Top 8 Director of dining services Jobs in West Chester Pa

Director of Dining Services
Wellington —West Chester, PA
- $80,000 - $85,000 a year
- Full-time
- Hospitality
- ServSafe
- Mid-level
- Disability insurance
- Dental insurance
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12d
Director of Dining Services
Senior Lifestyle Corporation —West Chester, PA
- $80,000 - $85,000 a year
- 8 hour shift
- Microsoft Excel
- ServSafe
- Customer service
- Paid training
- Health insurance
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14d
Dining Services Director
Sunrise Senior Living —Haverford, PA
- $61,880 - $82,680 a year
- Weekends as needed
- ServSafe
- Cooking
- Supervising experience
- Paid holidays
- Health insurance
Senior Director, Auxiliary Services
Bryn Mawr College —Bryn Mawr, PA
- Full-time
- Master's degree
- Analysis skills
- University
- Paid parental leave
- Disability insurance
FOOD SERVICE DIRECTOR
Culinary Services Group —Philadelphia, PA
- $90,000 - $95,000 a year
- Weekends as needed
- Microsoft Excel
- 6 years
- ServSafe
- Commuter assistance
- Disability insurance
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3d
ASST DIRECTOR, DINING SERVICES - K12 FOOD SERVICE - CHESTER, PA
Chartwells K12 —Chester, PA
- $50,000 - $55,000 a year
- Full-time
- Background check
- School experience
- Microsoft Outlook
- Commuter assistance
- Paid parental leave
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Director of Dining Services

Wellington -
West Chester, PA

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Job Details

Full-time
$80,000 - $85,000 a year
12 days ago

Benefits

Disability insurance
Dental insurance
Paid time off
Vision insurance
Retirement plan

Qualifications

Food and beverage product quality management
Food & beverage industry purchasing experience
Food quality maintenance
Kitchen health and safety standards
Regulatory inspections
Hospitality
Recipe adherence
Food preparation for special diets
Food service health code compliance
ServSafe
Standard Operating Procedures (SOPs) implementation
Food service cleaning
Safety regulations
Staff scheduling
Food portioning
Adhering to dietary requirements
Routine inspections
Team scheduling
Mid-level
3 years
Quality control audit
Hiring
Food service inventory management
Kitchen cost control
Overseeing compliance functions
Food safety sanitizing procedures
Team management
Kitchen staff training
Production management
Interviewing

Full Job Description

Company Description

Do you have HEART? We are looking for individuals who can embrace our mission to purposely brighten and enrich the lives of those we serve with HEART; Hospitality, Excellence, Appreciation, Respect & Teamwork. In this role you will oversee and control day to day operations of all dining services operations at the community.

Job Description

Follow Company Dining Policy and Procedures and while ensuring that all department personnel are compliant as well.
Responsible for the purchasing of all dining food and nonfood items and ensure all purchases for the department achieve 95% DSSI ordering compliance.
Balance and maintain budgets for raw food and supplies.
Utilize company standard recipes when completing food production for meals.
Ensure that food is served at proper temperature and in proper portion sizes to ensure food safety and palatability according to our food temperature policy.
Ensure that residents’ Prescribed Diets are offered when applicable.
Drive high satisfaction by offering our residents choice, dignity and independence in dining according to our hospitality and customer service policy.
Ensure operating and cleaning instructions/procedures are developed and implemented for the department.
Perform Pre-meal Dining Stand-Up with service staff to review daily menu details.
Know and adhere to all company and the local, state, and county health departments regulations and acts as the community’s dietary representative for any health department or other required inspections; assure compliance, follow-up to assure any deficiencies are immediately corrected.
Ensure all dining areas are clean and safely operating, completes monthly Self Sanitation audit according to the sanitation audit tool and operation and sanitation policies.
Interview, manage, train, hire, discipline, and terminate all dining staff personnel as needed.
Oversee the scheduling of all food service personnel to maintain compliance with labor budget.

Qualifications

3+ years of previous Food Service experience required.
Management experience is not required but a plus.
Serv Safe and/or other required local, county or state certifications.
You have the ability to switch tasks quickly and often.
You have a positive and professional attitude and are good at giving clear direction in a respectful demeanor.
You take pride in the quality and presentation of food that you have helped to prepare, as well as the cleanliness of the kitchen and dining areas that you work within.
You have a generous amount of patience and the ability to effectively communicate with many different types of personalities.

Additional Information

Senior Lifestyle offers a comprehensive benefits plan to eligible team members including health, dental, vision, retirement benefits, short-term disability, long-term disability, and paid time off. All Senior Lifestyle positions are eligible to use DailyPay, an application that allows you to access your earned but unpaid wages before your next payday. Senior Lifestyle requires that all employees provide proof of COVID-19 vaccination unless exempt due to medical, religious, or personal beliefs. Government requirements or exclusions may apply.

Quick Apply

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director of dining services jobs in west chester pa

Director of Dining Services

Director of Dining Services

Dining Services Director

Senior Director, Auxiliary Services

FOOD SERVICE DIRECTOR

ASST DIRECTOR, DINING SERVICES - K12 FOOD SERVICE - CHESTER, PA

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