Top 106 Prep cooks Jobs in West Haven, Ct

Culinary Lead
sweetgreen —New Haven, CT
- $18.15 an hour
- Part-time
- 18 years or older
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
2d
Cook II Full-tTime
Evergreen Woods —North Branford, CT
- $21.02 an hour
- English
- Mid-level
- Ability to lift 50 pounds
Quick Apply
Prep Cook
Olive Garden —Orange, CT
- Cleaning
- Restaurant
- Entry level
- Health insurance
- Dental insurance
Prep Cook - E. Haven Chili's
Chili's —East Haven, CT
- $16.94 - $20.75 an hour
- Part-time
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Cook
7th Street Burger - New Haven —New Haven, CT
- $17 - $20 an hour
- Part-time
- Food Handler Certification
- Entry level
- Kitchen
- Paid training
- Flexible schedule
Quick Apply
Atticus Prep Cook
Atticus Market —New Haven, CT
- Weekends as needed
- Ability to lift 50 pounds
- Communication skills
- Entry level
Quick Apply
Back of House Team Member
Chick-fil-A —West Haven, CT
- $17.50 - $20.00 an hour
- Part-time
- No education required
- Ability to lift 50 pounds
- Quick service & fast food restaurant
Quick Apply
Lead Production Cook
Honeyplate —West Haven, CT
- $23 - $25 an hour
- 8 hour shift
- Mid-level
- 3 years
- Kitchen
- Employee discount
Quick Apply
Cashier and Food Prep Cook
T-Swirl Crepe —New Haven, CT
- $16.35 - $20.00 an hour
- Part-time
- In-person
- Entry level
- Kitchen
Quick Apply
19h
Line Cook
Dave & Buster's —Milford, CT
- $15.69 - $19.09 an hour
- Part-time
- 18 years or older
- Casual dining restaurant
- Maintenance
- Health insurance
- Dental insurance
Prep Cook-New Haven
Barcelona Wine Bar —New Haven, CT
- Writing skills
- Basic math
- English
Quick Apply
Line Cook - Broil/Grill
Texas Roadhouse —W Haven, CT
- Part-time
- Restaurant
- Entry level
- Kitchen
- Disability insurance
- Health insurance
Atticus Line Cook
Atticus Market —New Haven, CT
- Weekends as needed
- Ability to lift 50 pounds
- Communication skills
- Entry level
Quick Apply
Elm City Social Line Cooks
Elm City Social —New Haven, CT
- $20 - $22 an hour
- Part-time
- Bilingual
- Bar
- In-person
- Health insurance
- 401(k)
Quick Apply
Prepared Foods Production Team Member (Deli / Culinary Prep) - Part Time Seasonal
Whole Foods Market —Milford, CT
- $17.50 - $25.40 an hour
- 8 hour shift
- Ability to lift 50 pounds
- Organizational skills
- Hand tools
- Store discount
- Paid time off
Chicken Production Team Member (Back of House)
Haven Hot Chicken —New Haven, CT
- $18 - $22 an hour
- Part-time
- Organizational skills
- Entry level
- Under 1 year
Quick Apply
11d
Prep Cook
DrewbaQ Food Truck and Smoke Shack —Shelton, CT
- $17 - $18 an hour
- Part-time
- English
- Fair chance
- In-person
Quick Apply
10d
Prep Cook - Shelton Chili's
Chili's —Shelton, CT
- $16.94 - $21.50 an hour
- Part-time
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Prep Cook
Ugly Dumpling —Hamden, CT
- $16.94 - $18.00 an hour
- Weekends as needed
- Ability to walk for extended periods
- Assembly
- Ability to lift 50 pounds
Quick Apply
Prep Person
Bubbakoo's Burrito —North Haven, CT
- Up to $17 an hour
- 8 hour shift
- Fast casual restaurant
- In-person
- Entry level
- Paid training
- Employee discount
Quick Apply

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Culinary Lead

sweetgreen -
New Haven, CT

Apply Now

Job Details

Part-time
$18.15 an hour
2 days ago

Benefits

Health insurance
Dental insurance
Parental leave
Vision insurance

Qualifications

Food and beverage product quality management
Food quality maintenance
Kitchen health and safety standards
Food service health code compliance
Food service workstation cleanliness
Cleaning
Quality control experience within food and beverage industry
Visual inspection for quality control

Full Job Description

A Healthier Future Starts With You!

As a Culinary Lead (what we call a Kitchen Lead at Sweetgreen), you are the food quality expert in the kitchen. You own how our food is prepped, cooked, and presented—and you lead by example through craft, coaching, and consistency.

This is not a people manager role. You won’t write schedules or run performance reviews. You will set the standard for how food gets made every single shift. You are not running the shift alone; you are the go-to person for food quality and kitchen execution.

And unlike traditional restaurant kitchens: No grills. No fryers. Just kitchens, smart systems, and real food done right.

Join our movement to rewrite the future of fast food and grow your own future too! Top-performing Kitchen Leads have a clear path to General Manager within 2-3 years.

What You’ll Actually Do:

Own food quality by ensuring every item meets sweetgreen’s standards for flavor, food safety, and presentation
Prep and cook hot food to standard using knives, kitchen tools, and ovens (no flames, no fryer oil)
Help teammates improve food execution through real-time feedback
Stay ahead of volume by managing prep timing and par levels to keep the kitchen running smoothly
Be the advocate for food quality on shift, spotting issues early and fixing them fast
Partner with Shift Leaders and Managers to uphold food safety, cleanliness, and operational excellence

This Role is a Great Fit If You:

Love being in the kitchen and take pride in food quality, consistency, and clean execution
Want leadership responsibility without full people management
Enjoy training peers and getting them excited about new menu launches
Have experience in high-volume kitchens (fast casual, QSR, full service, or corporate dining all welcome)

The Perks:

Tips* (subject to location and role)
Competitive wages
This role is a key step toward Shift leader and Manager opportunities
Medical, dental, and vision options for part-time and full-time team members*
Paid vacation, wellness time, and parental leave*
Free meal every shift
401(k)*
Team Member Merch Shop - earn and buy custom Sweetgreen gear

Depending on eligibility

Minimum Requirements

Meet all physical requirements for all roles within the Kitchen Lead career path, including Team Member.
Comfortable working on your feet
Maintain attention to detail and environmental awareness during operations
Use touch to assess quality and complete detail-oriented tasks
Routinely handling items up to 5-25 lbs, and occasionally handling items 40-50 lbs
Food safety knowledge (Food Handler or ServSafe certification)
Able to follow food safety, cleanliness, and quality standards
Must be available to work a minimum of 30 hours per week
Must be 18 years of age or older
Must be authorized to work in the United States

Who We Are:

Sweetgreen is a national restaurant brand dedicated to building healthier communities by connecting people to real food. Since 2007, Sweetgreen has reimagined fast food to be fresh, flavorful, and rooted in relationships with farmers and communities. As we grow, we are committed to developing our people across our restaurants and support center so everyone can be part of the movement. When you join Sweetgreen, you not only invest in your own future but also help create spaces where food, people, and purpose come together.

Sweetgreen provides equal opportunities for everyone who works for us and everyone who applies to join our team, without regard to sex or gender, gender identity, gender expression, age, race (including traits historically associated with race, such as hair texture and protective hairstyles), religious creed, color, national origin, ancestry, pregnancy, physical or mental disability, medical condition, genetic information, marital status, sexual orientation, any service, past, present, or future, in the uniformed services of the United States (military or veteran status), or any other consideration protected by federal, state, or local law.

California residents: Review our applicant privacy notice HERE.

Sweetgreen participates in the federal government's E-Verify program to determine employment eligibility. To learn more about the E-Verify program, please click HERE.

To request an accommodation as permitted by law, click here.

Apply Now

Refine Your Search

prep cooks jobs in west haven, ct

Culinary Lead

Cook II Full-tTime

Prep Cook

Prep Cook - E. Haven Chili's

Cook

Atticus Prep Cook

Back of House Team Member

Lead Production Cook

Cashier and Food Prep Cook

Line Cook

Prep Cook-New Haven

Line Cook - Broil/Grill

Atticus Line Cook

Elm City Social Line Cooks

Prepared Foods Production Team Member (Deli / Culinary Prep) - Part Time Seasonal

Chicken Production Team Member (Back of House)

Prep Cook

Prep Cook - Shelton Chili's

Prep Cook

Prep Person

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