Top 221 Food manager Jobs in West Point, Ga

Food and Beverage Director
The Phoenix at Opelika —Opelika, AL
- $70,000 - $75,000 a year
- Full-time
- Sales
- Mid-level
- In-person
- Health insurance
- Dental insurance
Quick Apply
9d
Assistant Manager
Zaxby's —LaGrange, GA
- $20 - $22 an hour
- Weekends as needed
- Background check
- 18 years or older
- Fast casual restaurant
- Paid holidays
- Disability insurance
Manager
Nola on Main —LaGrange, GA
- $18 - $25 an hour
- Full-time
- Mid-level
- In-person
- Guest services
Quick Apply
Restaurant Management
Wendy's —Valley, AL
- Full-time
- Mid-level
- Restaurant
- Paid training
- Health insurance
Quick Apply
Assistant Manager
Wendy's —Valley, AL
- Full-time
- Restaurant management
- Mid-level
- Restaurant
- Paid training
- Health insurance
Quick Apply
Restaurant General Manager – LaGrange, GA
Cook Out Restaurants —LaGrange, GA
- $75,000 - $100,000 a year
- Holidays
- Mid-level
- Quick service & fast food restaurant
- Mentoring
- Health insurance
- Dental insurance
7d
Store Manager
Church's Chicken | Askar Management —LaGrange, GA
- $50,000 - $55,000 a year
- Part-time
- Sales
- Computer literacy
- Mid-level
Quick Apply
Culinary Service Director
Summer Village —Auburn, AL
- $70,000 - $79,000 a year
- Online Application
- ServSafe
- Mid-level
- 3 years
- Health insurance
- Tuition reimbursement
Quick Apply
DUNKIN FOOD MANAGER
Convenience Stores Inc —Valley, AL
- $14 - $22 an hour
- Weekends as needed
- 18 years or older
- Merchandising
- Basic math
- Health insurance
- Dental insurance
Shift Manager
Wendy's —Valley, AL
- Full-time
- Hospitality
- Mid-level
- Quick service & fast food restaurant
General Manager
Wendy's —Valley, AL
- Full-time
- Customer service
- Restaurant management
- Senior level
- Paid training
- Health insurance
Quick Apply
Restaurant Manager
Wendy's —Valley, AL
- Mid-level
- Driver's License
- Quick service & fast food restaurant
- Disability insurance
- Health insurance
Restaurant Operations Management
Waffle House, Inc. —LaGrange, GA
- $65,000 - $85,000 a year
- Full-time
- Restaurant management
- Restaurant
- Entry level
- Paid training
- Paid parental leave
Quick Apply
General Manager
Arby's | Southern Hospitality Beef, LLC —Valley, AL
- Full-time
- Mid-level
- Quick service & fast food restaurant
- 2 years
- Disability insurance
- Health insurance
Quick Apply
Restaurant Leader
Taco Bell —Valley, AL
- $46,000 - $70,000 a year
- Customer service
- Mid-level
- Quick service & fast food restaurant
Quick Apply
Food & Beverage Director
The Phoenix at Opelika —Opelika, AL
- Full-time
- Sales
- Mid-level
- 2 years
Quick Apply
Restaurant Manager
LongHorn Steakhouse —Opelika, AL
- Mid-level
- Restaurant
- Dental insurance
- Flextime
Shift Manager
Arby's | Southern Hospitality Beef, LLC —Valley, AL
- Part-time
- Background check
- 18 years or older
- Sales
Quick Apply
General Manager
Jack's —LaFayette, AL
- $55,000 - $65,000 a year
- Full-time
- ServSafe
- Mid-level
- Mentoring
- Health insurance
- Dental insurance
2d
Assistant Manager
Great American Cookie —Auburn, AL
- $350,000 - $1,000,000 a year
- Part-time
- 18 years or older
- Mid-level
- Bakery
Quick Apply

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food manager jobs near west point, ga

Food and Beverage Director

The Phoenix at Opelika
Opelika, AL

Quick Apply

Job Details

Full-time
$70,000 - $75,000 a year
9 days ago

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
401(k) matching
Employee discount
Flexible schedule
Life insurance

Qualifications

Staff supervision
Food preparation for special diets
Sales
Team leadership
Labor cost analysis
Culinary Arts
Experience working with individuals with specific dietary needs
Materials management in food and beverage
Managing kitchen staff
Restaurant supply ordering

Full Job Description

The Phoenix at Opelika is seeking a Food and Beverage Director to join their team!

The Food and Beverage Director reports directly to the Executive Director.

PURPOSE

The Food and Beverage Director is responsible for providing overall leadership and management of the dining operations in the community. These responsibilities include but not limited to, procurement, food/dining preparation and service per the Phoenix designated menu program, financial and budgetary management of the food and dining services, labor costs, supervising and training team members on dining services, ensures safe food handling to prevent food borne illness, sanitation of food service areas, accurate record keeping, inventory and rotation of products and regulatory compliance.

PRINCIPLE DUTIES AND RESPONSIBILITIES

Resident Care

Refers to the Resident Profile and diet orders for every new resident
Understands the recognition of resident changes in condition, takes appropriate action
Conduct routine cooking demonstration in accordance with Phoenix philosophy of including all elements of wellness into all resident care and services provided

Sales

Provides assistance to the Community Engagement Director and Executive Director with communicating with prospective residents & family members about Phoenix’s philosophy with regard to personalizing services and incorporating all dimensions of Wellness into our care, services and programming provided
Partners with the Community Engagement Director and POC to create menu for professional and community events

Preparation / Food Service

Completion of production sheets one (1) week prior to service
Utilizes production worksheets to control quality of foods prepared and completed prior to placing food orders for the next week
Adhered to menu and recipes as outlines in Phoenix Menu Program
Ensures all food in Bistro and or other common areas is fresh, covered, labeled and dated as applicable
Ensure that all meals are prepared to in accordance with Phoenix standards and served on time

EDUCATION/EXPERIENCE/LICENSURE- CERTIFICATION

Education: Graduate of a culinary institute is preferred
Possess current Food Services Sanitation Certificate
Possess knowledge of nutrition and therapeutic diets
2 – 3 years’ experience as a chef/cook
Must have demonstrated Leadership capabilities and able to direct the work of others
Knowledge and experience in Assisted Living industry preferred

Job Type: Full-time

Pay: $70,000.00 - $75,000.00 per year

Benefits:

401(k)
401(k) matching
Dental insurance
Employee discount
Flexible schedule
Health insurance
Life insurance
Paid time off
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

food manager jobs in west point, ga

Food and Beverage Director

Assistant Manager

Manager

Restaurant Management

Assistant Manager

Restaurant General Manager – LaGrange, GA

Store Manager

Culinary Service Director

DUNKIN FOOD MANAGER

Shift Manager

General Manager

Restaurant Manager

Restaurant Operations Management

General Manager

Restaurant Leader

Food & Beverage Director

Restaurant Manager

Shift Manager

General Manager

Assistant Manager

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