Top 37 Grill cook Jobs in West Des Moines, Ia

Grill Cook
HuHot —West Des Moines, IA
- Part-time
- Ability to walk for extended periods
- Ability to lift 50 pounds
- Ability to stand for extended periods
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8d
GRILL COOK (FULL TIME)
Eurest —West Des Moines, IA
- $18.50 - $20.00 an hour
- Urgently hiring
- Background check
- Restaurant
- Entry level
- Commuter assistance
- Disability insurance
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Crew Member
Chipotle —Waukee, IA
- Part-time
- Customer service
- Fast casual restaurant
- No experience needed
- Health insurance
- Dental insurance
Grill Master
Charleys Philly Steaks —Altoona, IA
- Full-time
- Serving
- 18 years or older
- Quick service & fast food restaurant
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Crew - Back of House/Grill Shifts
Chipotle —Waukee, IA
- Part-time
- Customer service
- Fast casual restaurant
- No experience needed
- Health insurance
- Dental insurance
4d
Cook
Discovery Management Group —Clive, IA
- Part-time
- Background check
- Organizational skills
- Fingerprint clearance
- Paid training
- Paid holidays
Quick Apply
Grill Cook
Iowa Beef Steakhouse —Des Moines, IA
- $16 - $20 an hour
- Part-time
- Fair chance
- In-person
- Entry level
- Employee discount
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1d
Line Cook
Firebirds Wood Fired Grill —West Des Moines, IA
- 8 hour shift
- In person
- Basic math
- In-person
- Reliable transportation
- Paid time off
- Opportunities for advancement
Quick Apply
Line Cook
Proudfoot & Bird —Des Moines, IA
- $19 - $22 an hour
- Full-time
- Hotel
- High school diploma or GED
- 1 year
Quick Apply
Kitchen - Line Cook
DES MOINES GOLF AND COUNTRY CLUB —West Des Moines, IA
- Full-time
- ServSafe
- High school diploma or GED
- Ability to lift 50 pounds
14d
Cook
MercyOne —Des Moines, IA
- Full-time
- Hospital
- HIPAA
- High school diploma or GED
Cook
Biaggi's Ristorante Italiano —Des Moines, IA
- $16 - $19 an hour
- Part-time
- English
- Ability to lift 50 pounds
- Entry level
- Health insurance
- 401(k)
Quick Apply
Kitchen Team Member/Cook
Buffalo Wild Wings —West Des Moines, IA
- Part-time
- Casual dining restaurant
- 16+ years old
- Entry level
- Health insurance
- Dental insurance
10d
Cook - Pizzeria
KRN LLC —Clive, IA
- $14 - $17 an hour
- Part-time
- Customer service
- Quality control
- In-person
Quick Apply
Lead Cook
Sodexo —Indianola, IA
- $16 - $33 an hour
- Online Application
- Customer service
- Mid-level
- University
- Paid holidays
- Health insurance
Line Cook - Broil/Grill
Texas Roadhouse —Altoona, IA
- Part-time
- Restaurant
- Entry level
- Kitchen
- Disability insurance
- Health insurance
Line Cook-Des Moines
Big Grove Brewery —Des Moines, IA
- Part-time
- No travel
- Communication skills
- Entry level
Quick Apply
Line Cook
Courtyard by Marriott —Ankeny, IA
- Part-time
- Hotel
- Ability to lift 50 pounds
- Restaurant
- Paid training
- Dental insurance
Quick Apply
Line Cook - Grill Station
Teriyaki Boys —Altoona, IA
- $16 - $18 an hour
- Part-time
- Ability to stand for extended periods
- Restaurant
- Communication skills
- Paid training
- Employee discount
Quick Apply
1d
Banquet Cook
Courtyard by Marriott —Ankeny, IA
- Part-time
- Writing skills
- Basic math
- English
- Paid training
- Dental insurance
Quick Apply

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Grill Cook

HuHot -
West Des Moines, IA

Quick Apply

Job Details

Part-time
8 days ago

Qualifications

Customer communication

Full Job Description

Purpose
To prepare food to order in accordance with company specifications for quality, consistency, speed, and presentation. This role is responsible for maintaining cleanliness, sanitation, and safety standards while supporting efficient operations and delivering an exceptional guest experience. FRCG requires dedication from all Team Members to ensure high standards of food quality and service

Key Responsibilities

Prepare food items to order following established recipes, procedures, and quality standards, including proper handling of allergy-related requests
Maintain strict adherence to all food safety, sanitation, and health code requirements in accordance with company standards and local regulations
Maintain cleanliness, organization, and proper stocking of the workstation throughout each shift
Safely operate kitchen equipment in accordance with company safety standards and OSHA regulations
Complete assigned prep tasks with a focus on accuracy, freshness, and proper food handling procedures
Follow daily prep lists as directed by management; prioritize tasks appropriately and notify management of any missing ingredients or quality concerns
Monitor food quality throughout preparation and service; discard any products that do not meet company standards
Work collaboratively with BOH and FOH Team Members to ensure smooth and efficient operations in a fast-paced environment
Interact professionally with guests when necessary to ensure order accuracy and guest satisfaction
Perform opening, mid-shift, and closing duties as assigned
Complete all assigned side work, including daily, weekly, and monthly tasks
Contribute to a positive guest experience by supporting timely, accurate, and high-quality food service

Core Competencies

Food Quality & Consistency: Follows recipes, portioning, and presentation standards with precision
Speed & Accuracy: Executes tasks efficiently while maintaining quality during high-volume periods
Food Safety Awareness: Demonstrates knowledge of proper food handling, storage, labeling, rotation (FIFO), and temperature control
Teamwork: Works cooperatively with Team Members to support overall restaurant operations
Guest Focus: Handles special requests, modifications, and allergy concerns with care and urgency
Adaptability: Adjusts quickly to changing priorities, volume fluctuations, and station assignments
Professional Communication: Communicates clearly and respectfully with guests, coworkers, and management
Accountability: Follows direction, accepts coaching, and takes responsibility for assigned duties

Additional Duties

Prepare and cook menu items according to established specifications and timing standards
Maintain proper food storage, labeling, rotation, and waste procedures
Respond appropriately to guest questions, concerns, and allergy-related requests
Complete assigned cleaning duties, including equipment, floors, surfaces, and storage areas
Maintain cleanliness, safety, and sanitation standards throughout the shift

Physical Requirements

Ability to stand and walk for extended periods (100%)
Ability to work at approximately 36-inch work surfaces and reach within that range (75%)
Ability to reach overhead, bend, stoop, and perform repetitive cleaning tasks (75%)
Ability to work continuously at a fast pace under pressure while maintaining quality standards (60%)
Ability to lift and carry items up to 50 pounds for distances up to 20 feet, occasionally involving stairs; lifting belt required (15%)
Ability to work in high-temperature environments for extended periods

Essential Training Requirements

Successful completion of all required hourly training, including follow shifts, demonstrations, training materials, and assigned videos
Ongoing participation in food safety and operational training as required

Qualifications

Ability to work in a team environment with a positive attitude
Ability to stay organized and perform effectively in a fast-paced setting
Ability to meet the physical demands of the position
Must meet all applicable state and local requirements for food handling

Note
This job description is not intended to be an exhaustive list of all duties, responsibilities, or qualifications associated with the position.

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Refine Your Search

grill cook jobs in west des moines, ia

Grill Cook

GRILL COOK (FULL TIME)

Crew Member

Grill Master

Crew - Back of House/Grill Shifts

Cook

Grill Cook

Line Cook

Line Cook

Kitchen - Line Cook

Cook

Cook

Kitchen Team Member/Cook

Cook - Pizzeria

Lead Cook

Line Cook - Broil/Grill

Line Cook-Des Moines

Line Cook

Line Cook - Grill Station

Banquet Cook

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