Top 587 Line cook Jobs in Westborough, Ma

Full-Time Line Cook Nashoba Valley Winery (Swing Position)
J's at Nashoba Valley Winery —Bolton, MA
- $20 - $22 an hour
- Weekends as needed
- Culinary experience
- Cooking
- Ability to lift 50 pounds
- Employee discount
- Paid sick time
Quick Apply
Line Cook
Del Frisco's Grille —Westwood, MA
- $16 - $25 an hour
- 1 year
- Restaurant
- Entry level
- Paid time off
- Employee discount
9d
Line Cook
2Mauro's Cafe —Ashland, MA
- $20 - $25 an hour
- 8 hour shift
- Culinary experience
- Cooking
- In-person
- Health insurance
- Dental insurance
Quick Apply
Line Cook
Red Heat American Tavern of Milford, MA —Milford, MA
- $21 - $27 an hour
- Full-time
- Hospitality
- 18 years or older
- Cooking
- Health insurance
- Opportunities for advancement
Experienced Line cook positions
Bay State Brewery and Taproom —Worcester, MA
- $19 - $22 an hour
- Part-time
- Sanitation
- Cooking
- In-person
Quick Apply
Line Cook - Bazille Restaurant (From Scratch Kitchens) - Natick Mall
Nordstrom —Natick, MA
- $21.85 - $22.75 an hour
- Background check
- Fair chance
- In-person
- Store discount
- Disability insurance
Quick Apply
Weekend Cook
Whitney Place Westborough —Westborough, MA
- $22.00 - $24.60 an hour
- Rotating weekends
- Cooking
- Entry level
- Kitchen
- Paid holidays
- Loan repayment program
Quick Apply
11d
Line Cook
Ninety Nine Restaurant & Pub —Milford, MA
- $18 - $20 an hour
- Part-time
- Restaurant
- Entry level
- Kitchen
- Health insurance
- 401(k)
Quick Apply
Cook The Residence at Natick South
LCB Senior Living, LLC —Natick, MA
- $23.75 - $26.75 an hour
- Full-time
- Customer service
- Residential
- In-person
- Paid holidays
- Health insurance
Quick Apply
Line Cook
Ninety Nine Restaurant & Pub —Framingham, MA
- $18 - $22 an hour
- Part-time
- Restaurant
- Entry level
- Kitchen
- Health insurance
- 401(k)
Quick Apply
Line Cook
Ninety Nine Restaurant & Pub —Auburn, MA
- $18 - $20 an hour
- Part-time
- Restaurant
- Entry level
- Kitchen
- Health insurance
- 401(k)
Quick Apply
COOK (FULL TIME)
FISD —Southborough, MA
- $24 - $26 an hour
- Urgently hiring
- School
- Entry level
- Kitchen
- Free parking
- Commuter assistance
Quick Apply
9d
COOK (FULL TIME)
Eurest —Westborough, MA
- $22 - $23 an hour
- Urgently hiring
- Background check
- ServSafe
- Entry level
- Commuter assistance
- Disability insurance
Quick Apply
Line Cook
Red Heat American Tavern of Westborough, MA —Westborough, MA
- Full-time
- Hospitality
- 18 years or older
- Cooking
- Health insurance
- Opportunities for advancement
Lead Cook
NEXDINE, LLC —Westborough, MA
- From $22 an hour
- Full-time
- Mid-level
- Ability to stand for extended periods
- Kitchen
- Paid holidays
- Health insurance
Quick Apply
Kitchen Staff
Chick-fil-A —Westborough, MA
- Full-time
- Serving
- No experience needed
- Quick service & fast food restaurant
- Opportunities for advancement
- Flexible schedule
Cook
NEXDINE, LLC —Westborough, MA
- $18 - $20 an hour
- Full-time
- Ability to stand for extended periods
- Entry level
- Kitchen
- Paid holidays
- Health insurance
Quick Apply
Line Cook
LongHorn Steakhouse —Marlborough, MA
- $15 - $26 an hour
- Entry level
- Kitchen
Bertucci's-Kitchen / Pasta Cook
Bertucci's Westboro —Westborough, MA
- Full-time
- Restaurant
- Entry level
- Kitchen
- Disability insurance
- Health insurance
Kitchen- Prep Clerk
Roche Bros. Supermarkets —Westborough, MA
- $15.00 - $17.90 an hour
- Part-time
- 18 years or older
- English
- Ability to lift 50 pounds

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Full-Time Line Cook Nashoba Valley Winery (Swing Position)

J's at Nashoba Valley Winery
Bolton, MA

Quick Apply

Job Details

Full-time
$20 - $22 an hour

Benefits

Employee discount
Paid sick time

Qualifications

Food handling
Culinary experience
Cooking
Food service experience
Food preparation
Knife skills
Food safety
Restaurant experience
Kitchen experience

Full Job Description

Nashoba Valley Winery | Bolton, MA

Nashoba Valley Winery is seeking a skilled, full-time Line Cook to join our culinary team. This is a swing position that works between The Knoll, our high-volume outdoor kitchen, and J's Restaurant our farm to table fine dining Restaurant. During the outdoor season, this role is primarily responsible for operating The Knoll kitchen during lunch service before transitioning to J's Restaurant for dinner service later in the week.

The ideal candidate is dependable, organized, and able to excel in both a fast-paced casual kitchen and a full-service restaurant environment. This position requires the ability to work independently while maintaining the highest standards of food quality, consistency, cleanliness, and professionalism.

Compensation & Benefits

Competitive hourly wage based on experience.
The Knoll is a tipped position. While working at The Knoll, kitchen staff participate in the tip pool, with tips typically averaging an additional $4–$10 per hour, depending on business levels.
Employee discounts on food, beverages, and retail merchandise.
Year-round, full-time employment with opportunities for growth within Nashoba Valley Winery.

Schedule April – October

Wednesday: Full shift at The Knoll (Prep & Lunch Service | 10:00 AM–5:00 PM)
Thursday–Saturday:
Lunch Service at The Knoll (10:00 AM–5:00 PM)
Dinner Service at J's Restaurant (5:00 PM–9:00 PM)
Sunday: Full shift at The Knoll (10:00 AM–5:00 PM)

Typical Hours

Wednesday: 10:00 AM–5:00 PM
Thursday–Saturday: 10:00 AM–9:00 PM
Sunday: 10:00 AM–5:00 PM

November – March

Thursday & Friday: Lunch and Dinner Service at J's Restaurant
Saturday:
Operate The Knoll during daytime service (10:30 AM–4:30 PM)
Dinner Service at J's Restaurant
Sunday: Operate The Knoll (10:00 AM–5:00 PM)

Responsibilities

Operate The Knoll kitchen
Prepare and execute The Knoll menu during high-volume lunch service.
Support dinner service at J's Restaurant Thursday through Saturday.
Complete daily prep for both kitchen operations.
Execute food with speed, consistency, and attention to quality.
Maintain a clean, organized, and food-safe kitchen.
Assist with inventory, stocking, ordering, and end-of-day closing duties.
Follow all food safety and sanitation standards.
Work collaboratively with the culinary and front-of-house teams to deliver an outstanding guest experience.
Foster a positive, professional, and team-oriented work environment.

Qualifications

Minimum of 1 year of professional line cook experience.
Ability to work independently and manage a kitchen with minimal supervision.
Comfortable working in a fast-paced, high-volume environment.
Strong communication and organizational skills.
Reliable, punctual, and detail-oriented.
Ability to stand for extended periods and lift up to 50 lbs.
Availability to work weekends and evenings.
Willingness to complete a paid working interview.

Job Type: Full-time

Pay: $20.00 - $22.00 per hour

Benefits:

Employee discount
Paid sick time

Experience:

Culinary: 1 year (Required)

Shift availability:

Night Shift (Preferred)
Day Shift (Preferred)

Ability to Commute:

Bolton, MA 01740 (Required)

Work Location: In person

Quick Apply

Refine Your Search

line cook jobs in westborough, ma

Full-Time Line Cook Nashoba Valley Winery (Swing Position)

Line Cook

Line Cook

Line Cook

Experienced Line cook positions

Line Cook - Bazille Restaurant (From Scratch Kitchens) - Natick Mall

Weekend Cook

Line Cook

Cook The Residence at Natick South

Line Cook

Line Cook

COOK (FULL TIME)

COOK (FULL TIME)

Line Cook

Lead Cook

Kitchen Staff

Cook

Line Cook

Bertucci's-Kitchen / Pasta Cook

Kitchen- Prep Clerk

I want to receive the latest job alert for line cook in westborough, ma

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