Top 4 Prep cook Jobs in West Plains Mo

Line Cook
KCs Sports Bistro —West Plains, MO
- $15 - $20 an hour
- Part-time
- In-person
- Leadership
- Restaurant
- Paid time off
- Employee discount
Quick Apply
Prep-Salad Bar
Ruby Tuesday —West Plains, MO
- Weekends as needed
- 18 years or older
- Ability to walk for extended periods
- High school diploma or GED
Quick Apply
Cook
Ruby Tuesday —West Plains, MO
- Weekends as needed
- Ability to walk for extended periods
- High school diploma or GED
- Ability to stand for extended periods
Quick Apply
Line Cook
IHOP —Blue Spring, MO
- Full-time
- Communication skills
- Entry level
- Kitchen
Quick Apply

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Prep-Salad Bar
Ruby Tuesday —West Plains, MO
Bags and haul dish room trash to dumpster at designed times. Wash and clean fruit and vegetables for peeling, dicing, shredding, or slicing using kitchen hand-…
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Grill Cook/Prep Cook EVENINGS
Westerville Grill —Westerville, OH
If you’re an experienced line cook who enjoys a busy service, a loyal customer base, and a no-nonsense kitchen that values good food and good people, we’d love…
$17 - $22 an hour
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Lead Cook, Nationwide Arena
Delaware North —Columbus, OH
Eligible team members may also receive: health, dental, and vision insurance, 401(k) with company match, paid vacation days and holidays, paid parental bonding…
$19 - $21 an hour

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Line Cook

KCs Sports Bistro
West Plains, MO

Quick Apply

Job Details

Part-time | Full-time
$15 - $20 an hour

Benefits

Paid time off
Employee discount

Qualifications

Restaurant experience

Full Job Description

We’re not looking for someone who just knows how to drop fries.

We’re looking for someone who takes pride in their food, works with urgency, stays organized under pressure, and wants to be part of building one of the best kitchens in the area.

KC’s Sports Bistro is a locally owned, fast-growing sports restaurant that’s investing in better food, better systems, and a stronger kitchen team. If you know your way around a professional kitchen and enjoy working alongside people who care about quality, we’d love to meet you.

What You’ll Do

Prepare menu items consistently and with attention to detail
Maintain speed and quality during busy lunch and dinner services
Work multiple stations including grill, flat top, fry, sauté, and prep
Follow recipes and plating standards
Keep your station clean, stocked, and organized throughout your shift
Communicate with the kitchen team to keep ticket times moving
Help train less experienced cooks when needed
Follow all food safety and sanitation procedures

What We’re Looking For

Previous line cook experience in a full-service restaurant preferred
Comfortable working in a fast-paced environment
Knows proper food handling and kitchen safety
Can multitask without sacrificing quality
Reliable, punctual, and able to work weekends
Positive attitude and team-first mentality
Takes pride in producing great food every plate, every time

Bonus Points If You Have Experience With

Scratch cooking
Brunch service
High-volume kitchens
Grill or sauté stations
Leadership or kitchen management experience

Why Work With Us?

We’re building something special—not just running another restaurant.

Our kitchen is growing, our menu continues to improve, and we’re investing in equipment, training, and the right people. We want cooks whose ideas matter and who enjoy working in an environment where quality is important.

If you’re tired of working somewhere that settles for “good enough,” you’ll fit right in here.

Schedule

Full-time and part-time positions available
Day, evening, and weekend shifts
Flexible scheduling for the right candidate

Pay

Competitive pay based on experience, reliability, and skill.

If you’re dependable, work hard, and know your craft, we want to talk to you.

Apply today and come help us build one of the strongest kitchen teams in the Ozarks

Pay: $15.00 - $20.00 per hour

Benefits:

Employee discount
Paid time off

Experience:

Restaurant: 1 year (Required)

Work Location: In person

Quick Apply

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prep cook jobs in west plains mo

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Cook

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