Top 17 Sommelier Jobs in West Hollywood, Ca

Head Sommelier
Quality Branded —Beverly Hills, CA
- $18.90 an hour
- Full-time
- Mid-level
- In-person
- 1 year
- Commuter assistance
- Health insurance
Quick Apply
Sommelier
The h.wood Group —West Hollywood, CA
- $20.25 - $30.00 an hour
- Bar
- Mid-level
- Ability to lift 50 pounds
- Dental insurance
- Paid time off
Quick Apply
Sommelier - Marée (PT)
Marée —Los Angeles, CA
- $18.50 an hour
- 8 hour shift
- Sales
- Inventory management
- Sanitation
Quick Apply
Sommelier - Marée (FT)
Marée —Los Angeles, CA
- $18.50 an hour
- Full-time
- Sales
- Inventory management
- Sanitation
- Health insurance
- Dental insurance
Quick Apply
Server
Cipriani —Beverly Hills, CA
- Weekends as needed
- High school diploma or GED
- Communication skills
- Entry level
Quick Apply
Wine Manager
The h.wood Group —West Hollywood, CA
- $70,000 - $100,000 a year
- Full-time
- Bar
- Mid-level
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
Captain-Beverage Focus
Seline —Santa Monica, CA
- $35 - $44 an hour
- 8 hour shift
- Hospitality
- Mid-level
- Organizational skills
- Health insurance
Quick Apply
1d
Sommelier - Fairfax
Jon & Vinny's —Los Angeles, CA
- $17.87 an hour
- Full-time
- ServSafe
- Mid-level
- Ability to lift 75 pounds
- Opportunities for advancement
Quick Apply
Sommelier
Round One Delicious USA, Inc. —Los Angeles, CA
- $78,000 - $85,000 a year
- 12 hour shift
- 3 years
- Presentation skills
- Continuous improvement
- Health insurance
- Dental insurance
Quick Apply
9d
Wine Captain
Chateau Marmont —Los Angeles, CA
- $22.50 an hour
- Part-time
- Sales
- ServSafe
- English
Quick Apply
Beverage Manager
TTFB CA LLC —Los Angeles, CA
- $78,000 - $90,000 a year
- Full-time
- Recruiting
- Senior level
- Leadership
Quick Apply
Assistant General Manager
Sqirl —Los Angeles, CA
- $80,000 - $90,000 a year
- Weekends as needed
- Mid-level
- 3 years
- High school diploma or GED
Quick Apply
Wine and Restaurant Manager
Fleming's Prime Steakhouse & Wine Bar —El Segundo, CA
- $68,640 - $90,000 a year
- Sales
- Computer literacy
- 3 years
- Dental insurance
- 401(k)
Quick Apply
Assistant Food & Beverage Manager
AccorHotel —Long Beach, CA
- $72,000 - $75,000 a year
- Full-time
- Bachelor of Science
- Mid-level
- Leadership
Quick Apply
Floor Manager
Peninsula Hospitality Concepts —Redondo Beach, CA
- $52,262.89 - $62,940.26 a year
- Part-time
- Mid-level
- In-person
- Leadership
- Health insurance
- 401(k)
Quick Apply
13d
Food & Beverage General Manager - mar'sel (Fine Dining)
Terranea Resorts —Rancho Palos Verdes, CA
- $100,000 - $110,000 a year
- Weekends as needed
- Bar
- Computer literacy
- English
- Health insurance
- Dental insurance
12d

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Bartender
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Head Sommelier

Quality Branded -
Beverly Hills, CA

Quick Apply

Job Details

Full-time
$18.90 an hour

Benefits

Commuter assistance
Health insurance
Dental insurance
Paid time off
Vision insurance
401(k) matching
Employee discount
Life insurance
Referral program

Qualifications

Venue beverage service
Guest relations
Wine knowledge
Fine dining experience
In-person customer service
Wine service
Wine regions knowledge
Restaurant experience
Sommelier experience

Full Job Description

Compensation: $18.90 plus tips

Acclaimed New York City-based restaurant group Quality Branded (Don Angie, Bad Roman, Quality Meats) comes to Los Angeles with the second location of a smash success Midtown Manhattan restaurant concept. Quality Branded has sustained success in Manhattan and Denver over the past 20+ years; restaurateur Michael Stillman and the team are thrilled to add a buzzy, maximalist restaurant to the lively Beverly Hills neighborhood.

Bad Roman – LA is seeking a Head Sommelier to join our opening team! Our teams must embrace a guest first approach to service, thrive in a high energy, fast paced environment and take great pride in the space they work in, while also selling wine in a fine dining setting. The position includes overseeing the guest wine experience in the restaurant while possessing a good sense of timing, salesmanship, and an ability to thrive in a fast-paced, non-stop environment.

Our great perks and benefits include:

A robust medical plan with a significant employer contribution for Full-time employees
Supplementary benefits including Dental, Vision, Life, and Transit benefits
401(k) with Company Match
Paid Time Off
BIG Employee Dining Discounts at all Quality Branded restaurants

Candidate must have:

2+ years’ experience in high volume restaurants
1+ years’ experience as a Sommelier or Captain
Elevated wine knowledge
Regional Wine Knowledge: Italy/USA
High volume experience in a fast paced, high-energy environment
Stable work history showing progressive growth
Passion for restaurants and hospitality and a positive, flexible, hard-working mindset.
May be assigned tables or service section as direct tipped employee or provide wine service to guests as indirectly tipped employee.

Quality Branded is a Midtown-based restaurant group in New York City, founded by Michael Stillman in 2006. The group is comprised of Midtown staples and fixtures in the city’s dining landscape: Smith & Wollensky NYC, Quality Meats, Quality Italian, Quality Bistro, Don Angie, Zou Zou’s & Chez Zou, Bad Roman, San Sabino, Twin Tails, and Limusina. Quality Branded is known for its buzzy, energetic spaces and warm hospitality, signature dishes, and tableside flair.

Quality Branded provides equal opportunity with regard to all terms and conditions of employment.

Pay: $18.90 per hour

Expected hours: 30.0 per week

Benefits:

401(k) matching
Commuter assistance
Dental insurance
Employee discount
Health insurance
Life insurance
Paid time off
Referral program
Vision insurance

Experience:

High Volume Restaurants: 2 years (Required)
Sommelier or Captain: 1 year (Required)

Work Location: In person

Quick Apply

Refine Your Search

sommelier jobs in west hollywood, ca

Head Sommelier

Sommelier

Sommelier - Marée (PT)

Sommelier - Marée (FT)

Server

Wine Manager

Captain-Beverage Focus

Sommelier - Fairfax

Sommelier

Wine Captain

Beverage Manager

Assistant General Manager

Wine and Restaurant Manager

Assistant Food & Beverage Manager

Floor Manager

Food & Beverage General Manager - mar'sel (Fine Dining)

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