.
Must be able to perform each essential duty satisfactorily with or without reasonable accommodations.
Willing and able to work extended hours Monday through Saturday and overtime when necessary.
Must be able to successfully complete training:
Safety.
Safe Quality Food (SQF).
Good Manufacturing Practices (GMPs).
Hazard Analysis and Critical Control Point (HACCP).
Standard Operating Procedures (SOPs).
Food defense.

Physical Demands

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. While performing the duties of this job, the employee is occasionally required to stand, walk or sit; use hands to finger, handle or feel objects, tools or controls; reach with hands and arms; talk or hear. The employee must occasionally lift and/or move objects. Specific vision abilities required by the job include close vision, distance vision, and color vision.

Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status, or any other legally protected status. Applicants with a disability who require a reasonable accommodation for any part of the application or hiring process can contact Human Resources at the location(s) where you are applying. We participate in the E-Verify program in certain locations as required by law.

Summary

America's Heartland Packing is set to open its doors in early 2025. The 775,000 sq. ft. greenfield project will include a harvest floor, carcass chillers, fabrication area, rendering, further processing area, storage coolers, freezers, and loading docks.

What we offer:

Competitive total compensation package for you and your family.
Excellent benefit plan. Benefits include: Health, Dental, Vision, Life Insurance, Flex Spending Accounts, Voluntary Benefits, PTO, 401k, Long & Short Term Disability, Discount Meat Purchase Program, and more!

Pay: From $20.60 per hour

Benefits:

401(k)
Dental insurance
Employee discount
Health insurance
Health savings account
Life insurance
Paid time off
Relocation assistance
Vision insurance

Application Question(s):

We typically work 6 days a week (Monday through Saturday). Harvest works 10-12 hours a day and Fabrication 8-10 hours a day. Are you able to commit to working this schedule, week after week?
Most jobs require the use of a knife and hook. Are you willing and able to use a knife and/or hook?
Have you worked for American Foods Group/AHP before?

Experience:

Meat or Food production: 1 year (Preferred)

Ability to Relocate:

Wright City, MO 63390: Relocate before starting work (Required)

Work Location: In person

Quick Apply

Refine Your Search

dock worker jobs in wentzville, mo

General Production Worker

Production Associate - 1st Shift

Dock Worker/Forklift Operator

FT Dockworker - Saint Louis, MO

PT Dockworker - Saint Louis, MO

Material Handler

Operations Supervisor (STL)

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