Top 5 Hostess/busser Jobs in West Jordan, Ut

Host/Hostess
Sizzler —West Valley City, UT
- $10 - $13 an hour
- Part-time
- Restaurant
- Communication skills
- Entry level
- Health insurance
- Dental insurance
Quick Apply
Support (Host/Busser/Runner)
Bartolo's —Salt Lake City, UT
- From $12 an hour
- Part-time
- In-person
- Restaurant
- Communication skills
- Employee discount
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Dining Room Employee 26'-27' Witner Season
Rustler Lodge Inc —Alta, UT
- $15 - $18 an hour
- Seasonal
- Ability to walk for extended periods
- Ability to lift 50 pounds
- 21 years or older
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12d
Host Busser
Old Spaghetti Factory —Salt Lake City, UT
- $7.25 - $12.50 an hour
- Part-time
- Casual dining restaurant
- Ability to walk for extended periods
- Cleaning
- Paid training
- AD&D insurance
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Host/Hostess

Sizzler -
West Valley City, UT

Quick Apply

Job Details

Part-time | Full-time
$10 - $13 an hour

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance

Qualifications

Maintaining an organized workspace
Safety protocol adherence
Personal protective equipment (PPE) use
Food service workstation cleanliness
Phone communication
Table assignment
Greeting customers
Answering guest questions
Host/hostess experience
Safety equipment
Stocking
Phone call management
Clean workspace maintenance
Guest rapport building
Guest direction assistance
Communication skills
Entry level

Full Job Description

Sizzler Host/Hostess – Creating a Welcoming Guest Experience

Position: Host/Hostess

Company: Sizzling Platter LLC

Location: West Valley City , UT

Job Type: Full-Time / Part-Time

About Us

At Sizzler, we are committed to providing great food and a welcoming dining experience for every guest.

From our fresh salad bar to our signature entrees, our team members play a key role in creating a comfortable, friendly, and enjoyable environment where guests can relax and enjoy their meals.

As a Host/Hostess, you are the first point of contact for our guests and help set the tone for their dining experience.

Position Summary

The Host/Hostess is responsible for greeting and seating guests, managing waitlists, and supporting smooth front-of-house operations. This role ensures guests feel welcomed and that dining room flow is efficient and organized.

This is a non-exempt position that interacts directly with guests and supports the front-of-house team.

Essential Functions

Reasonable accommodations may be made to enable individuals with disabilities to perform these essential functions.

As a Host/Hostess, you will:

Greet guests promptly and provide a warm, friendly welcome
Manage waitlists and provide accurate wait time estimates
Seat guests efficiently while balancing server sections and dining room flow
Maintain a clean and organized host stand, lobby, and entrance area
Assist guests with questions and direct them to dining areas, including buffet or salad bar where applicable
Answer phone calls and assist with basic guest inquiries
Communicate effectively with servers, bussers, and management to coordinate seating
Maintain menus and ensure front-of-house areas are clean and stocked
Follow all company standards for guest service and hospitality
Adapt to varying responsibilities during shifts based on business needs

Preferred Qualifications

Previous customer service or restaurant experience preferred, but not required
Strong communication and interpersonal skills
Ability to stay organized and multitask in a fast-paced environment
Friendly, outgoing, and guest-focused attitude
Reliable, punctual, and team-oriented
Flexible availability, including nights, weekends, and holidays

Compensation

Pay Range: $10 per hour – $13 per hour

Actual compensation will vary based on factors such as experience, skills, qualifications, location, and business needs.

This position is classified as non-exempt and is eligible for overtime in accordance with applicable federal, state, and local laws.

Benefits

Eligible employees may have access to the following benefits, subject to plan terms and eligibility requirements:

Medical, Dental, and Vision Insurance
401(k) Retirement Plan
Paid time off (where applicable under state/local law)
Professional Development Program

Physical Requirements

This position requires the ability to perform the following, with or without reasonable accommodation:

Stand and walk for extended periods
Lift and carry up to 25–30 pounds
Bend, reach, and move frequently
Perform repetitive motions, including handling menus and materials
Work in a fast-paced, high-traffic restaurant environment

Work Environment

This role operates in a full-service restaurant environment with exposure to high guest volume, buffet areas, and fast-paced service conditions. Team members are expected to follow all safety procedures and use appropriate protective equipment.

Equal Employment Opportunity

Sizzling Platter is an equal opportunity employer and does not unlawfully discriminate on the basis of race, color, religion, sex (including pregnancy, gender identity, gender expression, and sexual orientation), national origin, age, disability, genetic information, veteran status, or any other protected characteristic under applicable law.

Additional Information

This job description is intended to describe the general nature and level of work performed. It is not intended to be a comprehensive list of all responsibilities, duties, or qualifications. Duties may change at any time based on business needs.

Employment is at-will where permitted by law.

Quick Apply

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hostess/busser jobs in west jordan, ut

Host/Hostess

Support (Host/Busser/Runner)

Dining Room Employee 26'-27' Witner Season

Host Busser

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